Goodnight’s Prime Steak + Spirits

Stroller friendly! From the beginning of our dining experience, until we exited the building, everything and everyone was great. The sirloin bavette had nice flavor on its own. The truffle salt and green peppercorn sauce enhanced and brought out more flavor. I will be back with guests.

Celebrated our 30th wedding anniversary. Jake G. was our server, and he was first class all the way! We told him exactly what we wanted, take our time have a cocktail, decide our appetizers, decide on dinner and he delivered. It was so much fun to relax and dine! This was our second visit and we will be back. Ceviche, Ahi Tartare were so fresh! All had rib eye steaks that were cooked to perfection. Thanks Chef!

Meat was undercooked. Had to ask for pepper. Interrupted a few times Seated next to the kitchen so a lot of traffic going into and out of kitchen. Lava cake center was sollid. For the price I would like to see a bit more in the quality of the food and the experience overall.

We really enjoyed our meal at Goodnight's. My salmon was cooked and seasoned perfectly. The only issue with my husband's ribeye was that it was served in a pasta type bowl, so cutting it into smaller pieces got a little awkward. Plus it was on a bed of mashed potatoes and veggies. Each component of the entree was tasty, but having it all mixed in wasn't great. The salad was one of the freshest salads I've ever had. The strawberry cobbler dessert was really tasty—not too sweet. We will definitely return next time we're in Healdsburg, and we'll be sure to try one of their signature cocktails.

Ashley and the staff are always amazing. If you get a chance to request a sever/ bartender, request Ashley. You will not be disappointed

We ordered the $200 Porterhouse to share. It came to the table nicely presented on a wood cutting block pre-sliced accompanied with different salts and sauces. But the meat was cold by the time it was served to us after being in their high temp broiler. Abit disappointed but still delicious. The hostess offered a table by the upstairs landing next to the stairwell that was drafty and busy with service workers going up/down and facing an uninviting outdoor overflow space. When we asked for a different table she looked annoyed like she couldn't be bothered with the simple request, rolled her eyes and gave out a huge sigh. Then walked one table over and said here ya go and turned away from us to watch the tv down by the bar. So rude and entitled when THE RESTAURANT WAS EMPTY AT 6PM on a Friday night. She needs to learn customer service and hospitality skills. I don't recommend this restaurant as there are so many better restaurant on the plaza who would be thrilled for our patronage.

The servers were all attentive. The music last night was perfect. The atmosphere was lovely. The food was delicious.

Goodnight's made our anniversary special. We appreciate their providing us with a card signed by all of their employees. And a complementary glass of champagne.

Amazing service...tasty meals 😋

It was our first time visiting Goodnights and it did not disappoint in the least. Everything was absolutely spot on correct. The ambiance and vibe and atmosphere was perfect. All of the staff were perfectly attentive. The food execution (and offerings) was spectacular. A true special treat. Our server (Katie) was such a great help and host and made us feel right at home, she had great recommendations as well. The GM (Jason) could be seen visiting every table to check in and share about the restaurant. He helped us decide on dessert and then stayed for a few minutes for a very fun conversation. They're definitely hitting every nail on the head. If you're thinking about going...GO!

The best prime rib I've had in my life, and great atmosphere and vibe to the place. Everything from the lighting to the walls is beautifully designed, and the other food options like the sides are great too (asparagus, hand-cut fries with best homemade tomato sauce I've ever had, and more). Add that it's on the Healdsburg square, so you couldn't pick a better location for a stroll before/after!

Service was the best!

We recently had an unfortunate experience of dining here and it completely failed to meet our expectations, despite how excited we were to try it. First, they didn't honor our reservation, despite having made it days in advance. Waited 30min to be seated, and the host staff was incredibly rude.
After being seated, we were subjected to an incredibly long wait for food, and there was hardly any follow-up from the staff or explanation from our server on why it was taking so long. Our server seemed irritated when we flagged him down and asked for more drinks while we waited. Very dismissive and unprofessional. Thankfully we also brought our own bottle of wine.
When the food finally arrived 2 hours after being seated, even the salad that we wanted to order they didn't have and substituted for a pile of lettuce for 21 dollars. It didn't even come close to justifying the price. For what we paid, the whole experience was disappointing, to say the least. While they did try to make up for it comping a few items, we still felt our experience was not worth the high price. A disappointing experience all around, and I can't imagine recommending or coming back. We understand it was restaurant week, however a restaurant at this caliber should be better prepared.

We had dinner tonight for Sonoma County restaurant week
Our dinner lasted 3 hours. Service was SLOW!!!
Our Steak Diane was cool. The server apologized for the slow service but there was no explanation.
I would think for restaurant week you would try to show your best service. It seems that if we were not ordering the $80 dollar steak we are not worthy of good service!
We were disappointed with our visit!

Had a great time, I recommend the Bone in Ribeye