Their food is awesome! The locals know this spot and want it kept quiet, so don't tell anyone!!!
David Oppenheimer
Wonderful dinner. We had crepes Florentine and pork medallions, and both were excellent. It was like eating in a local restaurant in France. Fresh baguette, nice wine selection, small but delicious desserts, reasonable prices... You can't go wrong eating here
Atmosphere: 5
Food: 5
Service: 5
Robert Robertson
The food was truly authentic and delicious. Was able to chat with the owners who were very charming and the service staff was excellent. The restaurant is a family business that has a comfortable relaxing feel. Get there right when they open because the place is small and they full up fast.
Jamie Arcangel
Magical foothills treasure. Everything is delicious- including dessert.
Marty Fly
Great food to go. It's also a cozy place to dine in... wherever you eat it. IT'S great
Patricia Youga
This is absolutely our “go to” for French cuisine! Family owned!
John Lewis
The quality of a home made baguette plus a generous portion of juicy chicken breast, thick applewood bacon and romaine with home made Caesar dressing makes their Chicken Sandwich an easy 10 of 10…wow! The rest of the menu I’m guessing is equally delicious, with a good selection of soups,sandwiches and main entrees, plus French Stew staples Coq au Vin and Beef Bourgogne on the daily menu.
Ash Wilson
A favorite Consistently excellent Seafood crepe , vegetarian crepe , 2 Small bottles of champagne 🍾 Great selection of in house deserts Cheese plate well thought out selection
Brett Frazer
Excellent and unexpected find of a family run authentic, and tasty rustic French cuisine. Escargot was a very nice blend of garlic, parsley and butter. The bread was freshly baked with creamy butter. The white wine sauce for the vegetable crepes was sumptuous, and the rack of lamb was a spot on medium rear accompanied by a tasty white bean side. The meal was topped off nicely with a dark chocolate tart with burnt caramel and almonds. Staff were all personable and had great connections with the local regulars. Would definitely go back (maybe even for lunch in a couple days time)
Nicolas A de Porcel
Very very good. A diamond in Diamond Springs for sure.
I first experienced Chef Christian's offerings in 1979 in the Bay Area at L'Escargot - Burlingame, and was so delighted to rediscover Allez in Diamond Springs when we moved to the Foothills some 40 years later in 2019. Wonderful classic French cusine, beautifully executed! And we love their lunch boxes & desserts!
Lilliana Stojic
Very cozy and pleasant atmosphere with home like food! Rack of lamb was very delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rack of Lamb
Don Dowell
Warm, attentive service and authentic, perfectly executed bistro menu. Bon appetit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coq Au Vin, Lemon Tart, Beef Bourguignon, Seafood Paella Today's Catch, Caramelized Onion Soup, Cassoulet Maison
Maurice Bizzarri
delightful very small French Bistro. Nice wine list half French and half local wines. extremely cost effective. great service. Note that the have very limited seating 16 at 4 tables and 6 at bar stools plus 4 more outside. Food is excellent. Open for lunch 11 to 2 dinner 4 to 8 Tuesday through Saturday. Get there early or be prepared to wait. No reservations. highly recommended.
Atmosphere: 5
Food: 5
Service: 5
mahya marashinia
We enjoyed a lot of. Local French restaurant with good quality food.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Beef Bourguignon, Seafood, Escargot a La Bourguignonne
Their food is awesome! The locals know this spot and want it kept quiet, so don't tell anyone!!!
Wonderful dinner. We had crepes Florentine and pork medallions, and both were excellent. It was like eating in a local restaurant in France. Fresh baguette, nice wine selection, small but delicious desserts, reasonable prices... You can't go wrong eating here
Atmosphere: 5
Food: 5
Service: 5
The food was truly authentic and delicious. Was able to chat with the owners who were very charming and the service staff was excellent. The restaurant is a family business that has a comfortable relaxing feel. Get there right when they open because the place is small and they full up fast.
Magical foothills treasure. Everything is delicious- including dessert.
Great food to go. It's also a cozy place to dine in... wherever you eat it. IT'S
great
This is absolutely our “go to” for French cuisine! Family owned!
The quality of a home made baguette plus a generous portion of juicy chicken breast, thick applewood bacon and romaine with home made Caesar dressing makes their Chicken Sandwich an easy 10 of 10…wow! The rest of the menu I’m guessing is equally delicious, with a good selection of soups,sandwiches and main entrees, plus French Stew staples Coq au Vin and Beef Bourgogne on the daily menu.
A favorite
Consistently excellent
Seafood crepe , vegetarian crepe , 2
Small bottles of champagne 🍾
Great selection of in house deserts
Cheese plate well thought out selection
Excellent and unexpected find of a family run authentic, and tasty rustic French cuisine.
Escargot was a very nice blend of garlic, parsley and butter. The bread was freshly baked with creamy butter. The white wine sauce for the vegetable crepes was sumptuous, and the rack of lamb was a spot on medium rear accompanied by a tasty white bean side.
The meal was topped off nicely with a dark chocolate tart with burnt caramel and almonds.
Staff were all personable and had great connections with the local regulars.
Would definitely go back (maybe even for lunch in a couple days time)
Very very good. A diamond in Diamond Springs for sure.
Restaurantji Recommends
I first experienced Chef Christian's offerings in 1979 in the Bay Area at L'Escargot - Burlingame, and was so delighted to rediscover Allez in Diamond Springs when we moved to the Foothills some 40 years later in 2019. Wonderful classic French cusine, beautifully executed! And we love their lunch boxes & desserts!
Very cozy and pleasant atmosphere with home like food! Rack of lamb was very delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rack of Lamb
Warm, attentive service and authentic, perfectly executed bistro menu. Bon appetit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coq Au Vin, Lemon Tart, Beef Bourguignon, Seafood Paella Today's Catch, Caramelized Onion Soup, Cassoulet Maison
delightful very small French Bistro. Nice wine list half French and half local wines. extremely cost effective. great service. Note that the have very limited seating 16 at 4 tables and 6 at bar stools plus 4 more outside. Food is excellent. Open for lunch 11 to 2 dinner 4 to 8 Tuesday through Saturday. Get there early or be prepared to wait. No reservations. highly recommended.
Atmosphere: 5
Food: 5
Service: 5
We enjoyed a lot of. Local French restaurant with good quality food.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Beef Bourguignon, Seafood, Escargot a La Bourguignonne
Loading...