Food and atmosphere ok. Service does not justify the default 20% tip.
Atmosphere: 4
Food: 4
Service: 2
Recommended dishes: Buttermilk Pancakes with Butterscotch Sauce Sugarman’S Organic Maple Syrup & Melted Butter
Danielle Downing
Our service was amazing; the food was delicious and beautifully presented. The drinks were fun and very good. We got there right in time to catch the live entertainment right on the patio.Kid-friendliness: Very kid friendly.
We had a lovely dinner at The Maybourne on the Terrace and were perfectly comfortable outside on a March evening. The food was excellent—there is something for everyone, and everything was prepared perfectly. It was a great way to catch up with friends over a nice meal.
Nadia K.
Had lunch here and it was underwhelming for the price. Food took a while to come out. My burger was dry and lacked flavor. The fries were average. The clam pasta came out lukewarm (not even hot) and did not taste fresh. The views and ambiance are beautiful so you're mostly paying for the nice outdoor dining views. The food was so-so. The service was good.
Tiffani
Tea service was lovely. Savory items were great however they didn't refrigerate the bread so it was stale by the time we made it to the table. The desserts were beautiful but far too sweet. Visually the pastries can stand on their own against the best but the sugar content made it impossible to finish most of it. I would suggest the chefs taste some of the desserts at Bottega Louis and Ladurée to get a feel for where the sugar content should be. Service was wonderful
Lucy
The pasta here is absolutely phenomenal! It is so fresh and so delicious! I had the short rib and it was so meaty (surprisingly). We also shared the corn agnolotti and I'm so glad we did. These little pockets were so warm and delicious! The perfect little bite!Dietary restrictions: Gluten free options availableParking: Valet parking at hotel for $20
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Homemade Corn Agnolotti with Black Truffle
PennArt
The food here is fantastic, we had the little gem Cesar salads and the shrimp. The deserts are amazing too! The atmosphere is awesome sitting outdoors in the heart of Beverly Hills. It is a bit pricey and the only disappointing thing was that the bar wasn't open for awhile so it took about halfway through our meal to get a cocktail. We will be back!
Lovely sitting outside/ nice day and only complaint was music a bit too loud and there was a 20% added - which is great but I was not notified too was already added ... was about to leave 20% when I happened to notice it on the invoice (which I unfortunately don't remember to do usually)
Charlotte Wegner
Nice restaurant, pastas were good, but nothing mind blowing. Butternut squash soup was fine, but again nothing special. Unfortunately they were out of the truffle pasta. Very attentive and professional staff, nice atmosphere.
Atmosphere: 4
Food: 4
Service: 5
Hamza Siddiq
Terrible ! Colder inside the restaurant than outside …. At these prices, you’d think they could afford to heat the place. low quality food and terrible service …. I had to chase waiters down. Please do not waste your hard earned money here !
Food was both supper expensive and terrible not eatable ordered branzino came supper salty and like rubber, ordered a miso cod also bad no taste sat outside in the cold. Only good thing was their pasta. 2 people’s $300 . Go accross the street to Avra .
Atmosphere: 2
Food: 1
Service: 4
Jennifer L.
Late review*** Enjoyed my lunch here. Went to celebrate anniversary and they surprised us with a complimentary dessert and granola to go. The restaurant is located at The Maybourne Hotel. It is dog friendly. I brought my dog and they provided water bowl, bed and cookies for him! Parking was easy. Parking structure right nx to it provides 2 hour free parking during day time. Valet available as well. Friendly and attentive service. Good ambiance and gorgeous view. Nice outdoor seating. Branzino was delicious. Crispy skin with tender meat. And the tomato sauce on top was amazing, super flavorful. Squid ink pasta was good with Thai Basil but the squid was a bit over cooked and chopped into tiny pieces. I also liked the truffle corn agnolotti as well. A little sweet with hint of truffle. The only dish I didn't enjoy was the smoked trout salad, the dressing was a bit overwhelming. Nice place to go on a date.
DavidH
One the best places in BV to eat. The food is excellent and the ambiance is absolutely outstanding. Very private compared to most others. Has a very European feel to the garden setting..
Lyle was our server and made the whole Valentine's Day experience everything that I was looking for celebrating this special day with my bride of 32 years. Every element of this dining experience was amazing.
They have the potential to be so much greater but meh. Service was sub par, food was okay. The food is definitely not worth the price. Will not be returning. That was our first and last time visiting.
Food and atmosphere ok. Service does not justify the default 20% tip.
Atmosphere: 4
Food: 4
Service: 2
Recommended dishes: Buttermilk Pancakes with Butterscotch Sauce Sugarman’S Organic Maple Syrup & Melted Butter
Our service was amazing; the food was delicious and beautifully presented. The drinks were fun and very good. We got there right in time to catch the live entertainment right on the patio.Kid-friendliness: Very kid friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Avocado Toast, Acai Bowl & Granola and Greek Yogurt
We had a lovely dinner at The Maybourne on the Terrace and were perfectly comfortable outside on a March evening. The food was excellent—there is something for everyone, and everything was prepared perfectly. It was a great way to catch up with friends over a nice meal.
Had lunch here and it was underwhelming for the price. Food took a while to come out. My burger was dry and lacked flavor. The fries were average. The clam pasta came out lukewarm (not even hot) and did not taste fresh. The views and ambiance are beautiful so you're mostly paying for the nice outdoor dining views. The food was so-so. The service was good.
Tea service was lovely. Savory items were great however they didn't refrigerate the bread so it was stale by the time we made it to the table. The desserts were beautiful but far too sweet. Visually the pastries can stand on their own against the best but the sugar content made it impossible to finish most of it. I would suggest the chefs taste some of the desserts at Bottega Louis and Ladurée to get a feel for where the sugar content should be. Service was wonderful
The pasta here is absolutely phenomenal! It is so fresh and so delicious! I had the short rib and it was so meaty (surprisingly). We also shared the corn agnolotti and I'm so glad we did. These little pockets were so warm and delicious! The perfect little bite!Dietary restrictions: Gluten free options availableParking: Valet parking at hotel for $20
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Homemade Corn Agnolotti with Black Truffle
The food here is fantastic, we had the little gem Cesar salads and the shrimp. The deserts are amazing too! The atmosphere is awesome sitting outdoors in the heart of Beverly Hills. It is a bit pricey and the only disappointing thing was that the bar wasn't open for awhile so it took about halfway through our meal to get a cocktail. We will be back!
Lovely sitting outside/ nice day and only complaint was music a bit too loud and there was a 20% added - which is great but I was not notified too was already added ... was about to leave 20% when I happened to notice it on the invoice (which I unfortunately don't remember to do usually)
Nice restaurant, pastas were good, but nothing mind blowing. Butternut squash soup was fine, but again nothing special. Unfortunately they were out of the truffle pasta. Very attentive and professional staff, nice atmosphere.
Atmosphere: 4
Food: 4
Service: 5
Terrible ! Colder inside the restaurant than outside …. At these prices, you’d think they could afford to heat the place. low quality food and terrible service …. I had to chase waiters down. Please do not waste your hard earned money here !
Atmosphere: 2
Food: 2
Service: 1
Restaurantji Recommends
Food was both supper expensive and terrible not eatable ordered branzino came supper salty and like rubber, ordered a miso cod also bad no taste sat outside in the cold. Only good thing was their pasta. 2 people’s $300 . Go accross the street to Avra .
Atmosphere: 2
Food: 1
Service: 4
Late review*** Enjoyed my lunch here. Went to celebrate anniversary and they surprised us with a complimentary dessert and granola to go. The restaurant is located at The Maybourne Hotel. It is dog friendly. I brought my dog and they provided water bowl, bed and cookies for him! Parking was easy. Parking structure right nx to it provides 2 hour free parking during day time. Valet available as well. Friendly and attentive service. Good ambiance and gorgeous view. Nice outdoor seating. Branzino was delicious. Crispy skin with tender meat. And the tomato sauce on top was amazing, super flavorful. Squid ink pasta was good with Thai Basil but the squid was a bit over cooked and chopped into tiny pieces. I also liked the truffle corn agnolotti as well. A little sweet with hint of truffle. The only dish I didn't enjoy was the smoked trout salad, the dressing was a bit overwhelming. Nice place to go on a date.
One the best places in BV to eat. The food is excellent and the ambiance is absolutely outstanding. Very private compared to most others. Has a very European feel to the garden setting..
Lyle was our server and made the whole Valentine's Day experience everything that I was looking for celebrating this special day with my bride of 32 years. Every element of this dining experience was amazing.
They have the potential to be so much greater but meh. Service was sub par, food was okay. The food is definitely not worth the price. Will not be returning. That was our first and last time visiting.