Delish Gluten Free Bakery

The sticky buns taste like you're taking a shot of vodka. Nowhere on their website do they say it contains alcohol. It was not a small amount either. Also the donuts are incredibly dry and not very good.

Customer service however was great

Atmosphere: 2

Food: 1

Service: 5

Just a small store front for their bakery, but awesome gluten free foods, especially desserts. Got a fantastic gluten-free, vegan cake there for my wedding a couple years ago.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Garlic Bread, Strawberry Turnover, Birthday Cake Cookie

Really disappointed in my last couple trips to delish. I make a point to go whenever I’m in the area as I’m from Vancouver and used to order all the time at the Vancouver location (RIP). The quality has gone down hill sadly. The apple fritter I got was so soaked in grease it soaked through the box and left a massive grease stain on our table cloth. It’s lucky I hadn’t held it on my lap in the car. When I bit into the fritter, grease streamed out of it. It was inedible. The almond croissant was very dry and we didn’t finish it. The chicken Parmesan sandwich was impossible to eat as the bread was literally rock solid. I cut the roof of my mouth trying to take a bite. I had even warmed it up to soften the bread and it was still rock hard. I had to take the chicken off the sandwich and eat that. I don’t know if I’ll be back since last time I went I had the cinnamon donuts and a cinnamon bun which were both dry as a bone. I hate giving poor reviews to dedicated facilities because I appreciate what they do for the celiac community but I also get frustrated spending alot of money on poor quality. Lots of GF establishments have shown GF can be done well and of good quality. I think delish needs to reexamine some of their recipes.

Atmosphere: 5

Food: 2

Service: 5

Stellar butter tarts! Employee was very kind and put us before the phone and even offered to heat up the wrap. Tiny place but totally worth it!

Atmosphere: 3

Food: 5

Service: 5

Great bakery, especially if you have dietary restrictions!

Atmosphere: 5

Food: 5

Service: 5

Was lucky enough to have someone pick up for me in Victoria. WOW! The vegan raspberry Oreos & vegan banana chocolate chip muffins are amazing! I’ve never had a gf muffin with a taste & texture so similar to a regular one. Hoping there are more deliveries to the island in the future, will definitely be buying again!

I love Delish, so many yummy treats!

Food: 5

Service: 5

Recommended dishes: Sourdough Bread, Gluten Free Lemon Loaf, Cinnamon Buns

Always delicious!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cinnamon Buns

Just found out that they no longer make the sourdough bread and that it hasn't been made for years. Oh well, the search continues!

Atmosphere: 4

Service: 5

A simple bakery front with delicious stuff!

Atmosphere: 4

Food: 5

Service: 5

I had bought a raspberry cookie today, the cream inside was sour and it tasted stale, this rate we see here is not real!

Atmosphere: 1

Food: 1

Service: 1

French bread pack is one of my favourite. I have been coming to this bakery almost a year, every week just to get those breads. Taste so good and highly recommended. I wish bakery opens on Sundays too:( anyway great quality.

Dietary restrictions: If anyone is allergic to gluten, should visit this bakery.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Bread

Amazing gluten free desserts. A celiacs best friend. Purchased the Mother’s Day box for myself and the buttery scones made me so happy. I could eat 3 dozen of those in a heartbeat.

Atmosphere: 5

Food: 5

Service: 5

Wow and more Wow...to bad they are not closer to Burnaby..I would be 50 pounds over weight and broke.....And I thought being Celiac was a bad thing.. still one of the best in the lower mainland. Nice to find a GF place that has none vegan options.

Atmosphere: 3

Food: 4

Service: 4

I come from Burnaby, but seeing as there aren’t many gluten free bakeries I don’t mind making the drive. However, I’ve had several bad experiences. None of the front staff can ever answer any questions, always seem lost and have no idea about any of their products. I was also told a product didn’t contain egg, they even checked their book and ensured me it was safe. Sure enough, I had an instant reaction and the front staff called the owner or baker and they confirmed there was indeed egg and their book was wrong. Also, they used to be a nut friendly bakery but now offer hazelnuts, pecans and peanut cookies. Do not recommend making a trip out here. The only item worth it is their French bread, seeing as they discontinued their Sourdough.