The food was delicious, particularly the chicken which was amazing. The off menu salmon pizza is a must. We were fortunate enough to meet Wolfgang Puck who came around to greet diners. He was also generous enough to have a photo with us. A lovely way to celebrate our anniversary.
Diane
Our overall experience was good but I was disappointed. The service started off great, and then went downhill when they served our food. The server served my husband first and then leaned over the table to hand me a hot plate that he placed vertically in front of me instead of horizontally so I had to move the plate around with my hands. The waiter did not come by until we were 3/4 done with our dinner to see if food was OK. We had ordered a side and they came out to tell us it would be a few minutes which we were about half done with our dinner before it came out. We are fine diners and used to much cleaner service than that. I hate saying anything bad about anyone but for the money I wouldn't go back. The food was good not exceptional and Service was only OK. Sorry
Lori
Menu different from the past. Many favs not on it— but just ask! Salad, scallops, duck—all fantastic. Disappointed with bread- $26 for 3 types. Special nut bread boring- we left it. Crowd interesting. Lots of babies!!!! And a few couples that were embarrassingly starting their ‘romantic' evening early—they should go to some dark restaurant—but it all made for interesting table talk— prices went up—2 drinks each— me with the Syrah—cheapest $22 for 4 oz, shared salad, shared cone appetizer, 2 entrees and that bread basket almost $400.
Karan Khanna
Single Best Dining Experience in Los Angeles!
Atmosphere: 5
Food: 5
Service: 5
Pasquale
I’m glad to see the flagship Spago up to its former food creativity and service standards. I’d stopped going a couple of years ago because the food had fallen off and the service borders on obnoxious.Last night was the best I’ve ever seen it there, I feel they’re really trying hard on all fronts to make it of the best again.Plus the man himself Wolfgang was there and sat with us for a second. He cares.
Atmosphere: 5
Food: 5
Service: 5
J Y
Came here for Christams eve 3-couse set dinner with family. We had an amazing time there.
Atmosphere: 5
Food: 5
Service: 5
Millie Gray
Please don't accept anything exc8cash from Benicio del Toro. His cards are worthless. I had to pay for dinner the last time. Beware. Turns out he's poor
Atmosphere: 5
Food: 5
Service: 5
Paul
Spago continues to shine as a benchmark of fine dining. The entire team and staff deserve recognition. An additional shout out to Devon, “the best martini I've ever had”, well done!
Greg
From the Pre-dinner cocktail to the suggestions for dinner - all was fantastic. Pucks Negroni is a must have and the smoked salmon pizza was a great change from my normal dinner choice
Evan W
Everything was really good, hits the spot. Food was great along with the service, with our waitress Sophia being incredibly knowledgeable about the menu and accommodating to our needs! Spago definitely lives up to the hype, earning a perfect 5/5 stars from our family.
Desserts were our favorite part of the meal!! Service excellent ! Duck and Chicken fabulous
Arik
Went to Spago to celebrate an anniversary and everything was perfect. I've been coming here for years and have never had a bad experience. There's a reason it's been one of the best restaurants in the LA area for decades.
dpstrauss (dps)
I have never had a bad meal there. Most of them have been superb. Christmas Eve was no exception. It had to have been a chaotic experience for the kitchen and front-of-house staff, but they all pulled it if with exceptional poise and grace.
Atmosphere: 5
Food: 5
Service: 5
Scott Schanbaum
Spago is Simply the Best
Atmosphere: 5
Food: 5
Service: 5
lin zhe
$700 for Christmas menus and the best thing is the bread in beginning. Their steak is wort than the one I buy from Costco(slow roasted prime rib). The vegetable that comes with the fish is also terrible combination (Loup De Mer En Croute). But at least they have good bread.
The food was delicious, particularly the chicken which was amazing. The off menu salmon pizza is a must. We were fortunate enough to meet Wolfgang Puck who came around to greet diners. He was also generous enough to have a photo with us. A lovely way to celebrate our anniversary.
Our overall experience was good but I was disappointed. The service started off great, and then went downhill when they served our food. The server served my husband first and then leaned over the table to hand me a hot plate that he placed vertically in front of me instead of horizontally so I had to move the plate around with my hands. The waiter did not come by until we were 3/4 done with our dinner to see if food was OK. We had ordered a side and they came out to tell us it would be a few minutes which we were about half done with our dinner before it came out. We are fine diners and used to much cleaner service than that. I hate saying anything bad about anyone but for the money I wouldn't go back. The food was good not exceptional and Service was only OK. Sorry
Menu different from the past. Many favs not on it— but just ask! Salad, scallops, duck—all fantastic. Disappointed with bread- $26 for 3 types. Special nut bread boring- we left it. Crowd interesting. Lots of babies!!!! And a few couples that were embarrassingly starting their ‘romantic' evening early—they should go to some dark restaurant—but it all made for interesting table talk— prices went up—2 drinks each— me with the Syrah—cheapest $22 for 4 oz, shared salad, shared cone appetizer, 2 entrees and that bread basket almost $400.
Single Best Dining Experience in Los Angeles!
Atmosphere: 5
Food: 5
Service: 5
I’m glad to see the flagship Spago up to its former food creativity and service standards. I’d stopped going a couple of years ago because the food had fallen off and the service borders on obnoxious.Last night was the best I’ve ever seen it there, I feel they’re really trying hard on all fronts to make it of the best again.Plus the man himself Wolfgang was there and sat with us for a second. He cares.
Atmosphere: 5
Food: 5
Service: 5
Came here for Christams eve 3-couse set dinner with family. We had an amazing time there.
Atmosphere: 5
Food: 5
Service: 5
Please don't accept anything exc8cash from Benicio del Toro. His cards are worthless. I had to pay for dinner the last time. Beware. Turns out he's poor
Atmosphere: 5
Food: 5
Service: 5
Spago continues to shine as a benchmark of fine dining. The entire team and staff deserve recognition. An additional shout out to Devon, “the best martini I've ever had”, well done!
From the Pre-dinner cocktail to the suggestions for dinner - all was fantastic. Pucks Negroni is a must have and the smoked salmon pizza was a great change from my normal dinner choice
Everything was really good, hits the spot. Food was great along with the service, with our waitress Sophia being incredibly knowledgeable about the menu and accommodating to our needs! Spago definitely lives up to the hype, earning a perfect 5/5 stars from our family.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Desserts were our favorite part of the meal!! Service excellent ! Duck and Chicken fabulous
Went to Spago to celebrate an anniversary and everything was perfect. I've been coming here for years and have never had a bad experience. There's a reason it's been one of the best restaurants in the LA area for decades.
I have never had a bad meal there. Most of them have been superb. Christmas Eve was no exception. It had to have been a chaotic experience for the kitchen and front-of-house staff, but they all pulled it if with exceptional poise and grace.
Atmosphere: 5
Food: 5
Service: 5
Spago is Simply the Best
Atmosphere: 5
Food: 5
Service: 5
$700 for Christmas menus and the best thing is the bread in beginning. Their steak is wort than the one I buy from Costco(slow roasted prime rib). The vegetable that comes with the fish is also terrible combination (Loup De Mer En Croute). But at least they have good bread.
Atmosphere: 5
Food: 1
Service: 5
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