After 76 Years, In-N-Out Burger Finally Heads South
California's beloved burger chain is finally making its way to the South. In-N-Out Burger opened its first restaurants east of the Mississippi River - a historic expansion for the 76-year-old company. The chain launched two locations on Dec. 10 in Lebanon and Antioch, Tennessee, both suburbs near Nashville, with a third opening following on Dec. 12 in Murfreesboro. Each restaurant will employ about 75 associates at a starting wage of $17.50 per hour. The new locations feature one drive-thru lane, indoor seating for 74 guests, and covered patios accommodating roughly 30 more diners.
In-N-Out Lands High on Best Places to Work
California's beloved burger chain In-N-Out landed on Glassdoor's 2024 "Best Places to Work" list, ranking #6 among large U.S. companies. Employees gave high marks for pay, benefits, flexibility, and free meals per shift. Negative reviews cited poor management.
Hundreds Line Up as In-N-Out's First Idaho Location Opens to 8-Hour Waits
In-N-Out Burger's long-awaited first Idaho location finally opened on December 12th in Meridian, a Boise suburb, drawing dedicated fans who waited overnight in frigid 30-degree weather for the iconic California chain's famous burgers and fries. By 9 a.m. opening time, over 800 people stood shivering in a drive-thru line that snaked across the parking lot with wait times estimated at a whopping 8 hours.
