I got one star for atmosphere simply because the tables were pretty small and was not enough room for the food that we ordered. For a 2-person table we ordered two Mains and two appetizers. The food was great and the service was amazing, just wish there was more room at the tables.
Atmosphere: 4
Food: 5
Service: 5
Lisa Stephenson
Once again, this was excellent. Don't ever go to the Livermore!! Awful compared to Dixon.
This is my Dad's favorite restaurant so we went for Father's Day. We actually love closer to the Cattlemans in Livermore but couldn't get a reservation, thank goodness! Dixon is only 15 minutes further away but the customer service is night and day. Livermore never has your table ready at your reservation time. They are always at least 20 minutes behind. And their staff are always hard to find. Even though Dixon was packed to the rafters, we got our table exactly at our reservation time and our waiter was awesome. If you are going to Cattlemans, go to Dixon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: cc 14oz Ribeye, All You Can Eat Salad, Wings
Oisin McGuigan
Phenomenal service by Kaden. Loved our lunch and we were so well taken care of. Food was delicious and venue is cozy ans inviting. Very energetic service team ans an establishment to be proud of.
Atmosphere: 5
Food: 5
Service: 5
Charlotte Potter
Ordered to go but it was still great when we got home. Definitely recommend the beef ribs.
Atmosphere: 5
Food: 5
Service: 5
Selina Jackson
Power went out restaurant had to closed I drove 40 miles to be here first time trying it and first experience went bad.
Phil
For me, Cattlemen’s has always been hit or miss. Sometimes I get a good steak, other times not so much.
Atmosphere: 3
Food: 4
Service: 4
Carnus Ratliff Jr
Food is not what it used to be. We were pretty disappointed with the cuts we received.
Atmosphere: 5
Food: 3
Service: 5
Christopher Fiori
Sat down 25 minutes ago, not one employee out of the 45 working right now have stopped to ask us what we would like to drink even though they are walking by us staring. Just a pity basket of bread. Apparently our server was taking a salad order 25 minutes ago and would be with us shortly. I would appreciate it when the host in the front would rather say the wait is 45-50 minutes to be realistic instead of leaving us unattended for 25 minutes. With this amount of staff l, there is no reason to have anyone waiting this long at the table.
First time at a Cattlemen’s and I can say I was impressed. Our service was great and we were greater with warm hospitality. The interior of the restaurant was nice but absolutely has a log cabin vibe. The food was really delicious with the onion strings and NY steak being the star of our experience.
Atmosphere: 5
Food: 5
Service: 5
Mark Beadleston
Ordered a Rib Eye but it sure seemed to be a New York good flavor but lots of Gristle and very little fat.
Atmosphere: 3
Food: 3
Service: 4
Michael Valdez
I had the most Murica experience with beef and bacon
Atmosphere: 5
Food: 5
Service: 5
Rigo J Flores
First time here… 10 out of 10 Food and drinks are great!
Atmosphere: 5
Food: 5
Service: 5
Pamela Davis
I have always loved this place. But, In the past two years, it has been hit and miss. The food has been mediocre. For the price they ask for a steak, It should come out as you requested. But, you could cook it better at home. The service staff has been mostly good. The atmosphere is loud and it makes it hard to hear. I think we will be looking elsewhere for special occasions.
I got one star for atmosphere simply because the tables were pretty small and was not enough room for the food that we ordered. For a 2-person table we ordered two Mains and two appetizers. The food was great and the service was amazing, just wish there was more room at the tables.
Atmosphere: 4
Food: 5
Service: 5
Once again, this was excellent. Don't ever go to the Livermore!! Awful compared to Dixon.
This is my Dad's favorite restaurant so we went for Father's Day. We actually love closer to the Cattlemans in Livermore but couldn't get a reservation, thank goodness! Dixon is only 15 minutes further away but the customer service is night and day. Livermore never has your table ready at your reservation time. They are always at least 20 minutes behind. And their staff are always hard to find. Even though Dixon was packed to the rafters, we got our table exactly at our reservation time and our waiter was awesome. If you are going to Cattlemans, go to Dixon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: cc 14oz Ribeye, All You Can Eat Salad, Wings
Phenomenal service by Kaden. Loved our lunch and we were so well taken care of. Food was delicious and venue is cozy ans inviting. Very energetic service team ans an establishment to be proud of.
Atmosphere: 5
Food: 5
Service: 5
Ordered to go but it was still great when we got home. Definitely recommend the beef ribs.
Atmosphere: 5
Food: 5
Service: 5
Power went out restaurant had to closed I drove 40 miles to be here first time trying it and first experience went bad.
For me, Cattlemen’s has always been hit or miss. Sometimes I get a good steak, other times not so much.
Atmosphere: 3
Food: 4
Service: 4
Food is not what it used to be. We were pretty disappointed with the cuts we received.
Atmosphere: 5
Food: 3
Service: 5
Sat down 25 minutes ago, not one employee out of the 45 working right now have stopped to ask us what we would like to drink even though they are walking by us staring. Just a pity basket of bread. Apparently our server was taking a salad order 25 minutes ago and would be with us shortly. I would appreciate it when the host in the front would rather say the wait is 45-50 minutes to be realistic instead of leaving us unattended for 25 minutes. With this amount of staff l, there is no reason to have anyone waiting this long at the table.
Atmosphere: 1
Food: 1
Service: 1
Dinner
Atmosphere: 5
Food: 5
Service: 4
Great meal and service. Flies not so cool....
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
First time at a Cattlemen’s and I can say I was impressed. Our service was great and we were greater with warm hospitality. The interior of the restaurant was nice but absolutely has a log cabin vibe. The food was really delicious with the onion strings and NY steak being the star of our experience.
Atmosphere: 5
Food: 5
Service: 5
Ordered a Rib Eye but it sure seemed to be a New York good flavor but lots of Gristle and very little fat.
Atmosphere: 3
Food: 3
Service: 4
I had the most Murica experience with beef and bacon
Atmosphere: 5
Food: 5
Service: 5
First time here… 10 out of 10
Food and drinks are great!
Atmosphere: 5
Food: 5
Service: 5
I have always loved this place. But, In the past two years, it has been hit and miss. The food has been mediocre. For the price they ask for a steak, It should come out as you requested. But, you could cook it better at home. The service staff has been mostly good. The atmosphere is loud and it makes it hard to hear. I think we will be looking elsewhere for special occasions.
Atmosphere: 3
Food: 2
Service: 4
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