We had an amazing meal and really enjoyed the atmosphere, however we did not appreciate the way our waiter handled the ID situation when ordering a glass of wine. My daughter is 21 years old and when she presented her California driver’s license, he accused her of having a fake ID. He said he physically could not serve her, which we could understand if she were underage or if it was a fake ID. He later verified with his manager that the ID was indeed valid, but that should have been his first step if he was unsure. It took away from the enjoyment of what would have been a spectacular evening.
Atmosphere: 5
Food: 5
Service: 3
lim Bella
Everything is yummy 😋
Atmosphere: 5
Food: 5
Service: 5
kayla parengkuan
Love itttttt
Kayla W
Pasta is done very well. Texture chewy and cooked to al Dante. Sauce was spot on as well, aroma and flavor very rich.
Would return.
Atmosphere: 4
Food: 5
Service: 4
Mariane Fusco
Lovely place! The employees are excellent and I really loved the guy selling flowers next the restaurant, makes everything so beautiful. I loved my experience there
Atmosphere: 5
Food: 5
Service: 5
P Peter
Agnoletti - creamy raviolis stuffed with mushrooms- was really good and tasty! The bread is to die for - homemade and served warm - Our waiter was really nice and classy too! Great dining experience in Beverly Hills!
Thiago Coelho
Love this place
Atmosphere: 5
Food: 5
Service: 5
philippa derfner
A bit crowded, but a delicious meal. Excellent service
Atmosphere: 5
Food: 5
Service: 5
Richard Ellinghausen
Ambiance, food and service are all top notch. The pasta reminds me of Italy, you didn't feel miserabley full. Great quality and the calamari appetizer is lightly breaded and melts in your mouth.
Delicious authentic Italian food. Great service. Could still sit outside despite it being LA winter. When making your reservation make sure you ask to not be seated next to the main door.
Atmosphere: 4
Food: 5
Service: 5
Isaac Epp
The tasting menu is full of surprises and honestly, it was all fabulous. I’ll be back. Nico was a superb waiter.
Atmosphere: 5
Food: 5
Service: 5
Claire Cai
It was an extremely uncomfortable and disrespectful dining experience. This place is racially discriminatory.
When we walked in for lunch, there were plenty of empty tables both indoors and outdoors. However, the blonde white arrogant hostess specifically seated the two of us in a narrow hallway, right next to the station where dirty plates were being stored.
Throughout the entire meal, we were surrounded by constant noise from staff stacking plates, with servers repeatedly walking back and forth directly in front of us. Very disappointing!
Atmosphere: 1
Food: 1
Service: 1
Curtis Taylor
Our server Jessica was the absolute best! Great service, great food, and we will absolutely be back!!!
Atmosphere: 5
Food: 5
Service: 5
Ena Ferdinand
Terrible experience. We asked if the restaurant served seafood since it wasn’t on the menu. The waiter went to the back and came back saying they had salmon, halibut, and swordfish—but never mentioned any prices. When the bill arrived, we were charged $52 per plate for the smallest, bland piece of salmon, with four unseasoned vegetables and one order of Brussels sprouts split between two plates.
Every other dish on the menu was between $28–$40, yet the manager claimed this was a “special” even though it was not listed, not described, and nothing indicated it was organic (despite later being told it was). Being told “you should have asked” is unacceptable when pricing is never disclosed.
Yes, the pasta is as good as people say it is.
Atmosphere: 5
Food: 5
Service: 5
We had an amazing meal and really enjoyed the atmosphere, however we did not appreciate the way our waiter handled the ID situation when ordering a glass of wine. My daughter is 21 years old and when she presented her California driver’s license, he accused her of having a fake ID. He said he physically could not serve her, which we could understand if she were underage or if it was a fake ID. He later verified with his manager that the ID was indeed valid, but that should have been his first step if he was unsure. It took away from the enjoyment of what would have been a spectacular evening.
Atmosphere: 5
Food: 5
Service: 3
Everything is yummy 😋
Atmosphere: 5
Food: 5
Service: 5
Love itttttt
Pasta is done very well. Texture chewy and cooked to al Dante. Sauce was spot on as well, aroma and flavor very rich.
Would return.
Atmosphere: 4
Food: 5
Service: 4
Lovely place! The employees are excellent and I really loved the guy selling flowers next the restaurant, makes everything so beautiful. I loved my experience there
Atmosphere: 5
Food: 5
Service: 5
Agnoletti - creamy raviolis stuffed with mushrooms- was really good and tasty!
The bread is to die for - homemade and served warm -
Our waiter was really nice and classy too!
Great dining experience in Beverly Hills!
Love this place
Atmosphere: 5
Food: 5
Service: 5
A bit crowded, but a delicious meal. Excellent service
Atmosphere: 5
Food: 5
Service: 5
Ambiance, food and service are all top notch. The pasta reminds me of Italy, you didn't feel miserabley full. Great quality and the calamari appetizer is lightly breaded and melts in your mouth.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Delicious authentic Italian food. Great service. Could still sit outside despite it being LA winter. When making your reservation make sure you ask to not be seated next to the main door.
Atmosphere: 4
Food: 5
Service: 5
The tasting menu is full of surprises and honestly, it was all fabulous. I’ll be back. Nico was a superb waiter.
Atmosphere: 5
Food: 5
Service: 5
It was an extremely uncomfortable and disrespectful dining experience. This place is racially discriminatory.
When we walked in for lunch, there were plenty of empty tables both indoors and outdoors. However, the blonde white arrogant hostess specifically seated the two of us in a narrow hallway, right next to the station where dirty plates were being stored.
Throughout the entire meal, we were surrounded by constant noise from staff stacking plates, with servers repeatedly walking back and forth directly in front of us. Very disappointing!
Atmosphere: 1
Food: 1
Service: 1
Our server Jessica was the absolute best! Great service, great food, and we will absolutely be back!!!
Atmosphere: 5
Food: 5
Service: 5
Terrible experience. We asked if the restaurant served seafood since it wasn’t on the menu. The waiter went to the back and came back saying they had salmon, halibut, and swordfish—but never mentioned any prices. When the bill arrived, we were charged $52 per plate for the smallest, bland piece of salmon, with four unseasoned vegetables and one order of Brussels sprouts split between two plates.
Every other dish on the menu was between $28–$40, yet the manager claimed this was a “special” even though it was not listed, not described, and nothing indicated it was organic (despite later being told it was). Being told “you should have asked” is unacceptable when pricing is never disclosed.
Atmosphere: 2
Food: 1
Service: 1
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