I’ve been coming to Quartermaster since 2017, back when it was lively, warm, and full of character. It had that rare mix of good food, a great vibe, and a connection to the community that made it feel special.
We’d been saving our first visit to the newly remodelled version for a while — decided to go with family in town and a group of close friends. We were genuinely excited to see what they’d done with the place.
But it quickly became clear it’s not what it used to be. The space went from vibrant and chic to dark and gloomy — more old-school steakhouse than downtown gem. Maybe that’s the Eleven Group vibe?
The service was kind, which I appreciated. But the food and drinks didn’t hold up: the steak was small and full of gristle, the cocktails were cleverly named but overpriced and bland, and the Caesar salad was oddly plated, with a whole runny egg that drowned out everything else.
I’ve heard similar things from a lot of locals. It’s a familiar pattern: something real gets discovered, refined, and rebranded until there’s not much left to love.
Luckily, we’ve got better options in town. Here’s hoping Quartermaster finds its way back to what made it great in the first place — and that the folks at Eleven don’t sink the ship.
Brianne Dainty
Had some of the best drinks/cheescake of my life here. Shoutout to Chris for the extraordinary service and recommendations!
Peter Chikov
They charge extra for ketchup and fries. Food is standard bar food
Reesa Heft
This is a must-go-to! The food was amazing, the mixologists concocted awesome cocktails. The staff was charming. We absolutely loved it. MAKE A RESERVATION!!!
Richard Wakeling
Food was pretty disappointing for the $$$ Drinks were well made and a good variety of cocktails. Decent atmosphere, place has a upscale feel.
Taryn Brown
Amazing service, amazing food, and the mocktail was SO good! The kitchen really knows how to work with flavours and putting it all together, highly recommend!!
Susana Delait
I really loved this place, I like the vibe, the ambiance, the decoration, great service too. The food was really good, just one thing… don’t underestimate the details… you can’t serve anything, like in this case a cornbread, in a cold cast iron skillet, bring it cold and put a cold piece of butter on top of it, just don’t! Go the extra mile, the ribs should melt in your mouth, they were a bit chewy. It’s a very new place and has so much potential!
Jonathan Stiansen (Jono)
Mocktails - awesome Cheesecake - amazing Chocolate desert (i don’t remember the name) - the most beautiful desert BUT not very tasty. The park of the cake my wife and i liked the best was the ice cream…
mperodjak
We went for a birthday and we were greated with Champagne! Our waitress Madyson suggested all the best food on the menu and which wine to pair it with! The ambiance was amazing, we had such a fun time and would definately go for another Pear salad , creton or tourtiere!
Dan Berisford
Solidly mediocre at a premium price. Good food, but not amazing, good service but not amazing, good drinks but not amazing, but PIA to get in with a reservation, atmosphere is a standard loud bar, and prices are high. Meh...
Nicely furbished place, however, service was only ok, pricing was steep for what you get, wine for $80 wasn‘t any good, didn‘t finish the bottle. Overall no recommendation. Ate elsewhere for double the bill the night after and was worth it.
Caroline Lachapelle
We were fortunate enough to be able to host our chamber of commerce luncheon with the Mayor at Quartermaster. The staff went above and beyond in their food preparation and service level. The guest who attended this event were blown away and excited to participate in the next addition of this important gathering. We highly recommend quartermaster for professional get-togethers.
Atmosphere: 5
Food: 5
Service: 5
MLSLyme
Great meal in Revelstoke. Fun atmosphere, but can get quite loud for a small place as there is little to muffle sound. Menu was very creative and truly enjoyable. It's a 3 course prix-fixe and each of the courses was well done.
David Turgeon
The service staff were not friendly and were not very good. The food was OK but steaks were over cook. Did not meet our expectations.
Atmosphere: 3
Food: 3
Service: 3
Andrea Bünger
Food looks fancy but unfortunately doesn’t taste very good. Small portions for a high price without a lot of flavor. The starter was $20 with only 3 tiny ravioli and not even bread - that was an extra $5 and came after 10Minutes = too late. Next time 112 again!
I’ve been coming to Quartermaster since 2017, back when it was lively, warm, and full of character. It had that rare mix of good food, a great vibe, and a connection to the community that made it feel special.
We’d been saving our first visit to the newly remodelled version for a while — decided to go with family in town and a group of close friends. We were genuinely excited to see what they’d done with the place.
But it quickly became clear it’s not what it used to be. The space went from vibrant and chic to dark and gloomy — more old-school steakhouse than downtown gem. Maybe that’s the Eleven Group vibe?
The service was kind, which I appreciated. But the food and drinks didn’t hold up: the steak was small and full of gristle, the cocktails were cleverly named but overpriced and bland, and the Caesar salad was oddly plated, with a whole runny egg that drowned out everything else.
I’ve heard similar things from a lot of locals. It’s a familiar pattern: something real gets discovered, refined, and rebranded until there’s not much left to love.
Luckily, we’ve got better options in town. Here’s hoping Quartermaster finds its way back to what made it great in the first place — and that the folks at Eleven don’t sink the ship.
Had some of the best drinks/cheescake of my life here. Shoutout to Chris for the extraordinary service and recommendations!
They charge extra for ketchup and fries. Food is standard bar food
This is a must-go-to! The food was amazing, the mixologists concocted awesome cocktails. The staff was charming. We absolutely loved it. MAKE A RESERVATION!!!
Food was pretty disappointing for the $$$ Drinks were well made and a good variety of cocktails. Decent atmosphere, place has a upscale feel.
Amazing service, amazing food, and the mocktail was SO good! The kitchen really knows how to work with flavours and putting it all together, highly recommend!!
I really loved this place, I like the vibe, the ambiance, the decoration, great service too. The food was really good, just one thing… don’t underestimate the details… you can’t serve anything, like in this case a cornbread, in a cold cast iron skillet, bring it cold and put a cold piece of butter on top of it, just don’t! Go the extra mile, the ribs should melt in your mouth, they were a bit chewy.
It’s a very new place and has so much potential!
Mocktails - awesome
Cheesecake - amazing
Chocolate desert (i don’t remember the name) - the most beautiful desert BUT not very tasty. The park of the cake my wife and i liked the best was the ice cream…
We went for a birthday and we were greated with Champagne! Our waitress Madyson suggested all the best food on the menu and which wine to pair it with!
The ambiance was amazing, we had such a fun time and would definately go for another Pear salad , creton or tourtiere!
Solidly mediocre at a premium price. Good food, but not amazing, good service but not amazing, good drinks but not amazing, but PIA to get in with a reservation, atmosphere is a standard loud bar, and prices are high. Meh...
Restaurantji Recommends
Nicely furbished place, however, service was only ok, pricing was steep for what you get, wine for $80 wasn‘t any good, didn‘t finish the bottle. Overall no recommendation. Ate elsewhere for double the bill the night after and was worth it.
We were fortunate enough to be able to host our chamber of commerce luncheon with the Mayor at Quartermaster. The staff went above and beyond in their food preparation and service level. The guest who attended this event were blown away and excited to participate in the next addition of this important gathering. We highly recommend quartermaster for professional get-togethers.
Atmosphere: 5
Food: 5
Service: 5
Great meal in Revelstoke. Fun atmosphere, but can get quite loud for a small place as there is little to muffle sound. Menu was very creative and truly enjoyable. It's a 3 course prix-fixe and each of the courses was well done.
The service staff were not friendly and were not very good. The food was OK but steaks were over cook. Did not meet our expectations.
Atmosphere: 3
Food: 3
Service: 3
Food looks fancy but unfortunately doesn’t taste very good. Small portions for a high price without a lot of flavor. The starter was $20 with only 3 tiny ravioli and not even bread - that was an extra $5 and came after 10Minutes = too late. Next time 112 again!
Atmosphere: 3
Food: 2
Service: 3
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