Tehran Restaurant & La Maison de Creme Bakery

265 South Robertson Blvd., Suites 3 & 4 (S. Robertson Blvd. & Gregory Way), Beverly Hills
(310) 855-7290

Recent Reviews

Carly Lankarani

Very cute hideaway, the food was delicious and the staff (and security ?) were very kind. Thank you so much!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Boneless Chicken Kabob

Lillian Bertran

Best Persian food I ever had. Very small place and all true cooking by a charming lady. This lady loves cooking and you will know by testing her delicious food. Great food. Highly recommended.

Food: 5

Service: 5

Recommended dishes: Crunchy Rice with Stew, Stew, Salad, Ghormeh Sabzi

Tyler Woods

It was a wonderful experience to be the only two people, served incredibly authentic food, and welcomed with such care.

Atmosphere: 5

Food: 4

Service: 5

Jennifer Hunt

I own a Pilates studio down the street on Robertson (Pilates Body Beverly Hills) and I have been here with my friends and clients for lunch and dinner. The owner is very sweet and basically prepares the most delicious home made Persian food for you in the kitchen as you order it. I love the tadig and the kebabs are great too. She is also a pastry chef, so the desserts are really, really good there too.

Atmosphere: 4

Food: 5

Service: 5

guillermo maranon

My wife ordered 3 dishes because we wanted to support our local business.1. The portions were very small.2. The food was no good3. The over charged me to the point I felt insulted.I called and they gave me some money back. I did not want to argue because I will never order again.They would not even give me a receipt.I feel sorry for the family business, but, need to be fair enough to people who may want to order.

Atmosphere: 1

Food: 2

Service: 1

Recommended dishes: Chelo Kabab

Juan

Good food, very interesting combination of flavors and textures, the chef was so

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chelo Kabab, Rice Plate, Bademjan

Nonna Gleyzer

I feel horrible to leave a bad review, something I never do but this place is dangerous to eat at. It’s so dirty, completely unsanitary. the food is far from a athlete Persian food. I ordered sour cherry rice and instead I got regular white rice with some sweet cheer jam on top. I owe of this place is a smoker so when he brought glass of water to me i couldn’t drink it bc the glass smell like cigarettes. Once again o feel bad leaving such a bad review since it’s a family owe business, but it’s been a long time since I had such an unpleasant experience..

Atmosphere: 1

Service: 3

Axel Hellman

Many things on the menu can be made vegan. Great place for vegans and vegetarians for what is sometimes a meat-heavy cuisine.

Atmosphere: 4

Food: 5

Service: 4

ilaria marzolla

The best falafel I have ever had!Friendly environment and -finally- real "home made" food. Highly recommended!!!

Atmosphere: 4

Food: 5

Service: 5

Matt Salomon

The food is like housemade food. I enjoyed the stews and the rice plates. The house made food has higher quality than the kabobs offered here. The owner is really nice too.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Stew, Rice Plate

Milorad Dragicevic

Fantastic food! Great service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Kebob Combo Chicken

Ario S.

This is a cozy restaurant with lots of vegan options. I had baghali-polo and it was one of the best baghali-polos I ever had. Highly recommend this restaurant to anyone who is vegan or is going to try vegan food.

Helen

I don’t want to say the food was not delicious. The food was absolutely tasteless. It was like you are chewing an extremely hard water. Not satisfing at all.

Food: 1

Joe K.

Title: A Hidden Gem: Tehran, The Cozy Persian Oasis 5/5 StarsTehran, a quaint Persian restaurant, may be small in size but is colossal in charm, warmth, and gastronomic delight. Stepping inside, one is instantly embraced by a cozy ambiance reminiscent of a homely kitchen in the heart of Iran, making it a delightful respite from the outside world. The cuisine at Tehran takes center stage with an impressive array of mouthwatering dishes that speak volumes about the rich Persian culinary heritage. Each meal is prepared with utmost attention to detail and a masterful blend of spices, tantalizing your taste buds and leaving you yearning for more. From the succulent kebabs to the aromatic rice dishes, the quality and authenticity of the food is undoubtedly top-notch.What truly sets Tehran apart, however, is the heartwarming hospitality, embodied by Simin, whose warm character and ceaseless smile add an extra dash of comfort to your dining experience. Her service exudes a genuine passion for sharing the delights of Persian cuisine and culture, making every guest feel cherished and at home.In conclusion, Tehran is more than just a restaurant; it's a petite piece of Persia serving palatable plates with a side of enchanting cultural experience. If you're on the lookout for great food and a memorable dining adventure, this cozy Persian haven is a must-visit.

Bob M.

The worse food I had at a Persian restaurant. We had sultani dish. Kabab Koobideh was uneatable. Barg kabab was made with a weird cut of meat. I believe she used thin skirt steak to make it. The grilled tomato was only had one half of a roman tomato.Silverware were worn out.Table was so badly uneven that we had to take turn to hold it.

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