This is a good place for a business lunch or celebrate a special occasion. My team and I went there for our goodbye lunch. They open at 11:30 a.m., so don't be surprised if no one's there before then.One of my team members ordered the Stuffed Portobello which comes with a kale salad. She goes regularly there and says it's a good option after the Marcy's salad. My other coworker got the Monte Christo sandwich which looked good but a little too heavy for my taste. I ordered the Angel Hair pasta which was average. It didn't taste like much as I opted for no goat cheese. However, as a runner, I needed the carbs, so that's as good as it got.I'll return to try the Portobello which seems to be about the only other vegetarian option.Vegetarian options: Not many vegetarian options but it's expected in the OC.
Atmosphere: 4
Food: 3
Service: 5
Daryl Yokochi
Nice place to eat. Good for larger parties. Have a great bar area to relax. Very rustic and clean. Food is tasty and their Prime Rib Dinner special was a great deal and the steak was perfect. Saw a lot of other customers enjoying the deal too.
Atmosphere: 4
Food: 5
Service: 5
Wendy Nelson
Always great good and service. I especially enjoy the land and sea.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Toll House Pie, Coconut Supreme Cake, Clam Chowder, Prime Rib Dinner, Surf and Turf, French Onion Soup, Porcini Crusted Filet Mignon
Jeff Hung
First time experiencing this restaurant, and I have to say it exceeds my expectations! There is a bar with grand piano for live band on certain days. Sunday Prime Rib Special $45 with three courses. I had lobster pasta, and it was delicious! I would definitely recommend this place for special engagement and celebration.
Atmosphere: 5
Food: 5
Service: 5
Stefano Constance
Great happy hours, friendly servers, convenient parking.
Atmosphere: 5
Food: 4
Service: 5
Gigi Spiropoulos
Great place to have a party: service is excellent. The pork chop was fantastic. Deducted a star because my companion got the ahi tuna and we both agree that it was bland. Still this is a great night out and our service could not have been better.
Atmosphere: 5
Food: 4
Service: 5
Andrew De Los Santos
Service is good, food is good. Very nice ambiance. ?
Atmosphere: 5
Food: 5
Service: 5
Avery Ballard
Delicious food and great atmosphere.
Atmosphere: 5
Food: 5
Service: 5
mtarter
We loved everything about our experience except the atmosphere was lovely at 5 p.m. At 6 p.m. the noise made it difficult to talk to the people at our table. Seriously, the food was amazing; the servers were very helpful. It just became increasingly difficult to carry on a conversation. We'll be back, but we know what to expect now.
Atmosphere: 2
Food: 5
Service: 5
Debbie Olson
Good food and atmosphere. Service was a little slow, but I will likely go back again.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Cedar Planked Salmon, French Onion Soup
At entry lounge is left/right is the restaurant. Parking lot was not too crowded. Happy hour is from 3:00 p.m. to 6:00 p.m. M-T (per website). A happy greeting waited on the face of our beautiful hostesses. Cedar Creek is dog friendly (patio) and Logan’s tail wagged.Signature items are batter bread, Marcy’s divine salad and the delicious Cedar Planked Salmon. Many finished off dinner with a piece of coconut cake. All was lively for OC Restaurant week.Good service here and architecture compliments all dishes—notice brackets on the base of beams in main dining room. All had a memorable lunch on the patio in the foothills of Brea. Enjoy dine in/out experiences. Thank You.
Atmosphere: 4
Food: 4
Service: 4
PatrickO
I had been wanting to come here for a couple of years and finally made it during OC Restaurant week. It was better than expected. I had no idea it was such a busy place, though. Parking lot full and most tables full by 6pm. Noisy, so don't plan on a quiet space. But it's decorated beautifully, the staff is very nice, and the food is great. Definitely recommend.
MiBettis
The decorations for the Easter holidays were a nice touch as I enjoyed my delicious french onion soup. However, my entree order got lost in the kitchen resulting in my food being served late.
Slick11
Our service was very slow! I asked for a martini up and got a dirty martini. The food was good but now they charge for bread?? There was a crying baby in the restaurant which was very disturbing. 5 years ago the restaurant was great but they have gone downhill.
This is a good place for a business lunch or celebrate a special occasion. My team and I went there for our goodbye lunch. They open at 11:30 a.m., so don't be surprised if no one's there before then.One of my team members ordered the Stuffed Portobello which comes with a kale salad. She goes regularly there and says it's a good option after the Marcy's salad. My other coworker got the Monte Christo sandwich which looked good but a little too heavy for my taste. I ordered the Angel Hair pasta which was average. It didn't taste like much as I opted for no goat cheese. However, as a runner, I needed the carbs, so that's as good as it got.I'll return to try the Portobello which seems to be about the only other vegetarian option.Vegetarian options: Not many vegetarian options but it's expected in the OC.
Atmosphere: 4
Food: 3
Service: 5
Nice place to eat. Good for larger parties. Have a great bar area to relax. Very rustic and clean. Food is tasty and their Prime Rib Dinner special was a great deal and the steak was perfect. Saw a lot of other customers enjoying the deal too.
Atmosphere: 4
Food: 5
Service: 5
Always great good and service. I especially enjoy the land and sea.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Toll House Pie, Coconut Supreme Cake, Clam Chowder, Prime Rib Dinner, Surf and Turf, French Onion Soup, Porcini Crusted Filet Mignon
First time experiencing this restaurant, and I have to say it exceeds my expectations! There is a bar with grand piano for live band on certain days. Sunday Prime Rib Special $45 with three courses. I had lobster pasta, and it was delicious! I would definitely recommend this place for special engagement and celebration.
Atmosphere: 5
Food: 5
Service: 5
Great happy hours, friendly servers, convenient parking.
Atmosphere: 5
Food: 4
Service: 5
Great place to have a party: service is excellent. The pork chop was fantastic. Deducted a star because my companion got the ahi tuna and we both agree that it was bland. Still this is a great night out and our service could not have been better.
Atmosphere: 5
Food: 4
Service: 5
Service is good, food is good. Very nice ambiance. ?
Atmosphere: 5
Food: 5
Service: 5
Delicious food and great atmosphere.
Atmosphere: 5
Food: 5
Service: 5
We loved everything about our experience except the atmosphere was lovely at 5 p.m. At 6 p.m. the noise made it difficult to talk to the people at our table. Seriously, the food was amazing; the servers were very helpful. It just became increasingly difficult to carry on a conversation. We'll be back, but we know what to expect now.
Atmosphere: 2
Food: 5
Service: 5
Good food and atmosphere. Service was a little slow, but I will likely go back again.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Cedar Planked Salmon, French Onion Soup
Restaurantji Recommends
Great food. Not cheap. Fast service.
Atmosphere: 4
Food: 4
Service: 4
At entry lounge is left/right is the restaurant. Parking lot was not too crowded. Happy hour is from 3:00 p.m. to 6:00 p.m. M-T (per website). A happy greeting waited on the face of our beautiful hostesses. Cedar Creek is dog friendly (patio) and Logan’s tail wagged.Signature items are batter bread, Marcy’s divine salad and the delicious Cedar Planked Salmon. Many finished off dinner with a piece of coconut cake. All was lively for OC Restaurant week.Good service here and architecture compliments all dishes—notice brackets on the base of beams in main dining room. All had a memorable lunch on the patio in the foothills of Brea. Enjoy dine in/out experiences. Thank You.
Atmosphere: 4
Food: 4
Service: 4
I had been wanting to come here for a couple of years and finally made it during OC Restaurant week. It was better than expected. I had no idea it was such a busy place, though. Parking lot full and most tables full by 6pm. Noisy, so don't plan on a quiet space. But it's decorated beautifully, the staff is very nice, and the food is great. Definitely recommend.
The decorations for the Easter holidays were a nice touch as I enjoyed my delicious french onion soup. However, my entree order got lost in the kitchen resulting in my food being served late.
Our service was very slow! I asked for a martini up and got a dirty martini. The food was good but now they charge for bread?? There was a crying baby in the restaurant which was very disturbing. 5 years ago the restaurant was great but they have gone downhill.