Row Fourteen at Klippers Organics

Chefs tasting menu was a great dining experience, variety of uniquely prepare led greens and vegetables, one of most flavourful pork belly dishes ever anywhere. Well worth the drive from Osoyoos.

Atmosphere: 5

Food: 5

Service: 5

The food, the service and the atmosphere are amazing! We stopped off on our way to Osoyoos, BC and were delighted to find this gem.

Atmosphere: 5

Food: 5

Service: 5

Loved our visit to Row Fourteen! We had flights of cider and it was hard to pick our favourite but we did end up buying bottles of the Black Plum Basil and the Lavender Nectarine ciders to take home. Had many plates to share come and go to our table, all were delicious! Salad was huge, meats all looked fab and loved the potatoes. The green apricot “olives” were my least favourite and the bread was my most favourite item. Also tried local beers and wine. Thank you to the many attentive staff members and hats off to the chefs. Note most of the food is from the property or the neighbors. Highly recommend a visit. We enjoyed ourselves so much.

Vegetarian options: Lots of vegetarian options 😋

Parking: Easy plentiful parking

Wheelchair accessibility: Very wheelchair accessible

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Flight of Cider, Bread and Smoked Butter, Bison Burger

My favourite restaurant. The food is some of the best I’ve ever had, it’s always fresh, and I haven’t eaten anything quite like it anywhere else. Better than the food is the restaurant itself, whoever designed the place deserves an award. The wood, the huge glass windows overlooking the rows of fruit trees, the clear open concept with a clear view into the kitchen and wood fired stove. It’s just a genuinely very pleasant place to be.

Atmosphere: 5

Food: 5

Service: 5

This was an annual stop for my wife and I. I’ve always visited for the great food and service. Unfortunately, this year the atmosphere has changed. We were one of 3 tables on a Friday night. Although the prices have increased, the service atmosphere and service decreased. The food was cold and my beer was juggled with foam to save costs and had dirt granular in it. Our polite complaints were ignored without recognition. I will not be back and I will not be recommending Row 14 any more.

Atmosphere: 1

Food: 3

Service: 1

Exceptional experience. Not busy and I wish it was because there are a lot of mediocre places people are eating at which this place definitely is not. Very attentive serving staff. The food was delicious. Good enough to not leave any leftovers. ?

Atmosphere: 5

Food: 5

Service: 5

We had the pleasure of a tour to visit the Similkameen Valley yesterday, July 15, 2024, with Corks and Cactus Tours, visiting cideries and ending with a dinner stop at Row Fourteen at Klippers Organics. The food was good and plentiful, we left stuffed, the service was great and the family of Row Fourteen are genuinely lovely people. And the atmosphere at Row Fourteen is wonderful.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Flight of Cider

We keep coming to this wonderful restaurant year after year, superb organic produce, great cider and delicious food and warm- welcoming atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bush Beans, Flight of Cider, Bread and Smoked Butter, Kabocha Squash, Lamb Tartine, Bison Burger

One of the best meals we had on a recent trip to the Valley! An absolute masterclass in farm-to-table culinary.
The burger that I had was spectacular. We went back for a second meal just to do the chef’s lunch menu. Thoroughly impressed by the thoughtful use of ingredients and combination of flavours.
Would also highly recommend trying their range of ciders in a flight.
Will absolutely go back every time we drive through the Similkameen!

Vegetarian options: There was a lot to choose from and the selections were very tasty.

Dietary restrictions: My partner is gluten free. We called in advance and they were able to accommodate her with some very good substitutions on the chef’s menu.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bone Broth, Chickpea Hummus, Flight of Cider, Bread and Smoked Butter, Bread Course

We’ve dined in restaurants around the world. Some have great food. Some have great service. A few have both. Sadly this one had neither. It’s a lovely place but the food was very much over priced ($27 for 12 small sprigs of asparagus, $22 for about 2 beets), our chicken dish came very underdone (the waitress apologized once but made no mention of it after … most places the chef would come out to say sorry), and the service while prompt was unenthusiastic. We were expecting to be wowed by the top restaurant in the Similkameen but we left disappointed.

Atmosphere: 4

Food: 3

Service: 3

Such a wonderful, innovative and absolutely delicious dinner! It is worth travelling for!

Atmosphere: 5

Food: 5

Service: 5

A gem of a place in Cawston. Food was great and the cider tasting was interesting and tasty. Highly recommended❤

Atmosphere: 5

Food: 5

Service: 5

Nice place on Klippers Cidery. Had lovely elevated dishes, and their ciders are delicious. Also had a hand crafted soda which was delightful.

Atmosphere: 5

Food: 4

Service: 5

I tried to keep track of the total number of times the word WOW was said between the 2 of us dining and I stopped counting at 24.This stop was accidental if I'm being honest, we were on our way elsewhere but wanted to check out the ciders.That all changed when we got there and looked at the menu. First off, the ambience and the little touches were so classy and warm. You can feel the care and thoughtfulness put into it all.The ciders - we had flights and enjoyed trying the different varieties. Both our top pick was the Lavender Nectarine.Food-we opted to go with the harvest menu which I highly recommend. There is Nothing better than passionate chefs preparing multi course meals (some items on menu, some not) and presenting it one course at a time.The element of surprise, going on a food journey, and just being present for it, is the way to go at a place of this caliber!Course after course was in-cred-ible. The servers (who happened to be none other than Annamarie and her lovely daughter) described every element on the plate with such depth, which really added to our experience.Even though we were the last ones in there on a Sunday, we did not feel rushed for a second.Overall, an elevated dining experience all around. Cannot wait to come back!

Atmosphere: 5

Food: 5

Service: 5

A must visit

Atmosphere: 5

Food: 5

Service: 5