10 Weirdest Ice Cream Flavors Worth Trying
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by Albert Danilov | September 18, 2024

10 Weirdest Ice Cream Flavors Worth Trying

Ice cream has always been a beloved treat, offering a wide array of flavors that cater to every taste. Lately, however, the spotlight has shifted to more unconventional flavors, making classic choices like vanilla and chocolate seem ordinary. From ketchup to oysters, here are ten of the most unusual ice cream flavors to try.

1. Sesame

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Black sesame ice cream is a popular choice in progressive eateries thanks to its nutty and aromatic flavor and striking black color. Pair it with fresh berries for a delightful contrast.

2. Soy Sauce

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Created by a Tokyo confectionery company in 2012, soy sauce ice cream combines the umami richness of soy sauce with vanilla ice cream's sweetness. It’s an interesting flavor experience, especially when finished with caramel sauce.

3. Ketchup

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Ketchup ice cream might sound odd, but it's part of the growing trend of savory ice creams. Heinz once offered a DIY kit for ketchup ice cream, and it even made a splash at London's Savory Scoops event in 2022. This sweet and salty combination is definitely a unique treat to try.

4. Sweet Potato

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Though common in Filipino cuisine, sweet potato ice cream remains rare in Western menus. It is surprisingly delicious and makes a great vegan option. For an extra touch, top it with marshmallows and vanilla syrup.

5. Lobster

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Ben & Bill’s Chocolate Emporiumlocated in Bar Harbor, Maine, introduced lobster ice cream. This unusual flavor pairs fresh Atlantic lobster with buttery vanilla ice cream and includes actual lobster pieces for added intrigue.

6. Goat’s Cheese

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Goat’s cheese ice cream might seem unusual, but it pairs well with fruity flavors like blueberries or cherries. It’s less lactose-rich than traditional ice cream and is a must-try for cheese lovers.

7. Wasabi

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Wasabi ice cream stands out with its spicy kick. It serves as a perfect palate cleanser and can be made sweeter with vanilla bean or crunchier with pistachio nuts.

8. Oyster

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Oyster ice cream, once recorded in a 19th-century cookbook, was revived by Japan’s Namja Town theme park. This polarizing flavor is an adventurous choice for those who enjoy oysters.

9. Spicy Sriracha

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Mason’s Creamery in Ohio joined the spicy trend with its vegan spicy sriracha ice cream. The heat from sriracha is balanced by the creaminess of vanilla, offering a daring treat for those who can handle it.

10. Earl Grey Tea

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Earl Grey tea ice cream combines the light taste of tea with sweet vanilla. The tea adds a little bitterness yet blends well with the ice cream’s sweetness. You can also mix in fresh lavender to make it taste even better and give it a nice purple color.

by Albert Danilov | September 18, 2024 | SHARE