Wondering and lovely dining experience as always. Bella Vita has a special ambiance and truly exceptional food and drink. We love coming here for a quiet dinner.
Gaye
I think this was the best meal we had in Sedona. The food was great, large servings. The wait staff was professional and attentive. We had a very nice dinner.
Ashley
Food was delicious! I had the fettuccine Alfredo and it tasted like the noodles were fresh and homemade! I will definitely be back again.
Molly
Several small misses with the dishes we ordered. I waited about 10 min after the rest of the family got served for my dish. Overpriced in general but the ambience was fine and the server was very nice.
Henry
Made reservation to this restaurant for friends birthday we sit outside with it was live music. I have to admit the guy playing music was pretty good started out with the sangria and the calamari which was served with shoestring zucchinis, and a marinara sauce delicious, I was lazy so I had the chicken Parm. My girlfriend had the chicken franchise. It was delicious. We finished it off with a lava cake. I do recommend this restaurant, but I also recommend you do reservations.
Robert
We come to Sedona every year and try different restaurants. The food is family styled Italian and a bit over-priced for a date ambiance and well-seasoned staff.
Roman
The ambience and service was very good. The food was mediocre at best. Not really worth the price. Plenty on the plate but tossed out leftovers the next day. Both dishes we ordered and the appetizer. Probably wont be going back.
Eric
Excellent ambience and service. The Ossobuco was good but risotto overcooked and too much saffron. The veal with lemon outstanding
Jared
Chelsea our server was great and very attentive, the food was delicious and the decor of the restaurant was warm and inviting. This is a restaurant in a resort so bring your checkbook!
DONNA STINES
Great food and great service. We had Tony. Great music by Rick Cacuzza
Decor is beautiful upon entry, Chelsea was excellent and accommodated our every wish from balsamic vinegar for the seasoned oil with the bread, to our cocktails, to splitting our salad, to wonderful delicious entrees of trout and veal lemone, to my favorite dessert of a canolli. I must say the food is exceptional and I am comparing it to other high end restaurants in and around Sedona. Best by far for Italian cuisine. Large menu selections, full bar, quiet ambience, and we became loyalty card members. We will be back much more than once or twice a year.
Natasha D Photography
We had dinner here on a whim. Our server Chelsea S was phenomenal. She recommended a great bottle of wine and was very friendly. The atmosphere is lovely and so is the food. Definitely recommend the coconut shrimp if you’re into shrimp.
Pat Martz
Best steak & lobster anywhere!
Lincoln Dell
They have a nice atmosphere of an old world designed restaurant, and the live music was nice on the Saturday night. However, 2 $11 deserts ended up being $40 due to a $10 cover charge that we weren't informed of. What did not help was the dessert ended up giving my wife and I food poisoning. It was a simple chocolate lava cake and a creme brulee, both of which were very mediocre.
Glenn
Wait staff was good with service and attentive. Shrimp scampi was decent but not hot enough when arrived. Meatballs and spegetti were best entree. Ciopino with seafood was also good, loved the freshly made pasta. Sauces were good but not great. Old school red decor and old world charm.
Wondering and lovely dining experience as always. Bella Vita has a special ambiance and truly exceptional food and drink. We love coming here for a quiet dinner.
I think this was the best meal we had in Sedona. The food was great, large servings. The wait staff was professional and attentive. We had a very nice dinner.
Food was delicious! I had the fettuccine Alfredo and it tasted like the noodles were fresh and homemade! I will definitely be back again.
Several small misses with the dishes we ordered. I waited about 10 min after the rest of the family got served for my dish. Overpriced in general but the ambience was fine and the server was very nice.
Made reservation to this restaurant for friends birthday we sit outside with it was live music. I have to admit the guy playing music was pretty good started out with the sangria and the calamari which was served with shoestring zucchinis, and a marinara sauce delicious, I was lazy so I had the chicken Parm. My girlfriend had the chicken franchise. It was delicious. We finished it off with a lava cake. I do recommend this restaurant, but I also recommend you do reservations.
We come to Sedona every year and try different restaurants. The food is family styled Italian and a bit over-priced for a date ambiance and well-seasoned staff.
The ambience and service was very good. The food was mediocre at best. Not really worth the price. Plenty on the plate but tossed out leftovers the next day. Both dishes we ordered and the appetizer. Probably wont be going back.
Excellent ambience and service. The Ossobuco was good but risotto overcooked and too much saffron. The veal with lemon outstanding
Chelsea our server was great and very attentive, the food was delicious and the decor of the restaurant was warm and inviting. This is a restaurant in a resort so bring your checkbook!
Great food and great service. We had Tony. Great music by Rick Cacuzza
Restaurantji Recommends
Decor is beautiful upon entry, Chelsea was excellent and accommodated our every wish from balsamic vinegar for the seasoned oil with the bread, to our cocktails, to splitting our salad, to wonderful delicious entrees of trout and veal lemone, to my favorite dessert of a canolli. I must say the food is exceptional and I am comparing it to other high end restaurants in and around Sedona. Best by far for Italian cuisine. Large menu selections, full bar, quiet ambience, and we became loyalty card members. We will be back much more than once or twice a year.
We had dinner here on a whim. Our server Chelsea S was phenomenal. She recommended a great bottle of wine and was very friendly. The atmosphere is lovely and so is the food. Definitely recommend the coconut shrimp if you’re into shrimp.
Best steak & lobster anywhere!
They have a nice atmosphere of an old world designed restaurant, and the live music was nice on the Saturday night. However, 2 $11 deserts ended up being $40 due to a $10 cover charge that we weren't informed of.
What did not help was the dessert ended up giving my wife and I food poisoning. It was a simple chocolate lava cake and a creme brulee, both of which were very mediocre.
Wait staff was good with service and attentive. Shrimp scampi was decent but not hot enough when arrived. Meatballs and spegetti were best entree. Ciopino with seafood was also good, loved the freshly made pasta. Sauces were good but not great. Old school red decor and old world charm.
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