We had order special menu fish in two ways： fry tofu. Fish ball. Olive vegetable (橄榄菜), lettuce dish, black fungus & locus cordyceps flowed/ vegetarian Portion is big, all dishes are very delicious and even forget to take pictures. I did take pictures for menus This is an excellent restaurant, definitely come back again!
Atmosphere: 5
Food: 5
Service: 5
MSY F
Hidden germ that I just discovered. I was there for the Chinese New Year Poon Choi on the first day with friends. OMG ... the taste perfectly duplicate what I had in Hong Kong Walled Village. Brought back lots of memories with family and old friends. Owner Norman and Tiffany serve very authentic Hong Kong style dishes for 10+ years in the area. Then the second day, I went there again with another group of friends for year end gathering meal. We ordered Braised Dried Oysters with Black Moss and a few other New Year dishes, my friend from Canada said that he tasted Mom's cooking style during the Chinese New Year and very impressed. He then booked another night for the Poon Choi. This place is now my home favour meal top pick. Will come again.
Atmosphere: 4
Food: 5
Service: 5
Andy Au
The menus offer dim sum and regular Chinese items. Food quality is average and priced as other restaurants. Service is slow especially at lunch- inadequate wait staff. Kitchen may be slow also. Noisy atmosphere with chatters bounced from wall.
Atmosphere: 3
Food: 3
Service: 3
Ashley
My favorite Chinese restaurant! I love coming here for brunch for dim sum and occasionally come for dinner or order food to-go.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dim Sum, Egg Custard Tarts
water
ive been here many times, the service is friendly! the food is good, but since theres some bad reviews ill explain my experience so maybe you can also get a better one! my family had ordered fish one day, but it ended up not being very fresh. my dad decided to talk to one of the staff about it. he gave feedback on the fish not being fresh, and how they could “make it better”. (i dont know how to say it im not the best at english) the staff apologized and the boss even gave us a free dessert because of the issue! pretty nice huh, and the next day we ordered fish it was fresh! feedback is very helpful. you can do the same, but obviously dont just shove the complaint up their face. its clearly rude. overall, i’d def come here again, but if you had a pretty bad experience im sorry for you!! anyway have a good day :D
Artem Zinin
The restaurant has a nice atmosphere and the food is delicious! I’ve come here many times before, and will keep coming! The staff are very professional and courteous, they had an unexpected Monday lunch rush but are handling it very well. My favorites were BBQ pork buns, Mongolian beef rice wraps, beef chow fun, and sesame red seed buns!
Atmosphere: 5
Food: 5
Service: 5
Sergey Feduleyev
Wonderful dim sum. Freshest siu mai I ever had. All food was very flavorful. Service is quick and very friendly.
Atmosphere: 3
Food: 5
Service: 5
Ayaan S.
They scammed us basically they ran out of an item and instead didn't tell us about it so we were charged for no reason?
Food: 1
Service: 1
Chan Le
Generous portions, friendly service, noise can be overwhelming at times Th
Atmosphere: 3
Food: 3
Service: 3
mandy diaz
Staff is very friendly and the food is tasty. Best dim sum restaurant in Alameda County!
The dim sum portions were all quite generous, and everything tasted great. It’s definitely worth trying a variety of dishes. The only downside was the BBQ pork bun—the dough was a bit tough and could use some improvement. But everything else was absolutely delicious!
Vicky Leung
I love the fried rice dishes here. Their thin noodle stir fry dishes looked good but it misses the mark for beef chow fun and dim sum for me.
Dim sum is okay. Not bad but not great. Beef chow fun was too greasy without good wok chi. The soy sauce flavor was not able to come through. Although not too salty and the beef used is generous and not low quality.
Their fried rice has better wok chi and flavor is on point.
Shum Fong
It's more like a home cook meal. Every dish is good enough.
果果
I ordered lobster noodles and the owner told me that the lobster is alive. But the lobster is dead and tastes disgusting. I confront the owner and she insists the lobster is alive which is lying. Some vegetables are rotted.
Jonathan Chiou
(Lunch, Feb 17th 2025) Food was decent, but was a bit pricey per person (ended up at $40/person).
We had order special menu fish in two ways： fry tofu. Fish ball.
Olive vegetable (橄榄菜), lettuce dish, black fungus & locus cordyceps flowed/ vegetarian
Portion is big, all dishes are very delicious and even forget to take pictures.
I did take pictures for menus
This is an excellent restaurant, definitely come back again!
Atmosphere: 5
Food: 5
Service: 5
Hidden germ that I just discovered. I was there for the Chinese New Year Poon Choi on the first day with friends. OMG ... the taste perfectly duplicate what I had in Hong Kong Walled Village. Brought back lots of memories with family and old friends. Owner Norman and Tiffany serve very authentic Hong Kong style dishes for 10+ years in the area. Then the second day, I went there again with another group of friends for year end gathering meal. We ordered Braised Dried Oysters with Black Moss and a few other New Year dishes, my friend from Canada said that he tasted Mom's cooking style during the Chinese New Year and very impressed. He then booked another night for the Poon Choi. This place is now my home favour meal top pick. Will come again.
Atmosphere: 4
Food: 5
Service: 5
The menus offer dim sum and regular Chinese items. Food quality is average and priced as other restaurants. Service is slow especially at lunch- inadequate wait staff. Kitchen may be slow also. Noisy atmosphere with chatters bounced from wall.
Atmosphere: 3
Food: 3
Service: 3
My favorite Chinese restaurant! I love coming here for brunch for dim sum and occasionally come for dinner or order food to-go.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dim Sum, Egg Custard Tarts
ive been here many times, the service is friendly!
the food is good, but since theres some bad reviews ill explain my experience so maybe you can also get a better one! my family had ordered fish one day, but it ended up not being very fresh. my dad decided to talk to one of the staff about it. he gave feedback on the fish not being fresh, and how they could “make it better”. (i dont know how to say it im not the best at english) the staff apologized and the boss even gave us a free dessert because of the issue! pretty nice huh, and the next day we ordered fish it was fresh! feedback is very helpful. you can do the same, but obviously dont just shove the complaint up their face. its clearly rude. overall, i’d def come here again, but if you had a pretty bad experience im sorry for you!! anyway have a good day :D
The restaurant has a nice atmosphere and the food is delicious! I’ve come here many times before, and will keep coming! The staff are very professional and courteous, they had an unexpected Monday lunch rush but are handling it very well. My favorites were BBQ pork buns, Mongolian beef rice wraps, beef chow fun, and sesame red seed buns!
Atmosphere: 5
Food: 5
Service: 5
Wonderful dim sum. Freshest siu mai I ever had. All food was very flavorful. Service is quick and very friendly.
Atmosphere: 3
Food: 5
Service: 5
They scammed us basically they ran out of an item and instead didn't tell us about it so we were charged for no reason?
Food: 1
Service: 1
Generous portions, friendly service, noise can be overwhelming at times
Th
Atmosphere: 3
Food: 3
Service: 3
Staff is very friendly and the food is tasty. Best dim sum restaurant in Alameda County!
Restaurantji Recommends
The dim sum portions were all quite generous, and everything tasted great. It’s definitely worth trying a variety of dishes. The only downside was the BBQ pork bun—the dough was a bit tough and could use some improvement. But everything else was absolutely delicious!
I love the fried rice dishes here. Their thin noodle stir fry dishes looked good but it misses the mark for beef chow fun and dim sum for me.
Dim sum is okay. Not bad but not great.
Beef chow fun was too greasy without good wok chi. The soy sauce flavor was not able to come through. Although not too salty and the beef used is generous and not low quality.
Their fried rice has better wok chi and flavor is on point.
It's more like a home cook meal.
Every dish is good enough.
I ordered lobster noodles and the owner told me that the lobster is alive. But the lobster is dead and tastes disgusting. I confront the owner and she insists the lobster is alive which is lying. Some vegetables are rotted.
(Lunch, Feb 17th 2025) Food was decent, but was a bit pricey per person (ended up at $40/person).
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