The Capital Grille
3333 Bristol St, Costa Mesa
(714) 432-1140
Customers' Favorites
Seared Salmon with Mediterranean Couscous Asparagus and Heirloom Tomatoes
Pan-Seared Sea Bass with Shiitake Mushrooms Asparagus and Miso Butter
Classic Crème Brûlée with Cocoa Powder and Fresh Raspberries
Porcini Rubbed Bone-In Ribeye with 15-Year Aged Balsamic Cal 990
Porcini-Rubbed Bone-In Ribeye with 15-Year Aged Balsamic
Tuna Tartare with Avocado Mango and Sriracha Serves 2
Pan-Fried Calamari with Hot Cherry Peppers Serves 2
Seared Tenderloin with Butter Poached Lobster Tails
Double Cut Lamb Rib Chops with Mint Gremolata
Maine Lobster Salad with Citrus Vinaigrette
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Recent Reviews
The Capital Grille wowed with food and service, but the bill ruined it; suggested tips were calculated after tax. That sneaky move feels like paying extra for rain on your umbrella. Last impressions matter, and this one left a bad taste.
My friends and I came for the Generous Pour event and, once again, it did not disappoint. Out sever Seth was awesome! Seth was attentive, knowledgeable, and he made great wine pairing recommendations. He even had the patience and good grace to accommodate our photo requests with him in the photos 😉.
My fav steak house. The meat juicy and tender. Not much seasoning, the meat itself standing out with lots of flavor. But it would be more perfect if the medium rare i asked, really medium rare, tbiz time a bit overcooked.
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