UlavacharU Tiffins
$ • Indian, Vegetarian
Hours:
1651 W Campbell Ave, Campbell
(408) 680-3103
About UlavacharU Tiffins
Customers' Favorites
Chana with Malabar Parantha
Madras Paratha with Chana
Madras Paratha with Kurma
Kara Onion Masala Dosa
Onion Rava Masala Dosa
Ugadi Special Thali
Tomato Chutney 8 Oz
Andhra Mirchi Bajji
Channa with Paratha
Ginger Chutney 8 Oz
UlavacharU Tiffins Reviews
Ratings
Menu
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Hours
| Monday | 6:30 - 9:30PM 8:30AM - 2:30PM |
| Tuesday | 6:30 - 9:30PM 8:30AM - 2:30PM |
| Wednesday | 6:30 - 9:30PM 8:30AM - 2:30PM |
| Thursday | 8:30AM - 2:30PM 6:30 - 9:30PM |
| Friday | 6:30 - 9:30PM 8:30AM - 2:30PM |
| Saturday | 6:30 - 9:30PM 8:30AM - 2:30PM |
| Sunday | 8:30AM - 2:30PM 6:30 - 9:30PM |
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Ulavacharu Tiffins is a South Indian restaurant that stands out in the competitive Bay Area dining scene. The restaurant offers delicious dishes such as Madras Paratha with Chole, Uttapam, and Rava Dosa, which are all flavorful and satisfying. The chutneys and sambhar are particularly noteworthy, with unique and competing flavors that make each bite enjoyable. The service is excellent, with staff that is attentive and proactive in ensuring a great dining experience.
The restaurant is known for its fast and friendly service, even when busy, and the staff is very kind. Customers often praise the onion dosa, ghee Onion Dosa, and the flavorful chana, with many mentioning the outstanding sambar that comes with the dosa. The dishes are complemented by masala chai, which is always top-notch.
The interior features a nice Asian design with Indian touches, creating a cozy and ethnic atmosphere. The restaurant offers a comfortable ambiance and decent parking space. Customers have enjoyed the Sadhya Thali, Kara dosas, and several Kerala dishes like Soya chunks, Kootu curry, Pradhaman, Rasam, Polissery, and Parripu Payasam. The manager is described as very pleasant and helpful, and the servers are noted for their efficiency even during busy times.