Vincenzo's Pizza Granada Hills

11045 Balboa Blvd, Granada Hills
(818) 923-5640

Recent Reviews

Karabagh K.

Refreshingly different type of pizza. Thin yet an emphasis on a thick crust, so people see it as bread focused. Also it's cooked a tad under because it's thin, so people view it as doughy. Cheese is good. Toppings are a little sparse. Worth a try.

Dhaval D.

They make an absolutely delicious pizza and have done for over 40 yrs. I love their Italian sausage and pepperoni and highly recommend them.

Segun M.

We Paid close to $70 for 2 large pizzas today. Costco makes better pizza than this place. Not sure why their prices are so high. The WORST i ever had.

Fernando R.

I love this pizza it has an amazing taste One of my favorite pizza spots a bit pricey but definitely worth every penny. Ordering is always easy over the phone staff if very nice & friendly. I love walking in this place cause it just smells like fresh pizza all the time. I highly recommend in my Top5 pizza spots.

Miganoosh Margoosian (Migs)

I was volunteering at a voting poll center near by and was recommend to try this spot and I'm so glad I did. I believe the owner or manager was at the shop and was so welcoming and nice. I ordered the peperoni calzone and it was ready in about 10 minutes. It was absolutely delicious! The staff was super friendly and helpful as well. I'm all for supporting local shops, I'll definitely be ordering pizza from here in the future.

Atmosphere: 5

Food: 5

Service: 5

Cecilia L.

Bbq chicken pizza was dissapointing, in my world, we use cilantro red onions and bbq chicken to create this masterpiece: they forgot half those ingredients. It's weird the hype was all over this place as San Fernando valley eats puts it "fire" but I beg to differ. Mediocre food decent prices but not content with the quality especially the lack of effort to bring a pie back to life

Anthony W.

Extremely disappointed by Vincenzo's Granada Hills for their treatment of myself as a customer. I was hosting a Super Bowl party and my coordinator told me at the end of the night that the bucket of wings we ordered in addition to the 3 pizza's and 2 salad's was not received. I called Vincenzo's about this not expecting much other than an apology and they ended up blaming me for not calling sooner. I have ordered from them hundred's of times over the last 10 years and extremely saddened by how they handled a $30 bucket of wings. Look elsewhere for pizza and anything else when it comes to this establishment.

Steven O

Came here for years but I think the owner had changed because I now sadly have multiple digestive allergies and haven’t eaten here in couple years or so. I simply asked if the dough had any dairy such as butter, milk, etc. and the guy on the phone replied like a snob “of course it does.” Learn how to speak to people clown. Not all pizza dough has dairy unless you are one of those idiots who thinks eggs are considered dairy. These guys wont last, hopefully someone better buys them out.

Service: 1

Natasha Kopp

Excellent pizza! Friendly staff. Unmatched quality. Huge portions. Quick service.

Atmosphere: 3

Food: 5

Service: 5

Vartan And Chris O.

It was great. Pizza was delicious. It was delivered by Doordash. Arrived hot and everyone was very happy

Sithu Madigapola

Words cannot explain how good this pizza place is. We ordered the meat lovers pizza, mozzarella sticks, and jalapeño poppers and oh my god, I still think about it to this day. The slices are so big and they are generous with the toppings, the mozzarella sticks were crunchy and stayed crunchy for so long, and I usually don’t like jalapeño poppers until this place. And the wait time was short too! I can’t wait to eat here again!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Peppers, Combo Pizza

Matthew Gruber

I'm not understanding these positive reviews if it's based on quality. I took a bite of the pizza fresh out of the oven when I got into my car so it was not because I didn't eat it fresh. If Dave portnoy came here, he'd probably give it a 3.2. Honestly taste like a microwave DiGiorno self-rising crust pizza. This is no way a New York style pizza. The crust was thick and doughy and bland (Not thin crispy). The cheese does not taste fresh and it is gummy. And the sauce literally tastes like ragu out of a jar has a ketchup feel. I want to support this local business but honestly it tastes like they don't care about the ingredients. They need to revamp their pizza by starting out with just a good plain cheese. I hope they read this and decide to take action because you're getting competition like Prime and Joe's Pizza that are soon coming to Granada hills/Northridge area that could steal the customers for a good quality pizza. By the way, it was way overpriced for what it was. I paid just over $30 for a plain large cheese pizza. I really hope they decide to change the quality because I would have paid $30 for a great quality pizza, not for this it should be around $23 though. Good luck!

Atmosphere: 4

Food: 1

Service: 4

Anthony C.

My favorite neighborhood pizza spot. Price is a bit high but the slices are big and the toppings come loaded.

Breanna A.

Haven't had Vincenzo's in forever since we typically order pizza delivery in Sylmar, but since we were out this way decided to stop in to pick up a pizza. They weren't too busy at the moment, staff were friendly and advised we ordered a special that had both a pizza and wings plus a liter soda which was cheaper than the pizza and wings separately. It was a good deal and so nice of them to save us a few dollars too. Pizza was delicious, generous amount of toppings, delicious crust, and hit the spot. Will definitely consider ordering from them more often now!

Brenda C

Got the Vicenzos pizza and it's delish, also antipasto salad must have too ?

Atmosphere: 5

Food: 5

Service: 5

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