Always a wonderful experience! They have great French specialties. The drinks, cuisine, service and ambience is superb
Riaz
The Steaks were not to the level of warm temperature as steaks should be, although they were cooked well.
Pia
were seated at a corner booth, which gave us privacy as well as an overview of the full back banquet room. Attentive service from all staff members, and tasty fresh food. Noise level increased with amount of people.
Beth
We all really enjoyed our meals. It was the first time sister and I had been there. We'll be back! The service was perfect. Everyone was very friendly! Tres bien!
Jennifer
Always a great meal and service at Zinc. Fabulous waiter helped to make our daughters birthday special.
Brianna Green
Zinc used to be one of our go-to spots in the neighborhood, but sadly, the service has really gone downhill over the past year. We went in this past Sunday at 11:15am—it wasn’t even that busy—but after being seated, we waited over 20 minutes without so much as a hello from a server. Meanwhile, at least three other tables who came in after us were greeted, had their orders taken, and were sipping drinks while we just sat there.
No explanation, no acknowledgment—we eventually just walked out. In this economy, and in this neighborhood, it’s disappointing to see a place with such potential drop the ball on basic service. Hopefully they can turn things around, but for now, we’ll be taking our brunch plans elsewhere.
Jade Marie
Overall really nice experience. I haven't been to this restaurant over a decade. It was one of those places I was looking forward to coming back to when moving back to the valley. My only complaint was the bread. It was cold, and parts of it were burnt, and the butter was impossible to spread because it was so cold. Warming it up would be better. Otherwise, my steak was cooked and seasoned to perfection. The fries were good, and the dessert was wonderful. My friend enjoyed her crab salad as well. This will definitely be one of my go-tos when I want a good steak. Our server was friendly, attentive, and adorable.
Faith Cullens
I had an absolutely amazing dinner/experience here tonight. Food was delicious, great menu, beautiful, lively, indoor area, and very chill outside patio.Anne gave the definition of quality service and I really just enjoyed her so much. Made me feel so special for my last night of my trip management is reading that she is an absolute asset to your team!!!
Lina M
I’m not usually one to go for French cuisine, but Zinc Bistro has been on my list for a while — and I finally had the chance to try it yesterday. I’m so glad I did!
From the moment we arrived, the experience was warm and welcoming. The hostess was incredibly friendly, and our waitress, Catherine, was absolutely amazing. She was attentive, sweet, and made sure our group felt taken care of the entire evening.
The ambiance was absolutely beautiful — elegant yet relaxed. I really wish it hadn’t been so hot out because their outdoor area is stunning. I would’ve loved to sit out there, but it was just too warm. Maybe adding some misters or a few more fans would help make it more enjoyable during the hotter months, because the setting truly is lovely.
As for the food — while the menu didn’t have a ton of options I’d normally go for, I decided to play it safe and ordered the tuna tartare with a side of asparagus. And WOW — I was blown away. The tuna tartare had such a unique and delicious flavor combination, and the asparagus was cooked to absolute perfection — just the right amount of firmness and crunch.
Another small note — the Eiffel Tower decor inside is such a beautiful and charming touch! I’d recommend clearing the area around it just a bit, so guests can take photos without distractions in the background. It’s a great feature that deserves to be highlighted.
Even as someone who doesn’t typically gravitate toward French food, I’d definitely come back for those dishes and am now curious to try more. Great service, relaxing ambiance, and standout flavors made this a truly memorable dining experience.
Mother Trucker
This is the first restaurant I’ve been to that has Chimay beer on draft! Paired great with the short ribs. Thanks Ollie.
Food was decent at best. We had two steaks (one filet and one that the server said was the best thing on the menu). Neither were cooked correctly (filet was supposed to be medium but was extremely well done...flat iron steak was chewy and over cooked). Fries very very good as well as the mac and cheese.
Cameron Baker
Zinc Bistro has a great Paris themed interior and patio. The staff were extremely helpful and attentive. Unfortunately the food did not match up to the price. Overall the food is fine but I was expecting a bit more for the prices they are charging.
William
Very disappointed as our experience several years ago was far better. The menu is limited and the items which might be construed as "French" few. Although many servers are in evidence and apparently busy, one of our party was served the wrong entree, and there were long waits between courses. The expensive "medium rare" filet was so overdone as to require significant effort with a steak knife and the amount of accompanying bearnaise sauce only a tablespoon. The beet salad had very sparse ingredients other than arugula and only three small dabs of goat cheese. Pate was tasteless. Desert menu also limited, and we did not partake .
Isaac
An amazing first time experience. Best restaurant experience I ever had in my life! Me and my girlfriend were treated with so much hospitality, it was a welcoming environment. They have the best steak ever! The servers treated us so well from start to finish. Will for sure be coming back.
Alana
We were there for a birthday and it was wonderful, we set in the garden area and it was just beautiful and peaceful. The food was wonderful and service was great. We always enjoy eating at the Zinc Bistro. Thank you for a wonderful time!
Always a wonderful experience! They have great French specialties. The drinks, cuisine, service and ambience is superb
The Steaks were not to the level of warm temperature as steaks should be, although they were cooked well.
were seated at a corner booth, which gave us privacy as well as an overview of the full back banquet room. Attentive service from all staff members, and tasty fresh food. Noise level increased with amount of people.
We all really enjoyed our meals. It was the first time sister and I had been there. We'll be back! The service was perfect. Everyone was very friendly! Tres bien!
Always a great meal and service at Zinc. Fabulous waiter helped to make our daughters birthday special.
Zinc used to be one of our go-to spots in the neighborhood, but sadly, the service has really gone downhill over the past year. We went in this past Sunday at 11:15am—it wasn’t even that busy—but after being seated, we waited over 20 minutes without so much as a hello from a server. Meanwhile, at least three other tables who came in after us were greeted, had their orders taken, and were sipping drinks while we just sat there.
No explanation, no acknowledgment—we eventually just walked out. In this economy, and in this neighborhood, it’s disappointing to see a place with such potential drop the ball on basic service. Hopefully they can turn things around, but for now, we’ll be taking our brunch plans elsewhere.
Overall really nice experience. I haven't been to this restaurant over a decade. It was one of those places I was looking forward to coming back to when moving back to the valley. My only complaint was the bread. It was cold, and parts of it were burnt, and the butter was impossible to spread because it was so cold. Warming it up would be better. Otherwise, my steak was cooked and seasoned to perfection. The fries were good, and the dessert was wonderful. My friend enjoyed her crab salad as well. This will definitely be one of my go-tos when I want a good steak. Our server was friendly, attentive, and adorable.
I had an absolutely amazing dinner/experience here tonight. Food was delicious, great menu, beautiful, lively, indoor area, and very chill outside patio.Anne gave the definition of quality service and I really just enjoyed her so much. Made me feel so special for my last night of my trip management is reading that she is an absolute asset to your team!!!
I’m not usually one to go for French cuisine, but Zinc Bistro has been on my list for a while — and I finally had the chance to try it yesterday. I’m so glad I did!
From the moment we arrived, the experience was warm and welcoming. The hostess was incredibly friendly, and our waitress, Catherine, was absolutely amazing. She was attentive, sweet, and made sure our group felt taken care of the entire evening.
The ambiance was absolutely beautiful — elegant yet relaxed. I really wish it hadn’t been so hot out because their outdoor area is stunning. I would’ve loved to sit out there, but it was just too warm. Maybe adding some misters or a few more fans would help make it more enjoyable during the hotter months, because the setting truly is lovely.
As for the food — while the menu didn’t have a ton of options I’d normally go for, I decided to play it safe and ordered the tuna tartare with a side of asparagus. And WOW — I was blown away. The tuna tartare had such a unique and delicious flavor combination, and the asparagus was cooked to absolute perfection — just the right amount of firmness and crunch.
Another small note — the Eiffel Tower decor inside is such a beautiful and charming touch! I’d recommend clearing the area around it just a bit, so guests can take photos without distractions in the background. It’s a great feature that deserves to be highlighted.
Even as someone who doesn’t typically gravitate toward French food, I’d definitely come back for those dishes and am now curious to try more. Great service, relaxing ambiance, and standout flavors made this a truly memorable dining experience.
This is the first restaurant I’ve been to that has Chimay beer on draft! Paired great with the short ribs. Thanks Ollie.
Restaurantji Recommends
Food was decent at best. We had two steaks (one filet and one that the server said was the best thing on the menu). Neither were cooked correctly (filet was supposed to be medium but was extremely well done...flat iron steak was chewy and over cooked). Fries very very good as well as the mac and cheese.
Zinc Bistro has a great Paris themed interior and patio. The staff were extremely helpful and attentive.
Unfortunately the food did not match up to the price. Overall the food is fine but I was expecting a bit more for the prices they are charging.
Very disappointed as our experience several years ago was far better. The menu is limited and the items which might be construed as "French" few. Although many servers are in evidence and apparently busy, one of our party was served the wrong entree, and there were long waits between courses. The expensive "medium rare" filet was so overdone as to require significant effort with a steak knife and the amount of accompanying bearnaise sauce only a tablespoon. The beet salad had very sparse ingredients other than arugula and only three small dabs of goat cheese. Pate was tasteless. Desert menu also limited, and we did not partake .
An amazing first time experience. Best restaurant experience I ever had in my life! Me and my girlfriend were treated with so much hospitality, it was a welcoming environment. They have the best steak ever! The servers treated us so well from start to finish. Will for sure be coming back.
We were there for a birthday and it was wonderful, we set in the garden area and it was just beautiful and peaceful. The food was wonderful and service was great. We always enjoy eating at the Zinc Bistro. Thank you for a wonderful time!
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