Soo Ja Seolleongtang
6052 Stevenson Blvd, Fremont
(510) 573-4329
Customers' Favorites
Brisket Seolleongtang
Yangji Seolleongtang
Sooja Seolleongtang
Ttukbaegi Bulgogi
Doenjang Bibimbab
Radish Kimchi
Modeum Suyuk
Dogani Suyuk
Beef Soup
Galbi Jjim
Recent Reviews
This is a mom and pop operation so don't expect anything fancy. It's a fast in and out lunch place. I like that the tables were spaced out with a high ceiling.
I had Nyeomyeong (spicy cold noodles). It hit the spot. Very authentic flavors. I would definitely have this dish again. A great dish to have when it is 102F outside.
Next time I want to try the beef stew Galbi Jjim. Probably in the cooler fall weather.
The...
I had Nyeomyeong (spicy cold noodles). It hit the spot. Very authentic flavors. I would definitely have this dish again. A great dish to have when it is 102F outside.
Next time I want to try the beef stew Galbi Jjim. Probably in the cooler fall weather.
The...
Short Rib Bliss ?
When it comes to bone broth, Korean galbi-tang or short rib soup reigns supreme and, for the Bay Area, that means Santa Clara’s Kunjip
I’ve been going to Kunjip for over 20 years and while the dish is served at a few other spots (notable Daeho Kalbijjim), nothing beats a specialist
So when reviews started popping up about Soo Ja Seolleongtang, I knew I had over to the East Bay and check it out
Soo...
When it comes to bone broth, Korean galbi-tang or short rib soup reigns supreme and, for the Bay Area, that means Santa Clara’s Kunjip
I’ve been going to Kunjip for over 20 years and while the dish is served at a few other spots (notable Daeho Kalbijjim), nothing beats a specialist
So when reviews started popping up about Soo Ja Seolleongtang, I knew I had over to the East Bay and check it out
Soo...
Also I see lots of folks mentioning banchan is too simple but honestly you don’t need banchan except good radish kimch(깍두기) for seollungtang. If you need banchan for your soup then the restaurant is doing something wrong lol
Maybe they are keeping things too authentic...