Sea&Field licenced Bistro

500 Industrial Park Pl, Gold River
(250) 283-2005

Recent Reviews

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Cathleen Maday

Worse pizza ever !! limp soggy very thin crust a mystery to where the toppings were except the unmelted cheddar cheese. No mozzarella! Shamefully small

Food: 1

Nina Baksh

A hidden gem in Gold River. Lenny is an amazing chef. I didn't get any photos because we ate up our delicious food so fast. Amazing burgers, homemade caesar salad dressing and fantastic hot sauce.

Atmosphere: 4

Food: 5

Service: 5

Bettina Speckmann

We just had a lovely dinner, cooked by the owner who was all by herself but took the time to warmly welcome all guests and offered to customize food, pretty much “tell me what you would like to eat”. The sunny terrace was beautiful, view of the mountains, great Cesar salad (with extra garlic prawns), very tasty pizza. Highly recommended for both the food, the location and the amazing customer service!

Jamie Woudstra

Such a beautiful place. Food is incredible. Lovely, delightful friendly owner and staff. Sat outside on the patio on a gorgeous day! Thanks for being here!

Atmosphere: 5

Food: 5

Service: 5

Al Sherwood

Delicious food served fresh and with a smile! We were treated to a great dinner by the staff and owners, ours was a catered private dinner so although I can't comment on menu items it would be safe to say you can't go wrong here!

Atmosphere: 5

Food: 5

Service: 5

Brad McRae

Serious issues in a once delicious place.

Atmosphere: 2

Food: 1

Service: 2

Nisa Viola

I came here for a business trip and was a bit worried of where to eat in Gold River. I'm glad I found this place and was really impressed with their pizza. I ordered the Three Little Pig pizza. Most importantly it's real cheese!!!I'm not sure why there were some bad reviews with the customer service. The lady was very friendly. I would definitely come back again if I'm in the area.

Atmosphere: 5

Food: 5

Service: 5

Catalina Antonieta Pino Rivas

A beautiful and very cozy restaurant in Gold River. The owners are incredibly kind and took the time to share some interesting facts about the town with us. The atmosphere is very pleasant, and the food is exquisite and flavorful. We were served clam chowder and warmly welcomed. I highly recommend this place!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Chowder, Gnocchis

Jerry Goulet

A funky restaurant with a nice open feeling with a great menu.

Atmosphere: 4

Food: 5

Service: 3

Alan Moore

The four of us stopped in for dinner after taking the Uchuck cruise down the inlet. We had the Korean dish, seafood chowder, mushroom gnocchi and chicken quesadillas. All were super good, and the gnocchi is made in-house. There are plans to have more bakery goods available starting mid-September 2024, looking forward to that. Super tasty food and great service.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Seafood Chowder, Gnocchis

Greg Dobson

** Updated review. New ownership have no understanding of the food industry. Horrible service, slow, basics such as napkins and cutlery neglected. Unprofessional, orders wrong even when written, and we had to endure an owner making false statements about local businesses. I cannot stress how strongly what a bad experience this was... and it was a second chance. Paying almost $200 to be treated like this was... breath-takingly bad. Will continue to let people know just how insulting the service is. Only wish that there was a zero star option. (Old review appears after)***Absolutely amazing. Service and food were fantastic... Worth twice the price.

Atmosphere: 1

Food: 1

Service: 1

Leah Chalmers

Staff/owners were slow and seemed to not have a grip on the urgency that running a restaurant needs. The total disregard for actual orders, special needs or just the fact that they might like a beverage was apparent. The food was mediocre and cool as it was left under a heat lamp. The owner actually bad mouthed two businesses while complaining that their business was busy and that the lack of help was due to ONE staff member not showing up. People were not served in order and some were just totally ignored.

Atmosphere: 1

Food: 1

Service: 1

Matthew Mckenzie

Went here for dinner after a quick trip around the area. It was a mistake to do so, Waiters told us numerous times we would be served but that wasn't true. Waited for forty minutes and not once did we get talked to without us going out and asking someone for info. Disappointed.

Atmosphere: 1

Food: 1

Service: 1

Chere C.

**REVIEW DONE PRIOR TO AUG 2024 AND NOW UNDER NEW MANAGEMENT** This is a real gem in the community. It's the kind of place all those restaurant rescue shows try to achieve: do a few things with quality ingredients, top notch service and do them well.

My mom lives in town and I was born and raised here in Gold River. While I've dined in a few times, I've not taken the time to review. Tonight we both opted for pizza. I'm a self-proclaimed pizza addict and since I'm also a workaholic in my real life when I'm not visiting my mom, pizza is an important food group for me. My favorite joint in Vancouver was sold several months back and I hadn't had a good pie. Until today.

Cheese and toppings to the edge? Check. Cheese browned? Check. Those are my 2 basic criteria and obviously taste. Hot damn these pizza's were so dang good but being a glutton by nature, I showed restraint to my mom and decided to only partake in 3 pieces (will eat the rest tonight).

Prices are as expected for quality food and the service was attentive without being intrusive. Our server was just genuinely nice and had a positive attitude.

Oh, and a cocktail menu? Yes please next time!

Can't wait for my next visit. Gold River folks, you got a real winner here.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Roast Vegetable Pizza

Jim Nelles

They had one job. Take the order and give it to the kitchen. They couldn't do it. Fail No apology just smug assholery from the purported owner who was drinking with the bikers there

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