Hot Dogs in Peachland, BC

“Puttin’ on the Fitz! From one of the original estate wineries and 2 time Canada’s Winery of the Year with CedarCreek Estate Winery the Fitzpatrick’s certainly have a lovely chapter in our Canadian wine history. This vision started in 1986 with former mining executive and Canadian Senator Ross Fitzpatrick whom believed in the world class terroir that the Okanagan would represent and started the success story of CedarCreek. It’s all about the soil. Originally planted as an apple orchard in early 1900’s then stone fruit, the Greta Ranch was quickly sought after by the Fitzpatrick’s whom wanted to take advantage of the beautiful mineralty and slight early shade for their new focus: bubbles! With the leadership of Gordon Fitzpatrick and winemaker Sarah Bains (Burn Cottage, Quartz Reef, California, Germany) Fitzpatrick Family Vineyards has been featured in Decanter and a perennial award winner. Dedication to Pinot Blanc, Chardonnay and Pinot Noir will impress! Boutique and a TOP contender for bubbles in Canada! To pair, success of Neil Martens from 19 Okanagan Grill + Bar delivers farm-to-table table and locally sourced menu with these stunning wines and epic view at 19 Bistro at Fitz! Executive Chef Geoffrey Malloy grants you a culinary delight with seafood forward and casual elegance which fits perfectly with WM Sarah’s portfolio. Thank you for the very warm and gracious hosting Jessie! 🏆🥂❤️🍷☀️“