My biggest complaint is the fact that all they care about is turning tables. We came for a nice dinner spent $600 and couldn't even stay for dessert because they wanted our table so bad. They had a bunch of open tables. This is they treat locals just so you know. Nick was great BTW. Management ruined the experience. Just Terrible.
Atmosphere: 3
Food: 4
Service: 1
Toby Jones
Great spot to watch the 18th green and have a nice ocean view while snacking on some burger and beers (or key lime pie and cookies).
Atmosphere: 5
Food: 5
Service: 5
B-RAD Life and Adventures “B-Rad”
Great patio for dogs
Atmosphere: 4
Food: 4
Service: 2
Ceciletravelinfo
Classic American fare with a golf course view.
Atmosphere: 5
Food: 5
Service: 5
Mary Biltoft
Fun place to have lunch and watch golfers on hole #1. Make sure and get a side of garlic cheese bread!
Atmosphere: 5
Food: 5
Service: 5
Jeremy Jacob Gutierrez
Had a reservation for 8:45pm, got there early and was seated, only to be ignored for 30 minutes straight. We eventually walked out, because no acknowledgment for that long in a restaurant where you’re expected to pay triple digits for steak is actually insane. It wasn’t even busy. Absolutely disappointing service, don’t bother unless you’re old, white, a golfer, or willing to die waiting for service or anyone to speak to you.
Atmosphere: 1
Food: 1
Service: 1
John Ybarra
Ordered the Brisket and it was perfect 👌 tender and juicy. On top of the great food their service is phenomenal.
Atmosphere: 5
Food: 5
Service: 5
VanillaAce
This make shift attempt to replicate the tap room misses the mark. The ambience is not the same and it looks like a barn inside. The Cobb salad was overpriced and the lettuce was cheap. Old fashion cocktails are average. Eat lunch somewhere else and don’t expect much until the new renovated Tap room opens.
Neda Mandegaran
Pros: very kind and accommodating staff. Quick service. Easy parking. Cons: very limited breakfast options. My beef omelette had no visible beef! Potatoes were supposed to be replaced with mushrooms but there was only 3-4 mushrooms as garnish, not as much as a side. Dishes were very basic and plain; not any sides or decorations. The decor and atmosphere was old and kinda depressing.
Atmosphere: 3
Food: 3
Service: 4
Leslie Drickey
Super tender prime rib for the French dip au jus! Greeted and served with friendly warm people. Loved the Pinot Grigio. Just a lovely place and delicious meal.
Yeaya, our host, was super-friendly and provided us with amazing service for our carryout order. We all need more Yeayas in the world! Extraordinary service!!! A++++++++!!!
Farlan Dowell
Went here Saturday night. It is not the tap room pictured, it is apparently being renovated and they sat us in the…I don’t know, breakfast club house, and it was just not a great experience.
Mary Herndon-Williams
Amazing food and service. The only negative is the noise level. It is so loud It's hard to have a conversation.
Atmosphere: 4
Food: 5
Service: 5
Chad Calnon
Nick & Daniel took the best care of us on my birthday. Great service bomb food decent drinks
My biggest complaint is the fact that all they care about is turning tables. We came for a nice dinner spent $600 and couldn't even stay for dessert because they wanted our table so bad. They had a bunch of open tables. This is they treat locals just so you know. Nick was great BTW. Management ruined the experience. Just Terrible.
Atmosphere: 3
Food: 4
Service: 1
Great spot to watch the 18th green and have a nice ocean view while snacking on some burger and beers (or key lime pie and cookies).
Atmosphere: 5
Food: 5
Service: 5
Great patio for dogs
Atmosphere: 4
Food: 4
Service: 2
Classic American fare with a golf course view.
Atmosphere: 5
Food: 5
Service: 5
Fun place to have lunch and watch golfers on hole #1. Make sure and get a side of garlic cheese bread!
Atmosphere: 5
Food: 5
Service: 5
Had a reservation for 8:45pm, got there early and was seated, only to be ignored for 30 minutes straight. We eventually walked out, because no acknowledgment for that long in a restaurant where you’re expected to pay triple digits for steak is actually insane. It wasn’t even busy. Absolutely disappointing service, don’t bother unless you’re old, white, a golfer, or willing to die waiting for service or anyone to speak to you.
Atmosphere: 1
Food: 1
Service: 1
Ordered the Brisket and it was perfect 👌 tender and juicy. On top of the great food their service is phenomenal.
Atmosphere: 5
Food: 5
Service: 5
This make shift attempt to replicate the tap room misses the mark. The ambience is not the same and it looks like a barn inside. The Cobb salad was overpriced and the lettuce was cheap. Old fashion cocktails are average. Eat lunch somewhere else and don’t expect much until the new renovated Tap room opens.
Pros: very kind and accommodating staff. Quick service. Easy parking.
Cons: very limited breakfast options. My beef omelette had no visible beef! Potatoes were supposed to be replaced with mushrooms but there was only 3-4 mushrooms as garnish, not as much as a side. Dishes were very basic and plain; not any sides or decorations.
The decor and atmosphere was old and kinda depressing.
Atmosphere: 3
Food: 3
Service: 4
Super tender prime rib for the French dip au jus! Greeted and served with friendly warm people. Loved the Pinot Grigio. Just a lovely place and delicious meal.
Restaurantji Recommends
Great place for an evening meal after golf
Yeaya, our host, was super-friendly and provided us with amazing service for our carryout order. We all need more Yeayas in the world! Extraordinary service!!! A++++++++!!!
Went here Saturday night. It is not the tap room pictured, it is apparently being renovated and they sat us in the…I don’t know, breakfast club house, and it was just not a great experience.
Amazing food and service. The only negative is the noise level. It is so loud
It's hard to have a conversation.
Atmosphere: 4
Food: 5
Service: 5
Nick & Daniel took the best care of us on my birthday. Great service bomb food decent drinks
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