This is chain style quality. There are much more authentic options if you're looking for a good burrito or enchiladas. Service left a lot to be desired. Skip this.
Jay
Great place in the heart of Old Sedona. Excellent easy listening trio of musicians added to the great ambiance. Food was excellent. Drinks, guacamole and enchiladas all perfect.
Tom
Marginal experience - service was slow and the food mediocre except for the fajitas. Staff was nice just stretched and we had to ask to have our order be taken etc.
Adriana
I gave it one star is across the board, but I really can't judge it. We showed up for our 715 reservation, after they asked us to wait a few minutes, they eventually came back and told us they needed 10 minutes to prep because they were so busy. They weren't really, as we saw open seats everywhere, and even agreed to eat outside, if it would make it easier. They then proceeded to tell us they would call us when they were ready for us, we asked to sit at the bar they said no, again, even though there was room. And shocker, they never called. At that hour, in Sedona, there weren't many other options of places to go.
Michael
Everything was just okay. The flavor of the food was delicious but both appetizers that we ordered were stone cold. Our server brought our check to the table about 5 minutes after the food arrived which I found odd because it was not very busy at the time. We would most likely not return.
Pete
You were in town for the weekend. The food was great. The band was fun and engaging. Definitely a great place to eat.
Cherie
Our server, Stacey, was great and offered us the best thing in house: specially made blood orange margaritas. The execution was excellent and the skulls for Halloween superb. Unfortunately, even though we had a res they tried to seat us in the back where NOTHING was happening. We requested front of house and luckily they accommodated us. The food wasn't top notch: although the chips are delicious, the salsas were good and the margs top notch the rest was abysmal. The chicken enchiladas with green sauce were almost flavorless and certainly bland. The elote, while promising was way over sauced. The chicken tortillas soup was barely a soup—I think a real chicken broth is needed. If this restaurant is associated with L'Auberge it should make major changes to the food. We won't return but do appreciate Stacey and the bartender. Thank you!
Galit
My experience here was disappointing from start to finish. We waited over 40 minutes just for the appetizer, which finally showed up at the same time as our entrées. No apology or explanation from the staff — just slow, disorganized service all around. When the food finally arrived, it was mediocre at best — nothing special, and definitely not worth the wait. To make matters worse, the service was downright horrible. Our server hardly checked on us, drinks sat empty for most of the meal, and the overall attitude felt indifferent. Between the long wait, lackluster food, and poor service, this was not the dining experience we were hoping for. Unfortunately, I won't be coming back or recommending this place to anyone.
Mary
Fajitas were great. The chicken burrito lacked chicken. I would be better if they actually added chicken. Service was good
Elizabeth
Popular spot in tourist section of Sedona. Standard fair Mexican Food. Street tacos are tasty, rice and beans on the bland side. Queso is good as are the chips and salsa. The cocktails are the show stopper, as I remember from a previous visit. Very good and flavorful creations!! Alfresco dining available and they DO allow dogs on the outdoor patio and we sat next to 2 huge ones.
The restaurant had a good vibe, good live music and just the right volume. Food was average Mexican food, nothing special. It's in a very busy area and I got the sense they're struggling to keep up. Our appetizer never came and our entrees were lukewarm. We sent one meal back since it was cold. Two ladies at the next table did the same thig.
Sandy
Lunch was nice, food was good. Prices are a little overpriced for the food. Chips and salsa were good but not for $8.
Laura
This place was a last minute find. We ate at a high top and shared the elote and jalapeno appetizers, then split the chicken fajitas. Everything was phenomenal and we were more than full. Our waiter AJ was extremely friendly and the whole vibe was casual and lively.
BethF
Nice ambience, we sat outside. Service was a bit slow. I ordered the cheese enchilada, which actually was quite good despite not being served hot, it was luke warm to cool by time hey served it.
Donna Cavanaugh
One of the best meals of our trip! We were on Trip to the Grand Canyon and stopped in Sedona for lunch. My husband has a gluten allergy, and Stacey was very helpful with the menu-he had Carne Adsada Tacos (?). I had a salad with grilled shrimp (9 large) which was out of this world. All had fresh, local ingredients.
This is chain style quality. There are much more authentic options if you're looking for a good burrito or enchiladas. Service left a lot to be desired. Skip this.
Great place in the heart of Old Sedona. Excellent easy listening trio of musicians added to the great ambiance. Food was excellent. Drinks, guacamole and enchiladas all perfect.
Marginal experience - service was slow and the food mediocre except for the fajitas. Staff was nice just stretched and we had to ask to have our order be taken etc.
I gave it one star is across the board, but I really can't judge it. We showed up for our 715 reservation, after they asked us to wait a few minutes, they eventually came back and told us they needed 10 minutes to prep because they were so busy. They weren't really, as we saw open seats everywhere, and even agreed to eat outside, if it would make it easier. They then proceeded to tell us they would call us when they were ready for us, we asked to sit at the bar they said no, again, even though there was room. And shocker, they never called. At that hour, in Sedona, there weren't many other options of places to go.
Everything was just okay. The flavor of the food was delicious but both appetizers that we ordered were stone cold. Our server brought our check to the table about 5 minutes after the food arrived which I found odd because it was not very busy at the time. We would most likely not return.
You were in town for the weekend. The food was great. The band was fun and engaging. Definitely a great place to eat.
Our server, Stacey, was great and offered us the best thing in house: specially made blood orange margaritas. The execution was excellent and the skulls for Halloween superb. Unfortunately, even though we had a res they tried to seat us in the back where NOTHING was happening. We requested front of house and luckily they accommodated us. The food wasn't top notch: although the chips are delicious, the salsas were good and the margs top notch the rest was abysmal. The chicken enchiladas with green sauce were almost flavorless and certainly bland. The elote, while promising was way over sauced. The chicken tortillas soup was barely a soup—I think a real chicken broth is needed. If this restaurant is associated with L'Auberge it should make major changes to the food. We won't return but do appreciate Stacey and the bartender. Thank you!
My experience here was disappointing from start to finish. We waited over 40 minutes just for the appetizer, which finally showed up at the same time as our entrées. No apology or explanation from the staff — just slow, disorganized service all around. When the food finally arrived, it was mediocre at best — nothing special, and definitely not worth the wait. To make matters worse, the service was downright horrible. Our server hardly checked on us, drinks sat empty for most of the meal, and the overall attitude felt indifferent. Between the long wait, lackluster food, and poor service, this was not the dining experience we were hoping for. Unfortunately, I won't be coming back or recommending this place to anyone.
Fajitas were great. The chicken burrito lacked chicken. I would be better if they actually added chicken. Service was good
Popular spot in tourist section of Sedona. Standard fair Mexican Food. Street tacos are tasty, rice and beans on the bland side. Queso is good as are the chips and salsa. The cocktails are the show stopper, as I remember from a previous visit. Very good and flavorful creations!! Alfresco dining available and they DO allow dogs on the outdoor patio and we sat next to 2 huge ones.
Restaurantji Recommends
The restaurant had a good vibe, good live music and just the right volume. Food was average Mexican food, nothing special. It's in a very busy area and I got the sense they're struggling to keep up. Our appetizer never came and our entrees were lukewarm. We sent one meal back since it was cold. Two ladies at the next table did the same thig.
Lunch was nice, food was good. Prices are a little overpriced for the food. Chips and salsa were good but not for $8.
This place was a last minute find. We ate at a high top and shared the elote and jalapeno appetizers, then split the chicken fajitas. Everything was phenomenal and we were more than full. Our waiter AJ was extremely friendly and the whole vibe was casual and lively.
Nice ambience, we sat outside. Service was a bit slow. I ordered the cheese enchilada, which actually was quite good despite not being served hot, it was luke warm to cool by time hey served it.
One of the best meals of our trip! We were on Trip to the Grand Canyon and stopped in Sedona for lunch. My husband has a gluten allergy, and Stacey was very helpful with the menu-he had Carne Adsada Tacos (?). I had a salad with grilled shrimp (9 large) which was out of this world. All had fresh, local ingredients.
Atmosphere: 5
Food: 5
Service: 5
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