Idgie's Restaurant

1999 2 Ave, Rossland
(250) 362-0078

Recent Reviews

Shubhangam Agrawal

Absolutely fabulous food!

Atmosphere: 5

Food: 5

Service: 5

HEP Polano

French (good) food but we were disappointed compared to DEC2022. Main courses were less special and presented less fancy, deserts were cheap/not fresh home made. But prices were same if not higher.... All sides were the same for all mains and nothing special (mashed patatos, green beans and ...). Service was efficient but a little rude.... No longer our favourite restaurant in Rosland

Atmosphere: 3

Food: 3

Service: 2

A Polano

French (good) food but we were disappointed compared to DEC2022. Main courses were less special and presented less fancy, deserts were cheap/not fresh home made. But prices were same if not higher.... All sides were the same for all mains and nothing special (mashed patatos, green beans and ...). Service was efficient but a little rude.... No longer our favourite restaurant in Rosland

Atmosphere: 3

Food: 3

Service: 2

Philip Stubbs

I had their steak and their calamari was fried instead of deep fried but overall it was very good. Yes I will go back.

Atmosphere: 5

Food: 5

Service: 5

Larry B.

Came here for a nightcap of desserts and drinks - Yum! Beer and Jaegermeister on ice. Nice

Matthew J

Some of the tastiest food in rossland, and not overpriced for what it is.Friendly staff and interesting atmosphereDish recommendations:The curry is dope, and the french onion soup. The dessert+ port combo is an awesome deal.Dietary restrictions: gluten free.options ftw

Atmosphere: 5

Food: 5

Service: 5

wonderwoman

You can count on having a good meal at Idgie's. I had the prawn green curry dish and it was very flavorful, full of fresh veggies. My husband really enjoyed his salmon dish. I can tell this place really cares about the quality of their meals.

Alicia M.

What a great find in Rossland! Went there for dinner and it was wonderful. I had the trout (and they were very accommodating with switching a sauce) and my husband had a steak special. Both were outstanding as well as the veggies along side. Wine selection was small but I enjoyed what I had. Service was excellent. Would definitely recommend this place for a great dinner.

Nigel Townsend

Had a lovely meal here. Cam last year and 8 years ago and it is still good.Friendly service.

Atmosphere: 5

Food: 5

Service: 5

Mike Larson

Excellent place for a group dinner with our ski club. We loved everything, especially the French onion soup. A must do for a trip to RED Mountain

Atmosphere: 4

Food: 5

Service: 5

Lexi Szymaszek

It was fine. The meats were really good but the sides were very uninspiring, white rice and plain unseasoned steamed veggies. Also a bit overpriced.

Spencer Taylor

Superb food with a unique and exquisite menu! The duck was to die for, the salmon was perfectly cooked, and the ribeye was as tender as could be. We also really enjoyed the calamari appetizer. Last but not least, the staff was incredibly nice and very tentative! We’ll be back to try some more menu items ASAP!

Expedition766694

One of the rare places where the cook still really cooks (instead of warm up of easy things). French style (good quality meat/fish with fresh warm vegetables, sauce etc.). Entourage needs a facelift but it is still cosy. Friendly personnel

Kelly Poznikoff

Went there for a company event and they were able to accommodate a group of 30 people.

Atmosphere: 5

Food: 4

Service: 5

Angela N.

We have a place at Red and have be going to Idgie's for over 10 years with our girls. Their food is fresh, consistently delicious, wonderful drinks, and friendly staff. They have their staple menu items like curries, pasta, chicken, and fish dishes but then a menu board of specials that might have lamb, steak, more seafood etc. All are served with a bountiful variety of fresh, perfectly cooked and seasoned vegetables which Is my favorite thing! I highly recommend the baked Brie appetizer with roasted garlic, focaccia, and greens. Thanks Ingie's!

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