Superior Dairy Product Co Inc

Great service good serving size

It is now up for sale, and everyone is broken hearted. People came from all over, because they heard about it and/or tried it and loved it. More than quality ice cream...they reached EXCELLANCE with flavors and pure wonder of quality in the ice cream. We are mourning the loss...all of us.

Atmosphere: 3

Food: 5

Service: 5

Really cool vibe, like stepping back in time. Portions are MASSIVE. Ice cream is super creamy too.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sundaes

The ice cream was freezer burnt. What is the thought process behind the milkshakes they serve? Using that metal mixer in a styrofoam cup. They were hardly able to mix the shake at all. If they were to adequately mix the shake, they would get styrofoam in it from brushing the sides of the cup. They should be using a metal tin to mix the ice cream so they can actually go ham and get it done right. I don’t even think they put milk in my milkshake. It was just straight ice cream mixed up a little bit. It was so thick in the worst of ways. And then they give you the narrowest most useless straw ever to drink through. Unpleasant chunks of ice were just present all throughout my “shake”. I’ve never had a worse milkshake in my entire life and that is no exaggeration. Why does anyone go here

Atmosphere: 1

Food: 1

Service: 1

Best ice cream in Kings County. Only take out available.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Single Scoop Chocolate Chip Ice Cream, Maple Nut Ice Cream

hands down, best ice cream ever!

Food: 5

Service: 5

So, I’ll say the ice cream was decent. They at least have that going for them. The problem is the atmosphere and the cost. The portions are huge and the prices reflect that. An issue is that kids don’t want all the same flavor so I can’t get one for all to share, I’m spending 10$ per “small” ice cream for most of it to melt in the heat. And it all comes with the thinnest spoon man has invented to eat it with, that bends then breaks when you use it to eat ice cream.

Many others have posted, but there’s no seating inside, you have to take it to go and eat in the triple digit heat (when I went). There’s signs everywhere saying “don’t sit” while we waited in line for 40 minutes, and it just comes across as sort of rude and and unwelcoming.

Another issue is the cleanliness. They work out of the far section of the counter, but the rest is kinda grimy, with gallon bottles of various cleaning supplies out on display instead of in storage, dusty and corroded surfaces, and floors that were filthy since people are dripping giant portions of ice cream all over on their way out the door. The tables and booths were old and beat up but that’s not the issue, that’s just got old character and that’s fine. The place just really has the look that it isn’t regularly dusted, mopped, and surface cleaned.

Overall, I wanted to visit when months ago, we were doing family ice skating in Hanford and we saw people walking out with giant portions of ice cream and thought “what’s that about?”, so we decided to come back and check it out. If I’m being honest I won’t come back. If it was just the price I might still because offset by giant portion which is interesting (even though who needs that much ice cream), but would be worth it to eat in a clean, but nice old ice cream and malt shop/diner setting at the window. But it’s a one and done for me.

Atmosphere: 1

Food: 2

Service: 1

Always good ice cream.

Of course you can't dine in anymore! Some businesses died during COVID. Lucky this Gem survived the employees all work really hard to provide quality products and Service to their customers but simply cannot accommodate a dine in experience they have not recovered from recession left after COVID. For anyone NOT from the town I suggest you talk to LOCALS about this AMAZING and historic place. Where Rockers dine and tourist always stop. Where products were created in the same building they served them. Where you get your money's worth. But hey if this ain't the place for you maybe post about YOUR favorite ice cream spot instead of slandering another that doesn't cater to you. A lot of places no longer dine in please enjoy a cheap drive through Baskin Robbins and leave the HIGH QUALITY stuff for others to enjoy instead of trying to take out small business with petty complaints

Only had the ice cream, place is take out only and has lost the charm and character it once had. Owner doesn't seem to want to run a restaurant.

Atmosphere: 1

Food: 3

Service: 1

Recommended dishes: One Scoop Rocky Road

Oh, how we wish there was a 'sit down' experience again. We love Superior Dairy. My husband has COPD and can not stand nor walk very far. We came for ice cream today, and he did have to sit on one of the stools. There was no park in the area to sit and enjoy our delicious ice cream, so we headed back to Sanger. With ice cream melting, my husband gave me spoons of ice cream as I drove. We want to give accolades to the young man who served us. He gave us a bigger container to get our ice cream home. We hope this historic parlor will open soon with the same delicious ice cream, and famous serving sizes.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Superior Oversize Sundae

Delicious! Big servings! Ordered the supreme. The place is clean and well conserved while remaining classic. The only thing is you can’t dine inside. To-go only

Atmosphere: 5

Food: 5

Service: 5

No dine in. Sorry to see that has never reopened after covid

Atmosphere: 5

Food: 5

Service: 4

??What can I say besides their ice cream is Superior ??
??Customer Service in my opinion is blah, but maybe after so many years in service staff have lost the Jazz of that joint, nonetheless I’ll continue to come back cuz the ice cream is bomb.
??The atmosphere and Aesthetic can be upgraded a lot or even a smidge more even with keeping the old “ice cream hop parlor” theme / feel.

Atmosphere: 2

Food: 5

Service: 4

?They are expensive and they won't let you use the seating to eat their expensive ice cream that isn't that good???if I could have given them a worthless point this one gets it hands ?take out only $20 for two quarts of soft ice cream had chocolate chip lol wheres the chocolate chip it was more like chocolate ground pepper size. No Dine in available because of covid yet at register no one wearing gloves or mask and took the money just fine lol stupid excuses but never again go to Baskin Robbins or another place with a selection of flavors that let you use their facilities. Covid what a crock. They just want the money awful awful place

Atmosphere: 1

Food: 1

Service: 1