Afters Ice Cream
5713 N Figueroa St, Highland Park
Recent Reviews
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This icecream and the flavors are made with love. And quite tasty
One of our favorite ice cream parlor delicious assortment ice creams I must visit very highly recommended
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Ice Cream, Single Scoop, Cinnamon Toast Crunch, Salty O'S Pint, Mango Sorbet
I'm not ashamed to say I'm here once a week. It's their own damn fault. That Ube ice cream is what dreams are made of.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ube Brownie
What kind of business doesn't post their phone number. Afters has tasty ice cream, but I always question the business when their number isn't shared.
Atmosphere: 3
Food: 3
Service: 2
The flavors are not common, very tasty treat, definitely a must stop in
Good ice cream and service
Delicious ice cream and excellent service. Variety of flavors to choose from. They have branded T-shirts for sale. Excellent ice cream parlor.
Good. Weird flavors though
Lots of pigment but very American and delicious
One of the many great ice cream spots of LA. Their Milk and Cereal Ice Cream with the after flakes is a must try if your only getting one scoop.
Restaurantji Recommends
Ice cream was 4 out of 5 stars for my taste. Lack of flavors as well. I just wanted chocolate, but the closest thing was frozen hot coco. Now, the service was phenomenal and coffee I've cream was delicious. I'd love to see a few more simple flavors but that's my 2 cents.
Literally one of the best ice cream shoppes in LA! I break my healthy diet to go at least once a week!
Only two vegan ice cream flavors today, but the cookies and cream was excellent.
Good flavors but who ever prepares the orders for delivery ALWAYS forgets something. This time I didn’t receive my glazed donut, mochi toppings and utensils which I was still charged for.
Great staff and really good ice cream. I was really happy to see an ube brownie flavor and a cinnamon toast crunch flavor. They are two of my favorites and they both were on point. It was creamy and sweet (but not too sweet) and the staff was generous with the serving.
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