My husband and I came to dinner last minute and Andrea welcomed us with open arms. Andrea was amazing! There was never an empty glass, she was very attentive and even made sure I had enough spice for my seafood boil. 12/10 service, will be back 100% because of ANDREA !!
Atmosphere: 5
Food: 5
Service: 5
Richard Blatman
Thought we would drift into Red Lobster 🦞 and enjoy a good meal since our wives are in Las Vegas visiting family. We have been to the Red Lobster on Bell Rd. several times but this time has to be the best experience ever. Matt, our waiter was exceptional and never missed a beat in taking care of us. His service was impeccable and his total demeanor was pure excellence. He took our order and everything was right the first time and I must also complement the chef on his preparation of the shrimp scampi and the shrimp linguine Alfredo. The meals were prepared with care and were served hot. The stuffed mushrooms were also on target. They were served sizzling and just delicious. Between the meals and the service it couldn't get any better. Matt was great.
Atmosphere: 5
Food: 5
Service: 5
Barbara Holland
Beginning to price like fine dining but definitely not fine dining. They were out of thousand island dressing. How does that happen? Just not an impressive experience. Not bad, but not good.
Atmosphere: 3
Food: 3
Service: 3
Sam Ramstine
Andrea is absolutely the best server/bartender. She always remembers the regulars and is friendly and knowledgeable. She is #1
Atmosphere: 5
Food: 5
Service: 5
Anson-Chase Herre
Andrea was excellent! She took care of us and made sure we had everything we needed to have a relaxing dinner. Very friendly and made us feel right at home.
Atmosphere: 5
Food: 5
Service: 5
Mary Cothron
Andrea was our server. This woman was born to do this. So kind, fun and efficient. I wish every server was like her. Absolutely exceptional!! I will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
betty cooley
Our server Mike was very friendly, quick, our order was exactly how we wanted it, absolutely no complaints.
Atmosphere: 5
Food: 5
Service: 5
Pamela M. Smith
The last time I was in Red Lobster was 10 years ago and I vowed to never return. My guest wanted to go there so I broke my vow. Dina provided OUTSTANDING service. She was very attentive and very pleasant and tried her absolute best to provide an enjoyable dining experience, but the food was subpar. It was bland, overcooked, tasteless and unappetizing. The cheddar bay biscuits were smaller than I remember. On a Friday night, there was always a wait time of at least 45-60 minutes. I was seated immediately at 7 p.m. There was maybe 15 people in the entire restaurant which is indictive of its declining food quality. Very disappointing experience.
Lynda Griffin
Lauren was very attentive to our table. Thank you Lauren keep up the good work.
My husband and I came to dinner last minute and Andrea welcomed us with open arms. Andrea was amazing! There was never an empty glass, she was very attentive and even made sure I had enough spice for my seafood boil. 12/10 service, will be back 100% because of ANDREA !!
Atmosphere: 5
Food: 5
Service: 5
Thought we would drift into Red Lobster 🦞 and enjoy a good meal since our wives are in Las Vegas visiting family. We have been to the Red Lobster on Bell Rd. several times but this time has to be the best experience ever. Matt, our waiter was exceptional and never missed a beat in taking care of us. His service was impeccable and his total demeanor was pure excellence. He took our order and everything was right the first time and I must also complement the chef on his preparation of the shrimp scampi and the shrimp linguine Alfredo. The meals were prepared with care and were served hot. The stuffed mushrooms were also on target. They were served sizzling and just delicious. Between the meals and the service it couldn't get any better. Matt was great.
Atmosphere: 5
Food: 5
Service: 5
Beginning to price like fine dining but definitely not fine dining. They were out of thousand island dressing. How does that happen? Just not an impressive experience. Not bad, but not good.
Atmosphere: 3
Food: 3
Service: 3
Andrea is absolutely the best server/bartender. She always remembers the regulars and is friendly and knowledgeable. She is #1
Atmosphere: 5
Food: 5
Service: 5
Andrea was excellent! She took care of us and made sure we had everything we needed to have a relaxing dinner. Very friendly and made us feel right at home.
Atmosphere: 5
Food: 5
Service: 5
Andrea was our server. This woman was born to do this. So kind, fun and efficient. I wish every server was like her. Absolutely exceptional!! I will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Our server Mike was very friendly, quick, our order was exactly how we wanted it, absolutely no complaints.
Atmosphere: 5
Food: 5
Service: 5
The last time I was in Red Lobster was 10 years ago and I vowed to never return. My guest wanted to go there so I broke my vow. Dina provided OUTSTANDING service. She was very attentive and very pleasant and tried her absolute best to provide an enjoyable dining experience, but the food was subpar. It was bland, overcooked,
tasteless and unappetizing. The cheddar bay biscuits were smaller than I remember. On a Friday night, there was always a wait time of at least 45-60 minutes. I was seated immediately at 7 p.m. There was maybe 15 people in the entire restaurant which is indictive of its declining food quality. Very disappointing experience.
Lauren was very attentive to our table.
Thank you Lauren keep up the good work.
Lauren was great service!
Restaurantji Recommends
Marlise, our server, was amazing!!
Lauren was GREAT! Thank you.
Our food was absolutely delicious and Tammy was an excellent server! We'll be back for more!
Enjoyed our meal and our waitress Tammy.
Marlise was amazing! So friendly and professional. We love the crab legs with the Cajun butter! 10/10!
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