Crustacean Restaurant Beverly Hills - Brunch, Lunch & Fine Dining
468 N Bedford Dr, Beverly Hills
(310) 205-8990
Recent Reviews
Sort by
Do you wanna see a fish channel under your feet? So fun to walk on the glass, and see the fishes under swimming here, and there in a sort of serious restaurant. It felt like a dream eating here although I had heard a lot before eventually came here. High-end service, good table manners, vivid natural vibe I mean the fish, and all the good reputation. A definitely iconic restaurant in BVH.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cigar Rolls, Signature Crab Puffs
We were surprised that not all this time was perfect. Bill nearly $300 without drinks .
Loved appetizers , samplers ones, but lobster ? with pasta super expensive and Chevy, hard to even eat. What’s going on here? We were celebrating big birthday and chose you guys, because food was always the best! Not at this time☹️
Sea bass was not to much flavor. Brucellosis sprouts were good .
Lobster definitely needs to be fresher! For that cost?
Loved new seats on the house, but got to be more !
Hopefully next time
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Cigar Rolls, Crispy Jidori Chicken Rolls
Sunday lunch staff was beyond amazing. The heaters felt amazing & our waitress was superb. Selvin was so welcoming & a great host.
We will be back!
Atmosphere: 5
Food: 5
Service: 5
An excellent place, very good food and very special attention from everyone, which makes this place better. Cervi, excellent service, thank you very much, I recommend it to everyone.??????
Atmosphere: 5
Food: 5
Service: 5
I love it here ⭐️⭐️⭐️⭐️⭐️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: An's Famous Garlic Roasted Dungeness Crab in the Shell
Birthday dinner with family. The atmosphere and interrier were beautiful. Service was impeccable. The food was disappointing, the waygo was tough and I'm thinking having the staff try to bring it out and cook at the table was awkward, and felt rushed. They really tried to get it perfect, but I feel it was a huge waste of money. The famous garlic noodles are meh. Other family members had the garlic crab and stated it was really good. . They automatically bring bottled water to the table for everyone. I feel the appetizers are better than the main entrees. I feel this place is really great for ambiance appetizers and drinks. Sadly my brother-in-law received a small scoop of vanilla ice cream for his birthday. I feel the restaurant could have done a lot better considering I spent almost $1,000 on this meal including tip. It was a nice one time experience but I would absolutely not go back. Tip: the garlic noodles can serve 2 people The filet mignon entree was kind of tough. The staff are wonderful.
Kid-friendliness: I do not recommend this place for children
Wheelchair accessibility: Wheelchairs would be hard to maneuver, someone in a walker could definitely maneuver. Seating is extremely low plush couches.
Atmosphere: 4
Food: 2
Service: 4
Recommended dishes: An's Famous Garlic Roasted Dungeness Crab in the Shell, An’S Famous Garlic Noodles
Caveat emptor!!!
Server didn’t mention the market price for adding crab to the $22 noodle dish. $130 for a crab. More than doubled the meal price. Granted, my fault for not specifically asking, so I paid… will still never return. Don’t want to need to protect myself while having a gracious experience..
Atmosphere: 5
Food: 5
Great food menu has a lot to choose from and they also have special of the day.
Atmosphere: 5
Food: 5
Service: 5
One of my favorite restaurants in Beverly Hills, and the ambience is to die for!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cigar Rolls
Simply incredible.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I rate my recent experience a 2.5, but I would normally give Crustacean a 4. My wife and I had dinner there on Sat, 9/28. The food was very good as usual, the waiter was very good, but the rest of the experience was a ZERO!!! They had the door facing Little Santa Monica open for most of the evening making it pretty cold inside, which I could handle, but several little bugs landed on our plates. I told one of the floor people about the bugs and asked that the door be closed. He came back several minutes later and said the door couldn't be closed. After a couple more bugs landed on our plates and on the table, we asked our waiter to move us to a table further away from the door or simply ask management again to close the door. A few minutes later the door was closed. A manager never came to speak with us. We did see a few more bugs after that, but didn't bother bringing it up again. This was a very disappointing experience.
Atmosphere: 1
Food: 4
Service: 3
I came here specifically to eat crabs, but the crabs were not fresh because they had already been cooked and then cooked. It was very different from when we ate them in San Francisco. If you are eating crabs, it is not worth it. Maybe because of this People who eat in the area don't want to eat crabs with their hands when they go out, so restaurants will help you remove the meat before serving it. If you don't use your hands to eat it, it is because the crabs must be cooked first, remove the meat before selling them. Come out.
Atmosphere: 3
Food: 2
Service: 4
After reading reviews before we knew that the garlic noodles and crab had to be on the list and they were stellar! Great service and some excellent cocktails rounded out a very pleasant brunch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: An's Famous Garlic Roasted Dungeness Crab in the Shell
Ate here a few times and it's always good service and good food. No complaints, and I'll definitely return!
Atmosphere: 5
Food: 5
Service: 5
Yanni was so nice and the staff was impeccable. My fiance and I just came in for a water and to feel the ambience, and there was no pressure to buy, everyone was all smiles.
Dietary restrictions: I’m not drinking and they have tons of options.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: An's Famous Garlic Roasted Dungeness Crab in the Shell
Loading...