We had a lovely meal. I had the salmon, which was perfectly cooked and presented beautifully on the plate with wild rice. My husband had the tenderloin special of the day, the highlight was a potato pave to die for. Service was very attentive, a benefit of traveling outside of high season. The view is stunning, and a few degrees warmer and we would have dined on the magnificent patio.
Mike
Excellent menu with something for everyone. Servers were very friendly and knowledgeable about the food choices. Special cocktail was very good. Everything was great except that after the table was cleared nobody came by to let me pay the check. I had to flag them down. For some reason, this happens in many places, so it's not 100% their fault, so I still gave 5 stars overall.
JulieO
Had a window seat with a view.We ate family style, had duck corselet and smoked cauliflower and bannock . A couple of amazing signature cocktails to start, plus got to taste our dinner wines before ordering. Will definitely go back and recommend .
Gerry Giberson
Ordered A Vegan Skillet. It was overpriced and consisted of mostly Potatoes. My Wife wasn’t impressed saying it was the worst Vegan Skillet she has ever had. I had The Big Breakfast. Wasn’t too impressed with that either. The only thing that was big was the Bill. We won’t be going there again. Service was lacklustre to say the least.Vegetarian options: We would not recommend this place. It was our Anniversary. Disappointed with the Restaurant. We won’t be going back.Parking: Parking was easy and adequate.
Atmosphere: 4
Food: 1
Service: 1
ArthurC
The food here was lovely and I highly recommend that weird-sounding almond appetizer! It was positively delish. I had the elk and besides the core attraction, the vegetables were delectable.
Peter Arnold
The food was well above what i expected, so much food was served it was shared between 2 of us.The service was awesome.Would recommend and will go there again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bison Striploin, Bannock and Spreads to Share
Elizabeth Monteith
The best duck I've ever had. The view, the service, the food was all excellent.
Oskar Klein
We had the best time! Highly
Atmosphere: 5
Food: 5
Service: 5
Sharron Leclerc
We had the pleasure of dining for breakfast and dinner. The staff are very attentive and pleasant. The food was outstanding!! It had been some time since we had dined here and the menu selections have greatly improved. You won’t be disappointed.
Atmosphere: 5
Food: 5
Service: 5
CathyM
The food was excellent. The service was excellent. We had a super friendly server named Inga. She was amazing and always checked in to see how we were doing. She was very knowledgable of the four food chiefs and lay out of the menu. It was an anniversary celebration for my parents and myself and she brought us complimentary champagne which was very nice. A great way to start a great meal. We started with the charcuterie board which everyone loved. Then all had something different but all were very satisfied with our meals. We had the clams, elk, duck and salmon dishes. We were all super full. Compliments to the chef. I would highly recommend this restaurant to everyone, you will not be disappointed.
Our first time at this restaurant and it did not disappoint.I would return in a heartbeat and we will. I had the wild salmon and it was so fresh you would have thought it just came off the line. Beautifully prepared and key for me not overcooked. Served with wildrice ,and creative accompanyments. Loved it .He had fish and chips.Again fish delicious very lightly battered chunky oven cooked potato fries ,supurb.Very nice presentation,server a delight.
MargaretM
The food was amazing. The presentation was beautiful. The view was beautiful and the seating comfortable. Our server was so nice, polite and efficient. We felt he really cared about our dining experience .
Ashley Anderson
If you're looking for a sweet and peaceful get-away, look no further. The atmosphere is delightful, the staff are absolutely lovely (especially Sonia at The Market and Kelsey at The Bear restaurant!!!) Truly the kindest staff you will encounter.Highly recommend this resort for any occasion, rooms are clean, well kept and the pool/hottub is awesome!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bannock and Spreads to Share
MaryB
Cheerful and knowledgeable staff. Outstanding presentation on the food items. I love the theme and how the chef has managed to put together menus to represent the Bear, Berry, Fish and the Root.
Our2senseworth
Amazing specialty dining menu for Valentine's Day. Obvious thought and care went into the menu planning and the execution of the meal. Each of the seven courses was delicious, showed diverse cooking techniques and was visually appealing. Well worth it. The serving staff were welcoming and attentive. Excellent experience. Very glad we went.
We had a lovely meal. I had the salmon, which was perfectly cooked and presented beautifully on the plate with wild rice. My husband had the tenderloin special of the day, the highlight was a potato pave to die for. Service was very attentive, a benefit of traveling outside of high season. The view is stunning, and a few degrees warmer and we would have dined on the magnificent patio.
Excellent menu with something for everyone. Servers were very friendly and knowledgeable about the food choices. Special cocktail was very good. Everything was great except that after the table was cleared nobody came by to let me pay the check. I had to flag them down. For some reason, this happens in many places, so it's not 100% their fault, so I still gave 5 stars overall.
Had a window seat with a view.We ate family style, had duck corselet and smoked cauliflower and bannock . A couple of amazing signature cocktails to start, plus got to taste our dinner wines before ordering. Will definitely go back and recommend .
Ordered A Vegan Skillet. It was overpriced and consisted of mostly Potatoes. My Wife wasn’t impressed saying it was the worst Vegan Skillet she has ever had. I had The Big Breakfast. Wasn’t too impressed with that either. The only thing that was big was the Bill. We won’t be going there again. Service was lacklustre to say the least.Vegetarian options: We would not recommend this place. It was our Anniversary. Disappointed with the Restaurant. We won’t be going back.Parking: Parking was easy and adequate.
Atmosphere: 4
Food: 1
Service: 1
The food here was lovely and I highly recommend that weird-sounding almond appetizer! It was positively delish. I had the elk and besides the core attraction, the vegetables were delectable.
The food was well above what i expected, so much food was served it was shared between 2 of us.The service was awesome.Would recommend and will go there again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bison Striploin, Bannock and Spreads to Share
The best duck I've ever had. The view, the service, the food was all excellent.
We had the best time! Highly
Atmosphere: 5
Food: 5
Service: 5
We had the pleasure of dining for breakfast and dinner. The staff are very attentive and pleasant. The food was outstanding!! It had been some time since we had dined here and the menu selections have greatly improved. You won’t be disappointed.
Atmosphere: 5
Food: 5
Service: 5
The food was excellent. The service was excellent. We had a super friendly server named Inga. She was amazing and always checked in to see how we were doing. She was very knowledgable of the four food chiefs and lay out of the menu. It was an anniversary celebration for my parents and myself and she brought us complimentary champagne which was very nice. A great way to start a great meal. We started with the charcuterie board which everyone loved. Then all had something different but all were very satisfied with our meals. We had the clams, elk, duck and salmon dishes. We were all super full. Compliments to the chef. I would highly recommend this restaurant to everyone, you will not be disappointed.
Restaurantji Recommends
Our first time at this restaurant and it did not disappoint.I would return in a heartbeat and we will. I had the wild salmon and it was so fresh you would have thought it just came off the line. Beautifully prepared and key for me not overcooked. Served with wildrice ,and creative accompanyments. Loved it .He had fish and chips.Again fish delicious very lightly battered chunky oven cooked potato fries ,supurb.Very nice presentation,server a delight.
The food was amazing. The presentation was beautiful. The view was beautiful and the seating comfortable. Our server was so nice, polite and efficient. We felt he really cared about our dining experience .
If you're looking for a sweet and peaceful get-away, look no further. The atmosphere is delightful, the staff are absolutely lovely (especially Sonia at The Market and Kelsey at The Bear restaurant!!!) Truly the kindest staff you will encounter.Highly recommend this resort for any occasion, rooms are clean, well kept and the pool/hottub is awesome!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bannock and Spreads to Share
Cheerful and knowledgeable staff. Outstanding presentation on the food items. I love the theme and how the chef has managed to put together menus to represent the Bear, Berry, Fish and the Root.
Amazing specialty dining menu for Valentine's Day. Obvious thought and care went into the menu planning and the execution of the meal. Each of the seven courses was delicious, showed diverse cooking techniques and was visually appealing. Well worth it. The serving staff were welcoming and attentive. Excellent experience. Very glad we went.