Fernando's Restaurant

9484 Firestone Blvd, Downey
(562) 401-4050

Recent Reviews

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Frank Actkinson

Very nice employees

Atmosphere: 5

Food: 5

Service: 5

kpook josh

The best flavor of all the restaurants I been too that makes the same Peruvian Dishes

Atmosphere: 5

Food: 5

Service: 5

Susie Bizarro

✨ Five Stars! A Lomo Saltado to Remember

I had the most incredible dining experience at this Peruvian gem! The Lomo Saltado was absolutely out of this world perfectly seasoned, tender strips of beef, bursting with flavor, and served with just the right balance of crispy fries and fluffy rice. Every bite was a celebration of Peruvian tradition.

The service was just as impressive warm, attentive, and genuinely welcoming. You can tell the team here takes pride in both their food and their hospitality. From start to finish, everything was flawless. I’ll definitely be back this place is a treasure! 🇵🇪💛 shoutout to Guillermo and Laura !

Marcelo Sobalvarro

Arrived at Fernando's greeted by Fernando and sitted . I ordered a Lomo Saltado for the first time very juice hot 🔥 and flavorful served with good rice. The presentation was amazing also ordered the beans and in another level good seasoning served hot. The overall experience was top. Definitely come get your Lomo saltado here 👍

Atmosphere: 5

Food: 5

Service: 5

luis boza

Food is not good. No taste at all .on top of that now they want to teach how to make Peruvian food. I think they show improved on there quality of food first before you start teaching someone else. They are taking your money don't waste your Time .I'm never coming back again .

Atmosphere: 1

Food: 1

Service: 1

Diana Martinez

food was meh. peruvian flavor was in the food.. those “Ribeye” cuts was not really ribeye.. their boucher is really scamming them with the meat. the waiter was arrogant and his face showed that he didn’t want to be there. the restaurant was a big disappointment for me because in tiktok and some comments in here were saying it was great.

Atmosphere: 1

Food: 1

Service: 1

Oliver Farfan

Tenderloin too oily.

J.S. Martinez

Reheated meat here. Your food comes out in 30 seconds like McDonald's. Fresh is always better. Get it together Chef, you're not fooling anyone.

Atmosphere: 2

Food: 1

Service: 1

Elite Special Inspections, Inc.

*****
??
Fernando's is always the best.

Atmosphere: 5

Food: 5

Service: 5

Yasmin Tilesova

I've been coming here for a while but the servings have suddenly changed. I ordered the steak with tallerin verde. This time around they gave me what looked like a piece of sliced steak. This is a $23 plate and they can't give you a decent portion of meat. It's ridiculous! Won't be coming here again. Not worth it.

Ivonne Menendez

I got tallarin verde with steak medium rare it was delicious. We Also got Lomo salvador with steak and it was so good, the meat was so tender. I highly recommend this restaurant ?

Food: 5

Service: 5

Recommended dishes: Lomo Saltado, Tallarin Saltado with Beef

Omar Ramos

Good food, good ambiance and amazing customer service. The restaurant has two aji options, one spicy (green) and one super spicy (orange). The servers are super nice and friendly. The quality of the beef is great, soft, and tender.

The Aji has a kick and it’s definitely addictive. I would definitely go back. The prices are still very competitive.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Lomo Saltado

Carlos A. Salas

Great food and service

Atmosphere: 5

Food: 5

Service: 5

Dmitry M.

Awesome, tasty food. Good service. Will stop here again.

Atmosphere: 5

Food: 5

Service: 5

Miguel Durand perez

Very bad tasting food, ceviche, rice with special chaufa. Jelly is the only redeemable thing there is. The truth is that it seems like it wasn't Peruvian food.

Food: 1

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