Pretty good food and drinks but very expensive for what you get. Good for a special occasion once in a while.2024 update - tried their Sheppard pie to go. Was too salty and the ground beef didn’t seem of high quality. Won’t be returning.
T Shelly
This place is a must visit if you stop in the small town of Discovery Bay. The chef is an award winning culinary artist.I started with an Old Fashioned whiskey drink as always. It was both tasty and strong. Orange was on the bottom and a huge single ball of ice.Next I tried the Manhattan Clam Chowder, which I didnt know was a thing. It's orange in color unlike the white creamy New England clam chowder. It was filled to capacity with veggies and clams in a fish stock.I had some bread with EVOO and balsamic reduction. While this was very good, the bread was not warm. It wasn't complimentary, so for $6 it's fair to expect warm bread. Texture was good and it did taste amazing.The wine country salad was ok, but overloaded with olives. I'm not a fan of olives , but didnt want to ask for it without them.I finished with another old fashioned and the Pawn & Garlic Ravioli. When I tell you that this was a flavor explosion... OMG, this was worth the trip here alone. I'd come back for it. It has prawn, garlic and cheese in the pasta, then it's suspended in a red sauce with more prawn surrounding it. Whew...I'm having flashbacks.Parking 5/5Service 5/5Ambience 5/5
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Wine Country Salad, Beef Wellington, Cheese or Beef Ravioli
Terrill Shelly
This place is a must visit if you stop in the small town of Discovery Bay. The chef is an award winning culinary artist.I started with an Old Fashioned whiskey drink as always. It was both tasty and strong. Orange was on the bottom and a huge single ball of ice.Next I tried the Manhattan Clam Chowder, which I didnt know was a thing. It's orange in color unlike the white creamy New England clam chowder. It was filled to capacity with veggies and clams in a fish stock.I had some bread with EVOO and balsamic reduction. While this was very good, the bread was not warm. It wasn't complimentary, so for $6 it's fair to expect warm bread. Texture was good and it did taste amazing.The wine country salad was ok, but overloaded with olives. I'm not a fan of olives , but didnt want to ask for it without them.I finished with another old fashioned and the Pawn & Garlic Ravioli. When I tell you that this was a flavor explosion... OMG, this was worth the trip here alone. I'd come back for it. It has prawn, garlic and cheese in the pasta, then it's suspended in a red sauce with more prawn surrounding it. Whew...I'm having flashbacks.Parking 5/5Service 5/5Ambience 5/5
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Wine Country Salad, Beef Wellington, Cheese or Beef Ravioli
Antonio S.
This place is a must visit if you stop in the small town of Discovery Bay. The chef is an award winning culinary artist. I started with an Old Fashioned whiskey drink as always. It was both tasty and strong. Orange was on the bottom and a huge single ball of ice. Next I tried the Manhattan Clam Chowder, which I didnt know was a thing. It's orange in color unlike the white creamy New England clam chowder. It was filled to capacity with veggies and clams in a fish stock. I had some bread with EVOO and balsamic reduction. While this was very good, the bread was not warm. It wasn't complimentary, so for $6 it's fair to expect warm bread. Texture was good and it did taste amazing. The wine country salad was very good, but overloaded with olives. I'm not a fan of olives , but didnt want to ask for it without them. I finished with another old fashioned and the Pawn & Garlic Ravioli. When I tell you that this was a flavor explosion... OMG, this was worth the trip here alone. I'd come back for it. It has prawn, garlic and cheese in the pasta, then it's suspended in a red sauce with more prawn surrounding it. Whew...I'm having flashbacks.
Cheryl R.
Great food, love the opportunity to either sit outside or inside, he always has specials. He loves coming out of the kitchen to talk to his patrons
Anony M.
Food and service ok but way over priced. Haven't been in a while and tried to look up the menu with prices, apparently this business doesn't publish that which is quite sus in my opinion. I wouldn't support a business that plays these types of business gimmicks and that doesn't publish up to date pricing.
Francesta M.
The lobster special is fabulous but only on Friday but, come early it sell out fast. Service is great and friendly and the ambiance is nice and cozy.
Tim S.
We ended up here for a friend's birthday dinner. Not only was the service exemplary but the cocktails were also perfection. The chef made an exception and prepared a specialty for my friend for his birthday. All of the food we had was out of this world, including the simplest of dishes like fish and chips all the way up to their stuffed lobster, which is one of the best versions of that dish I've ever had. Some other honorable mentions are the bees, knees and their charcuterie board. If you find yourself in discovery Bay, please treat yourself to this absolute gem of a restaurant.
Denise Deneaux
My boyfriend and I stumbled upon this wonderful romantic wine bar/ restaurant by accident last Saturday evening. We ordered cocktails, a chef made sausage flight, mushroom ravioli, a fresh salad and delicious chocolate decadence cake. We shared it all. We couldn’t have been more delighted! It was magical and it’s hard to believe we didn’t know about it before. (It is tucked away in an unlikely place.)Thank you Chef Rose. Such a treat and we will return. Denise and Shawn
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wine Country Salad
Jacque D.
Good food but little salty. Great costumer services. I recommend to dine. Great location. Lots of parking space.
It's really nice, the atmosphere was very cozy! Customer service was top notch! The pictures displayed are not what they really served, but what we ordered was good. Looking forward to come again.
Colony Abbott
Good food and service- the only place for a nice meal in Disco Bay
Natalia Arditi
We eat regularly there and were never disappointed. Very unique atmosphere. A must to try!Vegetarian options: Flat bread, salads, and more.
Pretty good food and drinks but very expensive for what you get. Good for a special occasion once in a while.2024 update - tried their Sheppard pie to go. Was too salty and the ground beef didn’t seem of high quality. Won’t be returning.
This place is a must visit if you stop in the small town of Discovery Bay. The chef is an award winning culinary artist.I started with an Old Fashioned whiskey drink as always. It was both tasty and strong. Orange was on the bottom and a huge single ball of ice.Next I tried the Manhattan Clam Chowder, which I didnt know was a thing. It's orange in color unlike the white creamy New England clam chowder. It was filled to capacity with veggies and clams in a fish stock.I had some bread with EVOO and balsamic reduction. While this was very good, the bread was not warm. It wasn't complimentary, so for $6 it's fair to expect warm bread. Texture was good and it did taste amazing.The wine country salad was ok, but overloaded with olives. I'm not a fan of olives , but didnt want to ask for it without them.I finished with another old fashioned and the Pawn & Garlic Ravioli. When I tell you that this was a flavor explosion... OMG, this was worth the trip here alone. I'd come back for it. It has prawn, garlic and cheese in the pasta, then it's suspended in a red sauce with more prawn surrounding it. Whew...I'm having flashbacks.Parking 5/5Service 5/5Ambience 5/5
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Wine Country Salad, Beef Wellington, Cheese or Beef Ravioli
This place is a must visit if you stop in the small town of Discovery Bay. The chef is an award winning culinary artist.I started with an Old Fashioned whiskey drink as always. It was both tasty and strong. Orange was on the bottom and a huge single ball of ice.Next I tried the Manhattan Clam Chowder, which I didnt know was a thing. It's orange in color unlike the white creamy New England clam chowder. It was filled to capacity with veggies and clams in a fish stock.I had some bread with EVOO and balsamic reduction. While this was very good, the bread was not warm. It wasn't complimentary, so for $6 it's fair to expect warm bread. Texture was good and it did taste amazing.The wine country salad was ok, but overloaded with olives. I'm not a fan of olives , but didnt want to ask for it without them.I finished with another old fashioned and the Pawn & Garlic Ravioli. When I tell you that this was a flavor explosion... OMG, this was worth the trip here alone. I'd come back for it. It has prawn, garlic and cheese in the pasta, then it's suspended in a red sauce with more prawn surrounding it. Whew...I'm having flashbacks.Parking 5/5Service 5/5Ambience 5/5
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Wine Country Salad, Beef Wellington, Cheese or Beef Ravioli
This place is a must visit if you stop in the small town of Discovery Bay. The chef is an award winning culinary artist. I started with an Old Fashioned whiskey drink as always. It was both tasty and strong. Orange was on the bottom and a huge single ball of ice. Next I tried the Manhattan Clam Chowder, which I didnt know was a thing. It's orange in color unlike the white creamy New England clam chowder. It was filled to capacity with veggies and clams in a fish stock. I had some bread with EVOO and balsamic reduction. While this was very good, the bread was not warm. It wasn't complimentary, so for $6 it's fair to expect warm bread. Texture was good and it did taste amazing. The wine country salad was very good, but overloaded with olives. I'm not a fan of olives , but didnt want to ask for it without them. I finished with another old fashioned and the Pawn & Garlic Ravioli. When I tell you that this was a flavor explosion... OMG, this was worth the trip here alone. I'd come back for it. It has prawn, garlic and cheese in the pasta, then it's suspended in a red sauce with more prawn surrounding it. Whew...I'm having flashbacks.
Great food, love the opportunity to either sit outside or inside, he always has specials. He loves coming out of the kitchen to talk to his patrons
Food and service ok but way over priced. Haven't been in a while and tried to look up the menu with prices, apparently this business doesn't publish that which is quite sus in my opinion. I wouldn't support a business that plays these types of business gimmicks and that doesn't publish up to date pricing.
The lobster special is fabulous but only on Friday but, come early it sell out fast. Service is great and friendly and the ambiance is nice and cozy.
We ended up here for a friend's birthday dinner. Not only was the service exemplary but the cocktails were also perfection. The chef made an exception and prepared a specialty for my friend for his birthday. All of the food we had was out of this world, including the simplest of dishes like fish and chips all the way up to their stuffed lobster, which is one of the best versions of that dish I've ever had. Some other honorable mentions are the bees, knees and their charcuterie board. If you find yourself in discovery Bay, please treat yourself to this absolute gem of a restaurant.
My boyfriend and I stumbled upon this wonderful romantic wine bar/ restaurant by accident last Saturday evening. We ordered cocktails, a chef made sausage flight, mushroom ravioli, a fresh salad and delicious chocolate decadence cake. We shared it all. We couldn’t have been more delighted! It was magical and it’s hard to believe we didn’t know about it before. (It is tucked away in an unlikely place.)Thank you Chef Rose. Such a treat and we will return. Denise and Shawn
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wine Country Salad
Good food but little salty. Great costumer services. I recommend to dine. Great location. Lots of parking space.
Restaurantji Recommends
It's really nice, the atmosphere was very cozy! Customer service was top notch! The pictures displayed are not what they really served, but what we ordered was good. Looking forward to come again.
Good food and service- the only place for a nice meal in Disco Bay
We eat regularly there and were never disappointed. Very unique atmosphere. A must to try!Vegetarian options: Flat bread, salads, and more.
Recommended dishes: Charcuterie & Cheese Board, Burrata Caprese Salad
We eat regularly there and were never disappointed. Very unique atmosphere. A must to try!Vegetarian options: Flat bread, salads, and more.
Recommended dishes: Charcuterie
We love coming here for food and drinks. The staff is very friendly. I highly recommend this place
Atmosphere: 5
Food: 5
Service: 5