Tandoori Junction Indian Cuisine | Nanaimo, Canada
489 Wallace St, Nanaimo
(250) 591-8980
Customers' Favorites
Dal Chicken Korma Chicken Vindaloo Lamb Korma
Veg Fried Rice and Veg Manchurian Gravy
Goat Curry and Butter Chicken
Tandoori Chicken Tikka Pizza
Garlic Naan Butter Chicken
Butter Chicken Pizza
Tandoori Junction
Salad and Sweets
Afghani Chicken
Chicken Biryani
Featured items
Butter Chicken
Boneless chicken breast marinated in tandoori spices then cooked in a cream sauce.
Chicken Biryani
Boneless chicken and curried basmati rice stir fry.
Dal Makhani
Creamed lentils tempered and seasoned in spices and herbs.
Chana Bhatura
Chicken Masala
Boneless tandoori chicken cooked with herbs in an onion curry sauce.
Aloo Gobi
Cauliflower and potatoes cooked in onions, tomatoes, and garlic gravy.
Vegetable Pakora
Seasoned vegetable fritters, served with chutney.
Malai Kofta
Cheese and potato balls, deep-fried and cooked in a creamy sauce.
Lamb Curry
Lamb cooked in a traditional curry sauce.
Appetizers
Vegetable Pakora
Seasoned vegetable fritters, served with chutney.
Veggie Samosa
Pastry filled with seasoned potatoes and peas served with chutney.
Paneer Pakora
Paneer cheese battered in seasoned chickpea flour served with chutney.
Fish Pakora
Tender pieces of cod battered in seasoned chickpea flour served with chutney.
Chicken Pakora
Chicken battered in seasoned chickpea flour served with chutney.
Onion Bhaji
Onions battered in seasoned chickpea flour served with chutney.
Tandoori Junction Mixed Platter
Chicken pakora, vegetable samosa, and vegetable pakora served with chutney.
Prawn Golden Fry
Prawns battered in seasoned chickpea flour served with chutney.
Garden Salad
Tossed salad with dressing.
Tandoori Sizzlers
Tandoori Fish Sizzler
De-boned cod marinated in seasoned yogurt and baked in a tandoor.
Chicken Tikka Sizzler
Tender pieces of boneless chicken marinated with tandoori junction Indian cuisine's special ingredients cooked in a tandoor.
Afghani Chicken Sizzler
Tender pieces of chicken marinated in a curry yogurt sauce with pureed cashew nuts. Cooked in a tandoor.
Tandoori Chicken Sizzler
Bone-in chicken marinated in yogurt, garlic, and ginger with Indian spices.
Tandoori Prawn Sizzler
Prawns marinated in a special sauce and cooked in a tandoor.
Paneer Tikka Sizzler
Tender pieces of paneer cheese and vegetables, marinated with tandoori junction Indian cuisine's special ingredients and cooked in a tandoor.
Achari Chicken Tikka Sizzler
Tender pieces of boneless chicken marinated with tandoori junction Indian cuisine's special ingredients and pickles in a tandoor.
Chicken Dishes
Butter Chicken
Boneless chicken breast marinated in tandoori spices then cooked in a cream sauce.
Chicken Masala
Boneless tandoori chicken cooked with herbs in an onion curry sauce.
Chicken Korma
Boneless chicken cooked in a pureed cashew nut seasoned cream sauce.
Chili Chicken
Boneless chicken cooked with tomatoes, bell peppers, onions, garlic, and ginger, finished in Punjabi.
Chicken Curry
Boneless chicken cooked in a traditional curry sauce.
Mango Chicken
Boneless chicken cooked in seasoned mango sauce.
Karahi Chicken
Boneless chicken cooked with onions and tomato sauce with bell peppers, onions, and chef's special spices.
Chicken Malai Methi
Tender pieces of chicken cooked with malai sauce and fresh fenugreek leaves.
Chicken Dopiaza
Curried chicken cooked with seasonal vegetables.
Chicken Vindaloo
Boneless chicken with potatoes and coconut in a tangy curry sauce.
Chicken Spinach
Boneless chicken cooked with spinach and Indian spices.
Methi Chicken
Tender pieces of chicken cooked with curry sauce and fresh fenugreek leaves.
Lamb Dishes
Lamb Curry
Lamb cooked in a traditional curry sauce.
Lamb Masala
Boneless lamb cooked with herbs, green peppers, and onion sauce.
Lamb Korma
Boneless lamb cooked in a pureed cashew nut seasoned cream sauce.
Lamb Pasanda
Lamb cooked in a special yogurt curry sauce with a hint of mint.
Lamb Vindaloo
Hot lamb curry with potatoes and coconut in a tangy curry sauce.
Lamb Rogan
A British favorite is also known as baiti lamb cooked with tomatoes, ginger, and yogurt.
Lamb Coconut
Lamb cooked with coconut milk in a curry sauce.
Lamb Spinach
Lamb cooked with spinach and Indian spices.
Lamb Vegetable
Lamb Dilwale
Lamb cooked in chef's trademark style seasoned cream and sauce.
Beef Dishes
Beef Coconut
Beef cooked with curry sauce and coconut.
Beef Curry
Beef tenderloin cooked in a medley of spices to create a mouth-watering experience.
Beef Jalfrazi
Curled beef cooked with seasonal vegetables.
Beef Vindaloo
Hot beef curry with potatoes and coconut in a tangy curry sauce.
Beef Spinach
Boneless beef cooked with spinach and Indian spices.
Beef Vegetable
Curried beef cooked with seasonal vegetables.
Beef Korma
Beef cooked in a pureed cashew nut seasoned cream sauce.
Vegetarian Dishes
Dal Makhani
Creamed lentils tempered and seasoned in spices and herbs.
Aloo Gobi
Cauliflower and potatoes cooked in onions, tomatoes, and garlic gravy.
Chana Masala
Chickpeas cooked in tomatoes, onions, garlic, and tossed with cilantro leaves.
Malai Kofta
Cheese and potato balls, deep-fried and cooked in a creamy sauce.
Shahi Paneer
Paneer cheese in a thick gravy made up of cream, tomatoes, and spices.
Paneer Spinach
Fresh cream spinach cooked in onions, ginger, garlic, and paneer cheese.
Karahi Paneer
Cottage cheese cooked with tomatoes, onions, bell peppers, and a blend of Indian spices.
Mixed Vegetables
Fresh vegetables sauteed in tandoori junction Indian cuisine chef's curry sauce.
Paneer Chili
Paneer cheese cooked with onions, green peppers, and spices.
Yellow Dal Tadka
Lentil tempered in cumin and fresh garlic, cooked with onions and tomatoes. Rich in protein and fiber.
Paneer Makhni
Paneer cooked with tomatoes and cream sauce. Finished with fresh and dry herbs.
Mattar Paneer
Peas and paneer cheese cooked in a curry sauce.
Eggplant
Pureed eggplant enriched with the flavors of India.
Chana Palak
Chickpeas and hearty spinach with ginger, garlic, and herbs.
Palak Kofta
Cheese, potatoes, and spinach balls, deep-fried and cooked in a creamy sauce.
Navrattan Korma
Mixed vegetables cooked in a pureed cashew nut seasoned cream sauce.
Rice Dishes
Jeera Rice
Chicken Biryani
Boneless chicken and curried basmati rice stir fry.
Plain Rice
Basmati rice is cooked in its flavor.
Chicken Fried Rice
Veggie Biryani
Mixed vegetables and curried basmati rice stir fry.
Veggie Fried Rice
Lamb Biryani
Boneless lamb and curried basmati rice stir fry.
Beef Biryani
Boneless beef and curried basmati rice stir fry.
Prawn Biryani
Prawns and curried basmati rice stir fry.
Paneer Biryani
Paneer and curried basmati rice stir fry.
Seafood Specialties
Fish Masala
Fish, onions, and cream blended in perfectly to create a harmonious taste. The dish of the Mughal emperors.
Fish Curry
Cod cooked in a traditional curry sauce.
Mango Prawn
Prawns cooked in a seasoned mango sauce.
Prawn Goan Curry
A blend of Indian and Mediterranean flavors with a combination of coconut and coriander.
Prawn Masala
Prawns, onions, and cream blended in perfectly to create a harmonious taste. The dish of the Mughal emperors.
Fish Vindaloo
Cod with potatoes in a tangy coconut and curry sauce.
Prawn Dilwala
Prawns cooked in the chef's trademark style, seasoned cream, and cheese sauce.
Prawn Vindaloo
Prawn curry with potatoes and coconut in a tangy curry sauce.
Prawn Dopiaza
Curried prawns cooked with seasonal vegetables.
Special Orders
Chana Bhatura
Chat Papadi
Veggie Hakka Noodles
Veggie Manchurian
Singapore Veggie Noodles
Extra Bhatura
Aloo Tikki with Chana
Non-Veggie Hakka Noodles
Chicken Manchurian
Aloo Chat
Chana Poori
Lemon Chicken
Samosa Chana
Extra Poori
Honey-Garlic Chicken
Chili Fish
Breads
Garlic Naan
A flatbread cooked in a clay oven with minced garlic and basil. Bread is made the traditional way on the inside of a tandoor (clay oven).
Lachha Paratha
Bread is made the traditional way on the inside of a tandoor (clay oven).
Tandoori Naan
A flatbread cooked in a clay oven. Bread is made the traditional way on the inside of a tandoor (clay oven).
Tandoori Roti
Whole wheat bread cooked in a clay oven. Bread is made the traditional way on the inside of a tandoor (clay oven).
Potato Naan
A flatbread filled with seasoned potatoes and cooked in a clay oven. Bread is made the traditional way on the inside of a tandoor (clay oven).
Onion Naan
A flatbread cooked in a clay oven with onions and cilantro. Bread is made the traditional way on the inside of a tandoor (clay oven).
Spinach Naan
A flatbread filled with spinach and cheese, cooked in a clay oven. Bread is made the traditional way on the inside of a tandoor (clay oven).
Peshawari Naan
Bread is made the traditional way on the inside of a tandoor (clay oven).
Side Orders
Raita
Yogurt mixed with carrots and cucumbers.
Achar (Pickles)
Spicy pickled mango, lemon, berries, carrots, garlic, ginger, and green chilies.
Papaddum
Thin crispy lentil chips.
Chutney Combo
Mint, tamarind, and mango chutneys.
Chutney
Desserts
Gulab Jamun
Indian donuts are served in warm sweet syrup.
Kulfi
Rich creamy frozen pudding popsicle.
Beverages
Lassi
Pop
Shake
Recent Reviews
So happy with this place. We were visiting from Kelowna and thought we'd try it out. The naan was sooooo good, and the butter chicken was incredible. I'd come back here anytime and wish we had a place like this in Kelowna.
October 2024
Really enjoyed food here! Staff is very friendly! It was our first time on the island and it exceeded my expectations! We came for breakfast and were back for dinner same day! Amazing experience!
I would undoubtedly recommend anyone like to have indian cuisine!
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I would undoubtedly recommend anyone like to have indian cuisine!
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October 2024
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I take the ferry from Gabriola island at least once a month to get food from here.
It is some of the best food I have ever eaten. Ive had lamb Biryani, chicken masala, golden fry prawn, samosas, korma beef, veggie and chicken pakoras, breads, rice dishes, chai, chutneys, gulabjamin (I hope I'm spelling that right) etc. and it's all OUTSTANDING.
I came here for Christmas...