We drove in from our cross-country road trip from Atlanta and stopped in for a nice rest and martini at the bar. The bartender ignored us, walked away from the bar for a while then took our orders, made our drinks and didn’t say a word. VERY unfriendly and unwelcoming. We were road weary and ready for a relaxing bar experience and got no acknowledgement. Would not recommend 😞
Atmosphere: 1
Service: 1
Henry
Service was excellent...food was delicious and fresh Sea Bass was tremendous ...Brie cheesecake was wonderful
Duane
Our server, Yesuah (sp) was outstanding. We sat on the patio and loved it. The French Onion soup was the best I've ever had. My wife's Chilean Sea Bass was great too. Unfortunately, the chef cooked my filet to medium rather than medium rare. Yesuah offered to take it back but I didn't want him to do that. He did give us a complementary dessert to make up for his chef's mistake. I suspect the overcooking of my steak was an anomaly so I still highly recommend Rene, especially on the patio.
Kim
We had the best dinner! Everything was so tasty and meticulously presented, it was incredible. Compliments to the masterful chef, what amazing dishes, perfectly prepared. Staff was super attentive and helpful at describing every item. We will be back again!
Carol
The food was extremely expensive and subpar. The Dover sole arrived without the sauce that was described on the menu. It was dry. The rack of lamb was said to be their specialty... And it was very ordinary.
Brittney
Fantastic meal in a beautiful setting. All-stars on the menu: lobster bisque, all pastas, Grenache from Sardinia, and cheesecake dessert. Was a bit hard to find the entrance at night, but we found it!
Joel
We loved our special occasion dinner on Saturday night. Everyone we encountered was warm and attentive to our needs, from the kind gentleman who greeted us and wished us a happy anniversary at the front of house to our fantastic waitress Jessica! There are so many exceptional choices on the menu. We started with soup and Rene has some of the best French onion soup. My lobster bisque was a hit as well. For entrees my wife ordered the sea bass and enjoyed it very much. And my Dover sole was delicious as well! Make sure to order the chocolate soufflé! Thank you for making our 20th wedding anniversary so memorable!
Donna
We were originally seated near a large party with 5 kids and the noise level was too much. I asked them to move us to a quieter location and they accommodated us immediately. I was very appreciative! The food and waiter were wonderful. The french onion soup was fabulous!
Gregg Barr
A-MAZ-ING!! Incredible food, service and atmosphere! Expect to spend over $100 per person but it is worth it! We took some good friends here and were extremely pleased with the entire meal, and our server Cody made the evening stellar! Highly recommend this experience!
Atmosphere: 5
Food: 5
Service: 5
merritt ackerman
Our fabulous waiter was Joshua he was so friendly and attentive and fun and seriously one of the best meals we've had ! I recommend the prix fix meals as you get to have a starter entree and dessert plus the amazing bread service. Its a great special occasion place . We hope to visit again one day .
Late night reservation 45 minutes before they closed. Food was amazing. Service was exceptional. Ambiance was amazing. We set outside on the patio after dark and it was very romantic.
Atmosphere: 5
Food: 5
Service: 5
Richard Thyer
Went for our 25 year anniversary. The table was located in a quiet corner and had rose petals scattered on it. Nice touch, but no one remembered to put all of the other things back on the table or clean the food from the seats. I recovered them from the next table over. We ordered a glass of wine and french onion soup to start. It was a little over salted but by far the best part of the meal. We were never asked if e wanted a second glass of wine. For entrees el my wife had filet and lobster. Both were overcooked. The steak was slightly over medium and she ordered medium rare. The lobster was charred black and rubbery. I had the beef cheeks. The flavors and tenderness were excellent, but the cut of meat was not trimmed properly and had excessive lumps of connective tissue. Some bites contained no meat, only collagen. Then came the dessert. Our waiter did not put in the souffle order. The menu clearly stated to order it with the entree due to prep time. We did, the restaurant staff did not. We would have had to wait an additional 30 minutes if we wanted it. They discounted our $250 bill by $16 and said sorry. I cannot recommend this restaurant for the price and felt cheated out of a memorable anniversary dinner.
Atmosphere: 4
Food: 3
Service: 1
Tammy Papillon
Most amazing meal of my life!
Atmosphere: 5
Food: 5
Service: 5
Emilia
Delicious food, even the asparagus was delicious. The New York steak was very flavorful and the staff was kind and gracious
Alex Pilson
We are hard to please when it comes to a good filet as we make ours at home to perfection. This place didn’t disappoint. Highly recommend for the petit filet, the au gratin potatoes and haricots verts (tiny green beans). Love this place. Super amazing romantic old world feel atmosphere. (The brews start was amazing as well and forgot to take a pic after we got it but we included a pic after we had 3 slices :)
We drove in from our cross-country road trip from Atlanta and stopped in for a nice rest and martini at the bar. The bartender ignored us, walked away from the bar for a while then took our orders, made our drinks and didn’t say a word. VERY unfriendly and unwelcoming. We were road weary and ready for a relaxing bar experience and got no acknowledgement. Would not recommend 😞
Atmosphere: 1
Service: 1
Service was excellent...food was delicious and fresh Sea Bass was tremendous ...Brie cheesecake was wonderful
Our server, Yesuah (sp) was outstanding. We sat on the patio and loved it. The French Onion soup was the best I've ever had. My wife's Chilean Sea Bass was great too. Unfortunately, the chef cooked my filet to medium rather than medium rare. Yesuah offered to take it back but I didn't want him to do that. He did give us a complementary dessert to make up for his chef's mistake. I suspect the overcooking of my steak was an anomaly so I still highly recommend Rene, especially on the patio.
We had the best dinner! Everything was so tasty and meticulously presented, it was incredible. Compliments to the masterful chef, what amazing dishes, perfectly prepared. Staff was super attentive and helpful at describing every item. We will be back again!
The food was extremely expensive and subpar. The Dover sole arrived without the sauce that was described on the menu. It was dry. The rack of lamb was said to be their specialty... And it was very ordinary.
Fantastic meal in a beautiful setting. All-stars on the menu: lobster bisque, all pastas, Grenache from Sardinia, and cheesecake dessert. Was a bit hard to find the entrance at night, but we found it!
We loved our special occasion dinner on Saturday night. Everyone we encountered was warm and attentive to our needs, from the kind gentleman who greeted us and wished us a happy anniversary at the front of house to our fantastic waitress Jessica! There are so many exceptional choices on the menu. We started with soup and Rene has some of the best French onion soup. My lobster bisque was a hit as well. For entrees my wife ordered the sea bass and enjoyed it very much. And my Dover sole was delicious as well! Make sure to order the chocolate soufflé! Thank you for making our 20th wedding anniversary so memorable!
We were originally seated near a large party with 5 kids and the noise level was too much. I asked them to move us to a quieter location and they accommodated us immediately. I was very appreciative! The food and waiter were wonderful. The french onion soup was fabulous!
A-MAZ-ING!! Incredible food, service and atmosphere! Expect to spend over $100 per person but it is worth it! We took some good friends here and were extremely pleased with the entire meal, and our server Cody made the evening stellar! Highly recommend this experience!
Atmosphere: 5
Food: 5
Service: 5
Our fabulous waiter was Joshua he was so friendly and attentive and fun and seriously one of the best meals we've had ! I recommend the prix fix meals as you get to have a starter entree and dessert plus the amazing bread service. Its a great special occasion place . We hope to visit again one day .
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Late night reservation 45 minutes before they closed. Food was amazing. Service was exceptional. Ambiance was amazing. We set outside on the patio after dark and it was very romantic.
Atmosphere: 5
Food: 5
Service: 5
Went for our 25 year anniversary. The table was located in a quiet corner and had rose petals scattered on it. Nice touch, but no one remembered to put all of the other things back on the table or clean the food from the seats. I recovered them from the next table over. We ordered a glass of wine and french onion soup to start. It was a little over salted but by far the best part of the meal. We were never asked if e wanted a second glass of wine. For entrees el my wife had filet and lobster. Both were overcooked. The steak was slightly over medium and she ordered medium rare. The lobster was charred black and rubbery. I had the beef cheeks. The flavors and tenderness were excellent, but the cut of meat was not trimmed properly and had excessive lumps of connective tissue. Some bites contained no meat, only collagen. Then came the dessert. Our waiter did not put in the souffle order. The menu clearly stated to order it with the entree due to prep time. We did, the restaurant staff did not. We would have had to wait an additional 30 minutes if we wanted it. They discounted our $250 bill by $16 and said sorry. I cannot recommend this restaurant for the price and felt cheated out of a memorable anniversary dinner.
Atmosphere: 4
Food: 3
Service: 1
Most amazing meal of my life!
Atmosphere: 5
Food: 5
Service: 5
Delicious food, even the asparagus was delicious. The New York steak was very flavorful and the staff was kind and gracious
We are hard to please when it comes to a good filet as we make ours at home to perfection. This place didn’t disappoint. Highly recommend for the petit filet, the au gratin potatoes and haricots verts (tiny green beans). Love this place. Super amazing romantic old world feel atmosphere. (The brews start was amazing as well and forgot to take a pic after we got it but we included a pic after we had 3 slices :)
Atmosphere: 5
Food: 5
Service: 5
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