Wild Flour Bread
$ • Bakery, Pet Friendly, Gluten-Free
Hours:
140 Bohemian Hwy, Freestone
(707) 874-2938
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Great sourdough and she's always trying new things.
Great sourdough bread! Support personal businesses!
We’ve been getting bread from Jessica for several months now, and it’s always delicious! I need to just take a moment to rave about the jalapeño popper bread that she added to her menu this month. Holy cow. We’re not jalapeño fans, but it is SO good! We’ll be treating ourselves to a loaf several times a month going forward. Very thankful to have such a fantastic local source for sourdough!
Ratings
Menu
Hours
| Monday | 8AM - 6PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 8AM - 6PM |
| Saturday | 8AM - 6PM |
| Sunday | 8AM - 6PM |
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Wild Flour Bread is a beloved bakery that offers a variety of sweet and savory options. Despite occasional peak hour crowds, the quality of their products justifies the wait. Must-try items include the cinnamon bread and fougasse, while sweet treats like the sticky bun and savory scones also impress. The bakery features vegetarian options and focuses on organic bread, making it a favorite among bread lovers. Customers often find the baked goods to be fresh and high-quality, and the beautiful garden and peaceful atmosphere add to the experience. The cheese bread is warm and melty, and the rose water pistachio cherry scone is outstanding. The mocha is delicious and uses real chocolate. The friendly staff and small little farm garden make it a cute little country stop. The rosemary garlic bread is a treat. Some find the sourdough to be quite dense and mild, suitable for making sandwiches, while others feel the cookies are hearty and a bit pricey. Overall, Wild Flour Bread continues to be a special place for its baked goods, lovely setting, and memorable flavors.