Small burger bun, decent amount of meat, a few ounces of mac n cheese and a coke, $27. Good thing I didnt have the family with me.Parking: Easy parking
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Brisket Sandwich
Ethan Eberson
Waited over an hour for a single pulled pork sandwich and mac n cheese. This place is horribly slow. Don’t think I’ll be back.
Atmosphere: 4
Food: 2
Service: 1
Bill Tetley
Off-season so not busy at all. As far as the bbq, I lived in Texas for a number of years and now travel to the SE a lot, and the food here is on par with most bbq joints you’d find in bigger towns. We got brisket, pulled chicken, and sausage and they were all quite good. Sides of Mac/cheese and ranch beans were solid as well. Was pleasantly surprised at the quality of the bbq in Springerville.
Atmosphere: 3
Food: 5
Service: 5
Becky Boone
We love the food so much and every time we go on a trip we try to stop at a bbq place to compare and nothing has even come close to the taste or price. We may be biased but it really is that good. The service is fast and the prices fair. I am a local and this is the only place in town where I can eat comfortably due to many dietary restrictions. Their sauce is corn syrup free and they have shoestring fries that are gluten free and of course their meat is too. I love their brisket and ribs but their pulled pork is delicious as well. My kids love the battered fries but like I mentioned I love the shoestring fries so thin and crisp. Their sauce is good too but I don’t add any extra from what it comes with because the meat doesn’t need it. If I go for lunch I usually get their big salad which is good as well. Highly recommend!Dietary restrictions: Gluten freeCorn free
It's with a heavy heart I write this post. For years I have eaten here for.erly know as averys. Last year they switched a d the food was good. But tonight missed. Brisket was tough. Pulled pork mushy, ribs were not set and really wet. Sausage was good. Mac n cheese was very stiff. Pizza was under cooked on bottom and crust brunt. Some areas looked as if they pulled crist off that was over burnt. No sauce barely. Maybe the cheese was a mottz provolone mix but very very greasy. Pizza I give a 4.3. Hood for a bar pie but that's about it. BBQ was a 3.1 and I feel that generous. Service was great everyone was nice and helped. They were about to have a live band and the decor is rustic and great.
Nicholas Koester
Great stop on our trip through Arizona. Lots of craft beers and great food options. We ordered a pizza, it came out a little overdone. Before we knew it a waitress walking by noticed it, stopped and almost insisted she have the kitchen make us another. Bottom line is they were great to us and made sure we were happy with our dinner, love this place.
Atmosphere: 5
Food: 5
Service: 5
K2 Intruders
A happening place with food and
Atmosphere: 4
Food: 5
Service: 4
glenn carpenter
Ruben sandwich made with Cole slaw, and the chicken Mac and cheese is excellent we drive from St. Johns a couple of times a month. Friendly place and food is fast and hot when you get it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Sandwich, Brisket Sandwich, Sausage, Battered Steak Fries, Big Salad, Tater Tots
Shelly Z.
Brisket: Good smoke, good flavor. Just a bit dry for my taste BUT I don't sauce, so there's that. Give it a try for yourself!
Atmosphere: 5
Food: 4
Service: 5
John Hagan
My kind of BBQ! The brisket was trimmed - just the way I like it. We also had the sausage and baked beans - all marvelous!!! Go and you will not be disappointed.
The best place to eat in round valley! Exceptional food (as a Kansan, I’m picky about BBQ!) down to earth and welcoming staff, owners that really care about the details.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork
JoElla Younkin
We usually eat BBQ, but this time we tried their new wood fired pizza. They start cooking pizza at 4PM. The new owners are continually making improvements.
This is the pizza we ended up with. Not sure why this would have even been boxed and expected to be edible!
Food: 1
Mel Ham
Wow wow wow! This place is truly a hidden gem. From the kindness and welcoming from the staff, to the endless entertainment from pool tables and darts, to the delicious food and variety of drinks, to the overall atmosphere, this place has it all!!We were lucky enough to be there for the launch of their wood fired pizza oven. The pizza was so DELICIOUS! The kitchen staff even approached us directly to clarify items on our order. And not the mention, the owner Ash and her husband, personally welcomed and served us. And finally, the prices are more than reasonable and worth it for the quality of food you get.It was truly a delightful place to visit and I highly recommend stopping here for good times, yummy food and drinks! We will certainly be back!!
Joshua Jagels
Great road food on the way out west to dove hunt in September.
Small burger bun, decent amount of meat, a few ounces of mac n cheese and a coke, $27. Good thing I didnt have the family with me.Parking: Easy parking
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Brisket Sandwich
Waited over an hour for a single pulled pork sandwich and mac n cheese. This place is horribly slow. Don’t think I’ll be back.
Atmosphere: 4
Food: 2
Service: 1
Off-season so not busy at all. As far as the bbq, I lived in Texas for a number of years and now travel to the SE a lot, and the food here is on par with most bbq joints you’d find in bigger towns. We got brisket, pulled chicken, and sausage and they were all quite good. Sides of Mac/cheese and ranch beans were solid as well. Was pleasantly surprised at the quality of the bbq in Springerville.
Atmosphere: 3
Food: 5
Service: 5
We love the food so much and every time we go on a trip we try to stop at a bbq place to compare and nothing has even come close to the taste or price. We may be biased but it really is that good. The service is fast and the prices fair. I am a local and this is the only place in town where I can eat comfortably due to many dietary restrictions. Their sauce is corn syrup free and they have shoestring fries that are gluten free and of course their meat is too. I love their brisket and ribs but their pulled pork is delicious as well. My kids love the battered fries but like I mentioned I love the shoestring fries so thin and crisp. Their sauce is good too but I don’t add any extra from what it comes with because the meat doesn’t need it. If I go for lunch I usually get their big salad which is good as well. Highly recommend!Dietary restrictions: Gluten freeCorn free
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork, Battered Steak Fries, Big Salad, Beef Brisket
It's with a heavy heart I write this post. For years I have eaten here for.erly know as averys. Last year they switched a d the food was good. But tonight missed. Brisket was tough. Pulled pork mushy, ribs were not set and really wet. Sausage was good. Mac n cheese was very stiff. Pizza was under cooked on bottom and crust brunt. Some areas looked as if they pulled crist off that was over burnt. No sauce barely. Maybe the cheese was a mottz provolone mix but very very greasy. Pizza I give a 4.3. Hood for a bar pie but that's about it. BBQ was a 3.1 and I feel that generous. Service was great everyone was nice and helped. They were about to have a live band and the decor is rustic and great.
Great stop on our trip through Arizona. Lots of craft beers and great food options. We ordered a pizza, it came out a little overdone. Before we knew it a waitress walking by noticed it, stopped and almost insisted she have the kitchen make us another. Bottom line is they were great to us and made sure we were happy with our dinner, love this place.
Atmosphere: 5
Food: 5
Service: 5
A happening place with food and
Atmosphere: 4
Food: 5
Service: 4
Ruben sandwich made with Cole slaw, and the chicken Mac and cheese is excellent we drive from St. Johns a couple of times a month. Friendly place and food is fast and hot when you get it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Sandwich, Brisket Sandwich, Sausage, Battered Steak Fries, Big Salad, Tater Tots
Brisket: Good smoke, good flavor. Just a bit dry for my taste BUT I don't sauce, so there's that. Give it a try for yourself!
Atmosphere: 5
Food: 4
Service: 5
My kind of BBQ! The brisket was trimmed - just the way I like it. We also had the sausage and baked beans - all marvelous!!! Go and you will not be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage, Beef Brisket, Baked Beans
Restaurantji Recommends
The best place to eat in round valley! Exceptional food (as a Kansan, I’m picky about BBQ!) down to earth and welcoming staff, owners that really care about the details.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork
We usually eat BBQ, but this time we tried their new wood fired pizza. They start cooking pizza at 4PM. The new owners are continually making improvements.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork, Pork Sandwich, Sausage, Beef Brisket
This is the pizza we ended up with. Not sure why this would have even been boxed and expected to be edible!
Food: 1
Wow wow wow! This place is truly a hidden gem. From the kindness and welcoming from the staff, to the endless entertainment from pool tables and darts, to the delicious food and variety of drinks, to the overall atmosphere, this place has it all!!We were lucky enough to be there for the launch of their wood fired pizza oven. The pizza was so DELICIOUS! The kitchen staff even approached us directly to clarify items on our order. And not the mention, the owner Ash and her husband, personally welcomed and served us. And finally, the prices are more than reasonable and worth it for the quality of food you get.It was truly a delightful place to visit and I highly recommend stopping here for good times, yummy food and drinks! We will certainly be back!!
Great road food on the way out west to dove hunt in September.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket Sandwich