Up 2U Thai Eatery

1405 Webster St, Alameda
(510) 521-6466

Recent Reviews Order Online Reserve

Customers' Favorites

Ctom Kha Seafood Combination Soup Coconut Seafood Soup
Sticky Rice with Fresh Mango
Fried Spring Rolls
Fried Veggie Rolls
Fresh Spring Rolls
Basil Fried Rice
Deep Fried Tofu
Spicy Eggplant
Pumpkin Curry
Yellow Curry

Menu

Appetizers
Shrimp Rolls
Deep fried seasoned prawns wrapped in rice paper spring roll. Served with sweet and sour sauce.
Crispy Chicken Wings
Deep-fried chicken wings, sautéed in sweet and sour sauce-chili oil, and topped with crispy sweet basil.
Crispy Pancake
Seared flat bread served with yellow curry sauce.
Fresh Spring Rolls
Mixed salad, mint, carrots, cucumber, cilantro, and noodle wrapped in rice paper. Served with homemade peanut sauce and spicy homemade sauce.
Sa-Tay (Chicken on Skewers)
Grilled marinated chicken on skewers. Served with cucumber salad and peanut sauce.
Pot Stickers
Seared dumplings stuffed with chicken and vegetables. Served with homemade vinegar soy sauce.
Crab Lagoon
Imitation crab meat with cream cheese wrapped in wonton skin then deep fried. Served with sweet and sour sauce.
Deep Fried Tofu
Deep fried tofu. Served with sweet and sour sauce.

Salads
Som Tum (Green Papaya Salad)
Shredded green papaya with green beans, carrots, tomatoes, roasted peanuts, and garlic. Seasoned with special house dressing. Served with green salad.
Larb (Ground Chicken, Pork or Beef Salad)
Choice of ground chicken, ground pork or ground beef seasoned with spicy lime juice, rice powder, onions, mint leaves, and cilantro. Served with green salad.
Yum Ta-Lay (Seafood Salad)
Steamed scallops, prawns, squids, green mussels, and salmon. Tossed in chili lime dressing with onions, cilantro, carrots, tomatoes, and mint leaves.
Yum Woon Sen (Silver Noodle Salad)
Bean thread noodles mixed with ground pork and prawns seasoned with spicy lime juice, cilantro, onions, and peanuts. Served with green salad.

Soups
Chicken Hot and Sour Soup (Pot)
Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves, and cilantro.
Chicken Coconut Milk Soup (Pot)
Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.
Shrimp Hot and Sour Soup (Pot)
Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves, and cilantro.
Seafood Hot and Sour Soup (Bowl)
Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves, and cilantro.
Shrimps Coconut Milk Soup (Pot)
Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.
Shrimps Clear Broth Soup (Pot)
Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro, and garlic oil.
Chicken Coconut Milk Soup (Bowl)
Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.
Tofu or Vegetables Coconut Milk Soup (Bowl)
Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.
Chicken and Tofu Clear Broth Soup (Pot)
Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro, and garlic oil.
Tofu or Vegetables Coconut Milk Soup (Pot)
Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.
Tofu or Vegetables Clear Broth Soup (Pot)
Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro, and garlic oil.
Chicken Hot and Sour Soup (Bowl)
Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves, and cilantro.
Tofu or Vegetables Hot and Sour Soup (Bowl)
Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves, and cilantro.
Shrimps Coconut Milk Soup (Bowl)
Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.
Seafood Coconut Milk Soup (Bowl)
Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.
Seafood Coconut Milk Soup (Pot)
Coconut milk broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, and cilantro.
Tofu or Vegetables Hot and Sour Soup (Pot)
Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves, and cilantro.
Shrimp Hot and Sour Soup (Bowl)
Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves, and cilantro.
Seafood Hot and Sour Soup (Pot)
Hot and sour chili broth with galangal, kaffir lemon leave, lemongrass, mushroom, green onions, mint leaves, and cilantro.
Chicken and Tofu Clear Broth Soup (Bowl)
Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro, and garlic oil.
Tofu or Vegetables Clear Broth Soup (Bowl)
Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro, and garlic oil.
Shrimps Clear Broth Soup (Bowl)
Clear broth with spinach, celery, black mushrooms, white mushrooms, silver noodles, onions, cilantro, and garlic oil.

Curries
Jungle Curry
Choice of chicken, pork, tofu or vegetables in red curry chili paste with bamboo shoots, baby corn, eggplant, green beans, and sweet basil.
Red Curry
Choice of chicken, pork, tofu or vegetables in red curry coconut milk with bamboo shoots, green beans, carrots, zucchini, and sweet basil.
Green Curry
Choice of chicken, pork, tofu or vegetables in green curry coconut milk with bamboo shoots, green beans, eggplant, carrots, zucchini, and sweet basil.
Yellow Curry
Choice of chicken, pork, tofu or vegetables in yellow curry coconut milk with onions, potatoes, and carrots.
Pa-Nang Curry
Choice of chicken, pork, tofu or vegetables in pa-nang curry coconut milk with sweet basil, green beans, carrots, zucchini, and sweet basil.
Mus-Sa-Mun Curry
Choice of chicken, pork, tofu in mus-sa-mun curry, coconut milk, yellow onions, roasted peanuts, carrots, and potatoes.

Entree
Pad Prik Khing
Choice of chicken, pork, or tofu sautéed with red chili paste, green beans, bell peppers, and lime leaves.
Pad Ma Kuer
Choice of chicken, pork or tofu, sautéed with garlic, eggplant, bell peppers, onions, sweet basil, and bean sauce.
Pad Him Ma Pan
Choice of chicken or tofu sautéed with garlic, zucchini, celery, carrots, onions, roasted chili, and cashew nuts.
Pra Ram
Choice of chicken or tofu with steamed spinach, cabbage, carrots, and broccoli topped with peanut sauce.
Pad Ka Prow
Choice of chicken, pork, tofu or vegetables sautéed with garlic chili sauce, green beans, bamboo shoots, carrots, bell peppers, onions, and sweet basil.
Pad Pug
Choice of chicken, pork or tofu, sautéed with garlic, broccoli, zucchini, mushrooms, cabbage, onions, black mushrooms, green beans, celery, carrots, baby corns, bell peppers, and bean sprout in oyster sauce.
Pad Preaw Wan
Choice of chicken, pork, or tofu sautéed with cucumber, tomatoes, pineapples, bell peppers, onions, carrots, and celery in homemade sweet and sauce.
Pad Khing
Choice of chicken, pork or tofu, sautéed with garlic, onions, ginger, bell peppers, celery, carrots, and black mushrooms.
Pad Num Mun Hoy
Choice of chicken or tofu, sautéed with garlic, broccoli in oyster sauce, and tapioca flour.

Barbecue
Gai Yang
Barbecue chicken, marinated in thai spices. Served with homemade spicy sauce and sweet and sour sauce.

Seafood
Pa Nang Salmon
Salmon in red peanut curry coconut milk with green beans, carrots, zucchini, and sweet basil.
Pa Nang Ta-Lay
Combination seafood in red peanut curry, coconut milk with sweet basil, green beans, carrots, and zucchini.
Pad Prik Khing Koong
Prawns sautéed with red chili paste, kaffir lime leaves, carrots, green beans, and bell peppers.
Pad Nam Prik Pow
Choice of squids or prawns sautéed in chili oil with onions, bamboo shoots, bell peppers, mushrooms, baby corns, carrots, green beans, and sweet basil.
Koong Kra Tiem
Prawns sautéed with baby corns, carrots, black pepper, and garlic in oyster sauce. Served on lettuce with cilantro.
Pad Ka Prow
Choice of prawns or squid with garlic chili sauce, green beans, bamboo shoots, carrots, bell peppers, onions, and sweet basil.
Pla Rad Prik
Deep fried filet of tilapia topped with garlic chili sauce, baby corns, onions, bell peppers, green beans, mushrooms, and sweet basil.

Noodles
Pad Thai
Wok fried rice noodles with choice of chicken, tofu or vegetable, egg, bean sprouts, green onions, and ground peanut.
Pad Kee Mao
Wok fried wide rice noodles with choice of chicken, pork, tofu or vegetable, sweet basil, baby corns, onions, tomatoes, bean sprouts bell peppers, carrots, zucchini, and black pepper in garlic chili sauce.
Curry Noodle (Kow Soi)
Northern thai style with chicken, instant noodle in yellow coconut curry with sliced cabbage, sour-mustard, red onion and dried chili, topped with crispy noodle, scallion, and cilantro.
Pad See You
Wok fried wide rice noodles with choice of chicken, pork or tofu with broccoli, garlic, black pepper, and egg in black bean sauce, and salted soya bean.
Noodle Soup
Rice noodle soup in homemade broth with choice of chicken, pork or tofu, bean sprouts, green onion, cilantro, celery, black pepper, and garlic oil.
Pad Woon Sen
Wok fried silver noodles with choice of chicken, pork or tofu, green onions, celery, black mushrooms, baby corns, bean sprouts, bell peppers, broccoli, carrots, cabbage, and egg.
Mee Pad (Thai Chow Mein)
Wok fried egg noodles with choice of chicken, pork or tofu, cabbage, carrots, onions, bean sprouts, baby bok choy, egg, and black pepper.
Pad Thai Veggie
Wok fried rice noodles with tofu and vegetable, egg, bean sprouts, green, onions, and ground peanut.
Rad Nah
Wok fried wide rice noodles with black bean sauce with choice of chicken, pork, tofu or vegetable, broccoli, garlic, salted soya bean, topped with gravy, and black pepper.

Rice
Spicy Fried Rice
Fried rice with choice of chicken, pork or tofu, garlic chili sauce, onion, bell pepper, jalapeño, carrots, zucchini, and sweet basil.
Crab Meat Fried Rice
Crab meat fried rice with peas-carrots, onion, black pepper, tomatoes, cilantro, and egg.
Fried Rice
Fried rice with choice of chicken, pork or tofu, peas-carrots, onion, black pepper, tomatoes, cilantro, and egg.
Pineapple Fried Rice
Fried rice with chicken and prawns, pineapples, peas-carrots, onions, tomatoes, cilantro, black pepper, cashew nuts, and egg.

Side Orders
Steamed Jasmine Rice
Sauces
Brown Rice
Cucumber Salad
Sticky Rice
Steamed Vegetable
Steamed Rice Noodles
Steamed Tofu

Chef's Specials
Pumpkin Curry
Choice of chicken, pork or tofu in red curry in coconut milk with pumpkin, green bean, zucchini, carrots, and sweet basil.

Desserts
Sticky Rice with Fresh Mango
Thai Iced Tea
Thai Iced Coffee
Crispy Pancake with Condensed Milk
Crispy Pancake with Ice Cream
Lychee Iced Tea
Ice Cream
Lemonade Regular or Strawberry
Regular Iced Tea (Unsweet)

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Recent Reviews

Slept on this place because it's never crowded, but finally tried it, and the food was delicious! Fresh ingredients and perfect spices. Service was fast and friendly. Looking forward to trying the whole menu.
April 2024
One the east bays best kept secrets for authentic, fresh and dilectible Thai cuisine!

Vegetarian options: My husband is trying to eat more vegetarian and this is now one of our go to! I will eat anything.. LOL
February 2024
Up 2u Thai Eatery on 1405 Webster St has truly authentic Thai food. Just had their lunch special, lots of excellent food at a very reasonable price. Dinners are also great, plus a very nice Family, give them a try.
January 2024

More Reviews

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Up 2U Thai Eatery

1405 Webster St, Alameda, CA 94501
(510) 521-6466