If you're curious about real Cantonese cooking, skip the General Tso’s chicken and chow mein and try Loong’s. My mother-in-law is one of the best cooks I’ve ever known. Every Sunday, she would spend six to eight hours preparing a feast of our favorite Cantonese dishes—no recipes, just decades of experience and a deep love for feeding others. Loong’s is the closest I’ve ever come to that kind of cooking in a restaurant. The food is expertly prepared, deeply authentic, and absolutely delicious. Every dish was perfectly seasoned, spiced, and cooked with obvious skill. Don’t be intimidated by the menu. We had pork belly soup (best broth, chewy pork), beef brisket noodles, stir fried veggies, sweet and sour pork and milk custard for dessert (try it hot). All were wonderful! Don’t come here expecting trendy décor, cocktails, or flashy service. This is about the food—nothing more, nothing less. It’s a father-and-son team running the place, and while the service is simple and efficient, come for the food. Or you could try takeout. The restaurant itself might not wow you at first glance. But give it a chance, and you’ll feel like you are in a favourite neighbourhood spot in Guangdong—only it happens to be in West Vancouver.
Lulu Qi
A little bit too expensive, $80+ for this two plates, and there’s only 5 prawns inside.
Ricardo Wang
Authentic Guangdong Shunde cuisine, open for about two months. It has no connection with the previous Japanese restaurant. The only staff are a handsome young waiter and his father. It can get quite busy sometimes, so making a reservation is recommended. So delicious!😋
Margaret Zhang
Finally, a good Chinese restaurant in this area - it is no wonder they are always busy! A family operated small space that serves delicious and authentic Chinese food. Will be coming back regularly.
Harry Og
a rare sight of authentic cantonese food in west vancouver
Xuanyi Li
one of the best chinese resturants in northshore
Anna Yamaoka
Good food, lovely people, ready super fast, amazing value for money
David Samuel
Always friendly, with nice atmosphere!
Harpreet Kaur
I naver even try
Lunch Vlogs
Great sushi and friendly staff. I come here at least once a week for lunch and it’s great every time.
I’ve been coming here for 10+ years. Great sushi given the extremely reasonable price point.
Atmosphere: 5
Food: 5
Service: 5
Bruna O.
This is the worst sushi place I've ever been to. Dirty place (you can see it everywhere), rude service and TERRIBLE food. Ordered a Tuna Tataki and side salad for lunch.
The Albacore tuna was frozen in the middle which is a health hazard as they receive the fish frozen, sear it, then freeze it again - this goes against very basic food safety practices. The dressing flavor was horrible for both dishes.
They saw I left half of the dish on my plate (I only ate part of it because I was really hungry) and didn't say anything. I told them it is not correct to serve a dish frozen and chef lied saying "he made it that morning". I was very bitter to pay $20 for a small portion of frozen, low quality albacore and some lettuce with bad dressing.
Atmosphere: 1
Food: 1
Service: 1
Zach Yamaoka
Great sushi, great service, great location, great price. What is not to like?
Atmosphere: 5
Food: 5
Service: 5
RTRDCABBAGE
This place is the best nothing but good things to say and the couple who works there are just lovely.
Vegetarian options: The vegetarian options are fire
If you're curious about real Cantonese cooking, skip the General Tso’s chicken and chow mein and try Loong’s.
My mother-in-law is one of the best cooks I’ve ever known. Every Sunday, she would spend six to eight hours preparing a feast of our favorite Cantonese dishes—no recipes, just decades of experience and a deep love for feeding others.
Loong’s is the closest I’ve ever come to that kind of cooking in a restaurant. The food is expertly prepared, deeply authentic, and absolutely delicious. Every dish was perfectly seasoned, spiced, and cooked with obvious skill. Don’t be intimidated by the menu. We had pork belly soup (best broth, chewy pork), beef brisket noodles, stir fried veggies, sweet and sour pork and milk custard for dessert (try it hot). All were wonderful!
Don’t come here expecting trendy décor, cocktails, or flashy service. This is about the food—nothing more, nothing less. It’s a father-and-son team running the place, and while the service is simple and efficient, come for the food. Or you could try takeout.
The restaurant itself might not wow you at first glance. But give it a chance, and you’ll feel like you are in a favourite neighbourhood spot in Guangdong—only it happens to be in West Vancouver.
A little bit too expensive, $80+ for this two plates, and there’s only 5 prawns inside.
Authentic Guangdong Shunde cuisine, open for about two months. It has no connection with the previous Japanese restaurant. The only staff are a handsome young waiter and his father. It can get quite busy sometimes, so making a reservation is recommended. So delicious!😋
Finally, a good Chinese restaurant in this area - it is no wonder they are always busy! A family operated small space that serves delicious and authentic Chinese food. Will be coming back regularly.
a rare sight of authentic cantonese food in west vancouver
one of the best chinese resturants in northshore
Good food, lovely people, ready super fast, amazing value for money
Always friendly, with nice atmosphere!
I naver even try
Great sushi and friendly staff. I come here at least once a week for lunch and it’s great every time.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Consistently great sushi. Family owned & operated - service is excellent, always accurate orders. The restaurant is plain but always clean.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Salad, Avocado Roll, Roll, Teriyaki Beef, Sushi
I’ve been coming here for 10+ years. Great sushi given the extremely reasonable price point.
Atmosphere: 5
Food: 5
Service: 5
This is the worst sushi place I've ever been to.
Dirty place (you can see it everywhere), rude service and TERRIBLE food. Ordered a Tuna Tataki and side salad for lunch.
The Albacore tuna was frozen in the middle which is a health hazard as they receive the fish frozen, sear it, then freeze it again - this goes against very basic food safety practices. The dressing flavor was horrible for both dishes.
They saw I left half of the dish on my plate (I only ate part of it because I was really hungry) and didn't say anything. I told them it is not correct to serve a dish frozen and chef lied saying "he made it that morning".
I was very bitter to pay $20 for a small portion of frozen, low quality albacore and some lettuce with bad dressing.
Atmosphere: 1
Food: 1
Service: 1
Great sushi, great service, great location, great price. What is not to like?
Atmosphere: 5
Food: 5
Service: 5
This place is the best nothing but good things to say and the couple who works there are just lovely.
Vegetarian options: The vegetarian options are fire
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi
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