an employee named Ross stalks and harasses women online
MrC Stephens
Stop the press!!!! Mr. C's 💯 X 2!!! This place is amazing... I don't have enough space to write the correct review! So, you will have experience this amazing 👏 place for yourself! Let's Go... thank you Trelio for being awesome 👌
Atmosphere: 5
Food: 5
Service: 5
Tony R
Amazing experience. Couldn’t ask for a better way to spend my birthday. Staff were amazing and kind. Kelsey was always there to answer any questions. Food was the best I’ve ever had going out. Definitely will return.
Atmosphere: 5
Food: 5
Service: 5
Mian qaisar
Best experience
Atmosphere: 5
Food: 5
Service: 5
Harpreet Singh
Very nice atmosphere. Staff was great and food delicious. I recommend the carrot cake for dessert!
Atmosphere: 5
Food: 5
Service: 5
Jace Priester
Been here twice now and both times were the best food and wine ever. Service is top notch. Best restaurant in Fresno/Clovis for me.
Atmosphere: 5
Food: 5
Service: 5
Neil Kakar
Wow. The food, the service, the attention to detail.. every part of dining at Trelio was simply fantastic! Trevor was amazing and really made our night celebrating my fiancés birthday extremely memorable!
Atmosphere: 5
Food: 5
Service: 5
Ken
I am always skeptical about going to fixed menu places just based on the amount of food that I'm going to get. But I will tell you you get a very appropriate amount of food and the price point is fair. The only thing I would not get again that I don't think was worth the price was the mocha pot and Port. Two tiny little shots of coffee and two tiny glasses of dessert Port are not worth $18 in my opinion. That being said, The food was amazing. First course I had the watermelon salad and my wife had the melon salad - both excellent. The only thing I would change about the melon salad is adding green melon. It was all orange melon. Second course my wife had gnocchi with braised beef and I had the seared tuna - again both excellent, No complaints. Third course which was the main course. I had wagyu steak which came with potatoes and green beans and my wife had pork tenderloin - everything was properly seasoned and properly cooked, steak was very tender and the peppercorn sauce that came with it was very good. The pork tenderloin was also cooked perfectly and was very tender. For the fourth course which was dessert. I had carrot cake bread pudding and my wife had the chocolate mousse. The carrot cake bread pudding was awesome. I just wish I had gotten a little bit more. The chocolate mousse was very underwhelming. It was more on the bitter side of chocolate and not super sweet. So if you're looking for sweet I wouldn't go with that. We did get the charcuterie as well which I highly recommend. It came with two different types of jams, One sweet one savory, Honey and mustard seeds. Three different kinds of meats and three different kinds of cheeses. Last but not least, the service is amazing. My wine and water glasses never ran dry and they were knowledgeable about the menu and their wine selection. I would highly recommend this place
Atmosphere: 5
Food: 5
Service: 5
robert gamble
This is a gem within a gem. Old Town Clovis is a small town feel, in the middle of California. Trelio is a fine wine and dine establishment I love to visit whenever I am in town.
Atmosphere: 5
Food: 5
Service: 5
Jessica I
Absolutely wonderful. The food was amazing, the services was impeccable and the atmosphere was beautiful. Thank you for making a birthday dinner memorable.
10/10 the food was phenomenal. I ate so much but don't feel sluggish afterwards. It was certainly a luxurious experience! The staff were sweet. Even the water tasted good. Don't come with a budget.
Atmosphere: 5
Food: 5
Service: 5
William Van Heusen
Probably the closest Fresno/Clovis has to true fine dining. However, it certainly has some room for improvement.
A prix fixe menu is great, but having 4 options for each course is convoluted. Also each item is paired with a different wine which creates a slightly awkward pacing of the meal service when the somm comes by to explain each wine, if each diner has different course choices that's a solid 5 minutes of pausing to hear about the wines.
The price was about right for four courses in a major metro, definitely feels high for central California, but they really are doing something unique and elevated for the region. The wine pairing was also very reasonably priced. Definitely some interesting wines.
The food was very good, but with a few technical issues. The haricot verts (green beans) with the wagyu steak were cold, and I don't believe they were meant to be. The lamb meatball had a great flavor, but was frankly quite dry. The pickled tomato salad was interesting and delicious, but the burrata foam was difficult to eat with a fork, either a firmer foam or serving with a spoon would be a better fit for this dish. I tried a bite of the ratatouille and it was phenomenal.
The servers were very nice, somm was very knowledgeable about his wines.
Dessert was absolutely fire.
Atmosphere: 4
Food: 4
Service: 4
Michael Henriksen
Excellent service. Trevor explained everything in detail and helped guide us on our selections. Portions are small but after all the courses you leave satisfied. Quality of dishes were excellent. Great date night spot.
Atmosphere: 5
Food: 5
Service: 5
Jamie
The food was absolutely amazing! Our Sommelier was well educated and excited about our wine and while I am no wine connoisseur I can appreciate his knowledge on it. As a foodie and culinary graduate, I was SO excited for this dinner and it did not disappoint. Every course, from the house-made rosemary focaccia to the Italian coffee service, every single bite and drink was just as incredible as the last. I cant possibly recommend this place more. A hidden gem in Fresno/Clovis!
The only reason for a slight dock in atmosphere was due to a group of influencers and their super bright light interrupting the end of our dinner. Super happy we didnt have to deal with that the whole time. Otherwise, the restaurant itself is so beautiful. Intimate, peaceful, calm...perfect for enjoying a fancy experience.
Atmosphere: 4
Food: 5
Service: 5
Monique Valenzuela
The best dining experience you’ll have in all Fresno/Clovis! Service was 10000/10 and the food was even better! Will be back again!
an employee named Ross stalks and harasses women online
Stop the press!!!! Mr. C's 💯 X 2!!!
This place is amazing... I don't have enough space to write the correct review! So, you will have experience this amazing 👏 place for yourself! Let's Go... thank you Trelio for being awesome 👌
Atmosphere: 5
Food: 5
Service: 5
Amazing experience. Couldn’t ask for a better way to spend my birthday. Staff were amazing and kind. Kelsey was always there to answer any questions. Food was the best I’ve ever had going out. Definitely will return.
Atmosphere: 5
Food: 5
Service: 5
Best experience
Atmosphere: 5
Food: 5
Service: 5
Very nice atmosphere. Staff was great and food delicious. I recommend the carrot cake for dessert!
Atmosphere: 5
Food: 5
Service: 5
Been here twice now and both times were the best food and wine ever. Service is top notch. Best restaurant in Fresno/Clovis for me.
Atmosphere: 5
Food: 5
Service: 5
Wow. The food, the service, the attention to detail.. every part of dining at Trelio was simply fantastic! Trevor was amazing and really made our night celebrating my fiancés birthday extremely memorable!
Atmosphere: 5
Food: 5
Service: 5
I am always skeptical about going to fixed menu places just based on the amount of food that I'm going to get. But I will tell you you get a very appropriate amount of food and the price point is fair. The only thing I would not get again that I don't think was worth the price was the mocha pot and Port. Two tiny little shots of coffee and two tiny glasses of dessert Port are not worth $18 in my opinion. That being said, The food was amazing. First course I had the watermelon salad and my wife had the melon salad - both excellent. The only thing I would change about the melon salad is adding green melon. It was all orange melon. Second course my wife had gnocchi with braised beef and I had the seared tuna - again both excellent, No complaints. Third course which was the main course. I had wagyu steak which came with potatoes and green beans and my wife had pork tenderloin - everything was properly seasoned and properly cooked, steak was very tender and the peppercorn sauce that came with it was very good. The pork tenderloin was also cooked perfectly and was very tender. For the fourth course which was dessert. I had carrot cake bread pudding and my wife had the chocolate mousse. The carrot cake bread pudding was awesome. I just wish I had gotten a little bit more. The chocolate mousse was very underwhelming. It was more on the bitter side of chocolate and not super sweet. So if you're looking for sweet I wouldn't go with that. We did get the charcuterie as well which I highly recommend. It came with two different types of jams, One sweet one savory, Honey and mustard seeds. Three different kinds of meats and three different kinds of cheeses. Last but not least, the service is amazing. My wine and water glasses never ran dry and they were knowledgeable about the menu and their wine selection. I would highly recommend this place
Atmosphere: 5
Food: 5
Service: 5
This is a gem within a gem. Old Town Clovis is a small town feel, in the middle of California. Trelio is a fine wine and dine establishment I love to visit whenever I am in town.
Atmosphere: 5
Food: 5
Service: 5
Absolutely wonderful. The food was amazing, the services was impeccable and the atmosphere was beautiful. Thank you for making a birthday dinner memorable.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
10/10 the food was phenomenal. I ate so much but don't feel sluggish afterwards. It was certainly a luxurious experience! The staff were sweet. Even the water tasted good. Don't come with a budget.
Atmosphere: 5
Food: 5
Service: 5
Probably the closest Fresno/Clovis has to true fine dining. However, it certainly has some room for improvement.
A prix fixe menu is great, but having 4 options for each course is convoluted. Also each item is paired with a different wine which creates a slightly awkward pacing of the meal service when the somm comes by to explain each wine, if each diner has different course choices that's a solid 5 minutes of pausing to hear about the wines.
The price was about right for four courses in a major metro, definitely feels high for central California, but they really are doing something unique and elevated for the region. The wine pairing was also very reasonably priced. Definitely some interesting wines.
The food was very good, but with a few technical issues. The haricot verts (green beans) with the wagyu steak were cold, and I don't believe they were meant to be. The lamb meatball had a great flavor, but was frankly quite dry. The pickled tomato salad was interesting and delicious, but the burrata foam was difficult to eat with a fork, either a firmer foam or serving with a spoon would be a better fit for this dish. I tried a bite of the ratatouille and it was phenomenal.
The servers were very nice, somm was very knowledgeable about his wines.
Dessert was absolutely fire.
Atmosphere: 4
Food: 4
Service: 4
Excellent service. Trevor explained everything in detail and helped guide us on our selections. Portions are small but after all the courses you leave satisfied. Quality of dishes were excellent. Great date night spot.
Atmosphere: 5
Food: 5
Service: 5
The food was absolutely amazing! Our Sommelier was well educated and excited about our wine and while I am no wine connoisseur I can appreciate his knowledge on it. As a foodie and culinary graduate, I was SO excited for this dinner and it did not disappoint. Every course, from the house-made rosemary focaccia to the Italian coffee service, every single bite and drink was just as incredible as the last. I cant possibly recommend this place more. A hidden gem in Fresno/Clovis!
The only reason for a slight dock in atmosphere was due to a group of influencers and their super bright light interrupting the end of our dinner. Super happy we didnt have to deal with that the whole time. Otherwise, the restaurant itself is so beautiful. Intimate, peaceful, calm...perfect for enjoying a fancy experience.
Atmosphere: 4
Food: 5
Service: 5
The best dining experience you’ll have in all Fresno/Clovis! Service was 10000/10 and the food was even better! Will be back again!
Atmosphere: 5
Food: 5
Service: 5
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