Tehran Restaurant & La Maison de Creme Bakery

265 South Robertson Blvd., Suites 3 & 4 (S. Robertson Blvd. & Gregory Way), Beverly Hills
(310) 855-7290

Recent Reviews

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Kamran Tom zarifpour

This is like your house kitchen. Very homy place and good food. Very nice lady and good hospitality. 👍

Atmosphere: 5

Food: 5

Service: 5

Ezzie Koontz

I'll admit I know about as much about Persian food as a sea cucumber knows about macroeconomics. The food here was great, sure, but the environment was amazing. Everyone from the lovely lady behind the counter to the regulars playing cards in the corner made me feel like I was right at home. I had the chicken kabob at their recommend and I'm glad that I did. I will admit that the yogurt soda was not for me though. The indoor seating is super small and cramped but that's more because they seem to expect you to eat on the patio. I'd happily go back again, if only to learn more Farsi.

Atmosphere: 5

Service: 5

Hamid Bakhsheshi

Didn’t eat anything here. Went there to get “pastry” as they advertise as one. Either I don’t know what a bakery is or they don’t. I’m willing to learn.
A not very clean place, had couple of trays of baklava in a very distasteful arrangement , sitting behind glass, and that’s it.
Disappointing and very unappealing.

Olivia Lindgren

Some of the best Persian food I’ve ever had, and such a beautiful little spot!

Alexa Askari

Excellent and flavorful everything tastes just like my grandmother makes I love it and look forward to returning

Dmitriy P

A wonderful place to experience authentic Iranian cuisine and true Persian hospitality! The kebab was incredibly delicious, and the owner was very friendly. Highly recommended!

Atmosphere: 5

Food: 5

Service: 5

David Lynch

A wonderful place to experience authentic Iranian cuisine and true Persian hospitality! The kebab was incredibly delicious, and the owner was very friendly. Highly recommended!

Atmosphere: 5

Food: 5

Service: 5

Crypto_Jules

Great chicken sandweeesh! My favorite place! Owner is so nice!

Atmosphere: 5

Food: 5

Service: 5

Doctor Bao Nguyen, MD

Chef and owner is great. We love her

Atmosphere: 5

Food: 5

Service: 5

Yasser Karimi

With respect. The worst and dirtiest restaurant I've ever been to. The food is very poor quality and tasteless, and of course expensive. The lady who was there was playing with her dog with her hands and serving food with the same hands. At the end, they charged me a $10 tip without asking. There was no salad or anything else with the food.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Kebob Combo Chicken & Beef

Mitra Dadvar

0 STARS! This restaurant is absolutely disgusting and the dirtiness was visible in every aspect of it. The food was old, molded and seemed like it was left overs reheated. The table cloths were so dirty so as the utensils and dishes. This place need to be shut down and checked by the health care department. absolutely embarrassing to call this a persian restaurant.

Reza Askari

I had one of the best lunches of my life at Tehran Restaurant in LA—an experience I'll never forget! The food was absolutely exceptional, perfectly prepared and full of authentic flavors. Ms. Simin, the lovely owner, made me feel like a VIP with her warm and attentive service. I truly loved every moment and can't wait to visit again soon. Thank you for such a memorable dining experience!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Kebob Combo Chicken & Beef

Angela Crothers

Lovely place with excellent food and fair price

Atmosphere: 5

Food: 5

Service: 5

gary fisher

What a cute place in the flats of Beverly Hills. Hard to find in a cul de sac off Robertson. The best smoky babba ganoush I’ve ever had. I wish the pita was warmed a bit. I also had a melt-in-your-mouth Chicken Barg (marinated and grilled kabob. A must order. I got the Beef Koobideh too. Very good. Fresh. High quality. I just wanted it to be seasoned a bit more. The home made baklava is out of this world.

Atmosphere: 5

Food: 5

Service: 5

Colin E

It was Thanksgiving and nothing was open. We decided to give this a try. It did not disappoint. The babba gonosh and dolmeh for appetizers was awesome. Had the kebab plate and it was really tasty and had decent portions. Owner was a lot of fun to talk to. We'll worth a visit.

Atmosphere: 5

Food: 5

Service: 5

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