Fun, fun, fun.....Will return next month. Thank you Bea! Good luck Nat!
Atmosphere: 5
Food: 5
Service: 5
Dave Hong
Went to dinner here around Christmas time and had a great experience. The staff start off the night introducing and telling a fun fact about themselves. Definitely different than any dining experience I've had before, but unique. They also go over the four courses, in detail, which is nice.First course was a spinach and cranberry salad. Really good dressing and lots of bacon. I'm not a big salad fan, but this was good. My wife, who is a salad fan, loved it.Second course was Lobster Bisque. Honestly, this was probably the favorite part of the meal for myself and my two daughters. It will really, really good, tons of taste/flavor.The main course was deconstructed Beef Wellington, which I think basically means the steak is outside of the pastry. It sat on top of I guess what you would call pated (not even sure that's a thing) mushrooms. This was all really good. Maybe not the best steak I have ever eaten, but very good.Dessert was a Peppermint Brule Cheesecake. This was good, but I'm not a huge peppermint fan, so that didn't do it for me. The carmelized brule on the top of it was a nice touch, though.The one inconsistency I saw was in the wine prices. The two cabs they had on the menu were $20 and $28 per glass. I only tried the $20 cab, Crown Point Relevant, which was fantastic. The $28 cab was for a wine I wouldn't consider near that price range and ratings on it aren't great. There was also a red blend that was $12 per glass for a bottle you can get for $14. And I know you're always paying a premium for wine (or liquor in general) at a restaurant, but I look for pricing that is commensurate with quality/value.The servers here were great, very attentive, very friendly. They do add a 20% Service Charge/Tip, but that is clearly stated. Overall, was a great, unique experience.
Atmosphere: 5
Food: 5
Service: 5
metal cowboy
Great date night. Relaxing casual atmosphere fantastic food, great service. All in all one of the best dining experiences my wife and I have been
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Specialty 4-Course
Kris Reddell
Perfect Evening. Perfectly orchestrated.
Atmosphere: 5
Food: 5
Service: 5
Kate S.
Unbelievable food and experience!! My husband and I love this elegant and upscale experience dining. This has become our special once a month date night place. We get Sinos delivered for the kids and get a nice romantic night out together, just the 2 of us. I look forward to it all month!
Julianne Pyle
Great food, great staff. A wonderful dining experience.
Atmosphere: 5
Food: 5
Service: 5
Cj Penwell
The place seems to primarily serve wine. There's no beer on tap and is served with a glass and can. The problem is they put the unopened can in the glass, serve it, then pour the beer into the same glass. Who does this? Especially for a place trying to be more upscale. Poor practice.At one point our whole table needed refills (beer and wine) but it appeared the staff were more concerned with the customers at the bar rather than the table service and lost track of time or didnt care? There were other minor issues as well.At the end of dinner they talk about the next months menu which seems more like a misplaced ad? Maybe that's being overly critical, but it's off putting. The food was good for the most part, but the donut tiramasu tasted like an old fashion donut from raleys.Overall, I probably wouldn't go back or recommend the place unfortunately.
Atmosphere: 4
Food: 3
Service: 2
Tim S.
By far my favorite restaurant. The staff will make you feel like family. Their constantly changing menu is never disappointing, of the highest quality, full of amazing different flavors and always incredibly creative. You will not find meals like they prepare in normal restaurants. Their wine pairing meals that they offer monthly are not to be missed if you are passionate about wine tasting. They seem to match every course perfectly with the wine they are pairing it with.
Eddie DaSilva
Highly recommend this experience.
Atmosphere: 5
Food: 5
Service: 5
John
Love this concept! Great meal and service. Can’t wait to see next months menu.
Our son loves the fork. We took him for his 12th birthday. It’s a great atmosphere, friendly, staff, and wonderful food!
Atmosphere: 5
Food: 5
Service: 5
Joaquin Vargas
Really wanted to like this place. It’s in Lincoln, they’re trying something different, the staff was very nice and the service was good. But the food was seriously lackluster. My wife is a good cook and every dish, from the watermelon and arugula salad, to the meatloaf and mashed potatoes to the s’more and brownie dessert, she’s made better. For a prix fixe dinner it’s not that pricey, but it’s still $60 a person, without drinks, so we were expecting much better. The Chef’s Table in Rocklin is much better.
Atmosphere: 3
Food: 2
Service: 4
Kimberly N.
This place is perfect for a date night. We actually did a couples date night with 8 people in total. Reservations is needed. You won't get in without it. You can get lucky if there's a last minute cancellation. It's a formal four-course dining service and is casual. The menu changes every month and the meal is offered with suggested wine pairings. Natalie our host for the evening is so nice. This restaurant is the sister restaurant of Citizen Vine (another great place for happy hour with the girls) or a tailgate party get together before Friday night lights in the surrounding high schools for football. I highly recommend Fourk Kitchen. It's definitely on the pricier end...not to pricey but If you're on a budget save for a special occasion.
Andrew David
Such a unique experience for a dinner! One sitting for the dinner service with a seasonal prix fixe menu that changes monthly. The staff are friendly and give you a rundown of the menu and concept of the place. It's sorta like a dinner party vibe. Great wine pairings offered. The place is kinda small so it can get a little loud, as I said kinda like a dinner party. Definitely try it out!
Atmosphere: 5
Food: 5
Service: 5
Amanda M.
WOW! Struggling to even find the words to start off this review. Fourk Kitchen blew us away tonight. We just moved to the area last week and Fourk was at the top of my list of places to try. Sadly, reservations on weekends were pretty sold out for the month until the last weekend. I took a chance and opted for the waitlist and luckily we got in! They only do one searing a night, four nights a week. It is always a set four-course menu that changes every month. The food was OUTSTANDING. Exceeded all expectations. Not one course do I have anything to complain about other than wanting more! My bf joked with the chef that he wished he could order a 30piece of the Thai green curry wings (2nd course) to go! Lol we opted for the optional wine pairing as well which made everything even more enjoyable. The prices are such a deal for what you get. Fine dining with a fun dining price! So great for a regular date night. Not the kind of place where you have to save that one special night a year to afford it. The whole ambiance is Incredible as well. Small and intimate and the team that works there is amazing. You never have to want for everything. This was our celebratory move-in dinner, and we will surely be back every month if not more than that! Can not rave about this place enough. Thank you so much Fourk Kitchen! FOURK YEAH!
Fun, fun, fun.....Will return next month. Thank you Bea! Good luck Nat!
Atmosphere: 5
Food: 5
Service: 5
Went to dinner here around Christmas time and had a great experience. The staff start off the night introducing and telling a fun fact about themselves. Definitely different than any dining experience I've had before, but unique. They also go over the four courses, in detail, which is nice.First course was a spinach and cranberry salad. Really good dressing and lots of bacon. I'm not a big salad fan, but this was good. My wife, who is a salad fan, loved it.Second course was Lobster Bisque. Honestly, this was probably the favorite part of the meal for myself and my two daughters. It will really, really good, tons of taste/flavor.The main course was deconstructed Beef Wellington, which I think basically means the steak is outside of the pastry. It sat on top of I guess what you would call pated (not even sure that's a thing) mushrooms. This was all really good. Maybe not the best steak I have ever eaten, but very good.Dessert was a Peppermint Brule Cheesecake. This was good, but I'm not a huge peppermint fan, so that didn't do it for me. The carmelized brule on the top of it was a nice touch, though.The one inconsistency I saw was in the wine prices. The two cabs they had on the menu were $20 and $28 per glass. I only tried the $20 cab, Crown Point Relevant, which was fantastic. The $28 cab was for a wine I wouldn't consider near that price range and ratings on it aren't great. There was also a red blend that was $12 per glass for a bottle you can get for $14. And I know you're always paying a premium for wine (or liquor in general) at a restaurant, but I look for pricing that is commensurate with quality/value.The servers here were great, very attentive, very friendly. They do add a 20% Service Charge/Tip, but that is clearly stated. Overall, was a great, unique experience.
Atmosphere: 5
Food: 5
Service: 5
Great date night. Relaxing casual atmosphere fantastic food, great service. All in all one of the best dining experiences my wife and I have been
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Specialty 4-Course
Perfect Evening. Perfectly orchestrated.
Atmosphere: 5
Food: 5
Service: 5
Unbelievable food and experience!! My husband and I love this elegant and upscale experience dining. This has become our special once a month date night place. We get Sinos delivered for the kids and get a nice romantic night out together, just the 2 of us. I look forward to it all month!
Great food, great staff. A wonderful dining experience.
Atmosphere: 5
Food: 5
Service: 5
The place seems to primarily serve wine. There's no beer on tap and is served with a glass and can. The problem is they put the unopened can in the glass, serve it, then pour the beer into the same glass. Who does this? Especially for a place trying to be more upscale. Poor practice.At one point our whole table needed refills (beer and wine) but it appeared the staff were more concerned with the customers at the bar rather than the table service and lost track of time or didnt care? There were other minor issues as well.At the end of dinner they talk about the next months menu which seems more like a misplaced ad? Maybe that's being overly critical, but it's off putting. The food was good for the most part, but the donut tiramasu tasted like an old fashion donut from raleys.Overall, I probably wouldn't go back or recommend the place unfortunately.
Atmosphere: 4
Food: 3
Service: 2
By far my favorite restaurant. The staff will make you feel like family. Their constantly changing menu is never disappointing, of the highest quality, full of amazing different flavors and always incredibly creative. You will not find meals like they prepare in normal restaurants. Their wine pairing meals that they offer monthly are not to be missed if you are passionate about wine tasting. They seem to match every course perfectly with the wine they are pairing it with.
Highly recommend this experience.
Atmosphere: 5
Food: 5
Service: 5
Love this concept! Great meal and service. Can’t wait to see next months menu.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Our son loves the fork. We took him for his 12th birthday. It’s a great atmosphere, friendly, staff, and wonderful food!
Atmosphere: 5
Food: 5
Service: 5
Really wanted to like this place. It’s in Lincoln, they’re trying something different, the staff was very nice and the service was good. But the food was seriously lackluster. My wife is a good cook and every dish, from the watermelon and arugula salad, to the meatloaf and mashed potatoes to the s’more and brownie dessert, she’s made better. For a prix fixe dinner it’s not that pricey, but it’s still $60 a person, without drinks, so we were expecting much better. The Chef’s Table in Rocklin is much better.
Atmosphere: 3
Food: 2
Service: 4
This place is perfect for a date night. We actually did a couples date night with 8 people in total. Reservations is needed. You won't get in without it. You can get lucky if there's a last minute cancellation. It's a formal four-course dining service and is casual. The menu changes every month and the meal is offered with suggested wine pairings. Natalie our host for the evening is so nice. This restaurant is the sister restaurant of Citizen Vine (another great place for happy hour with the girls) or a tailgate party get together before Friday night lights in the surrounding high schools for football. I highly recommend Fourk Kitchen. It's definitely on the pricier end...not to pricey but If you're on a budget save for a special occasion.
Such a unique experience for a dinner! One sitting for the dinner service with a seasonal prix fixe menu that changes monthly. The staff are friendly and give you a rundown of the menu and concept of the place. It's sorta like a dinner party vibe. Great wine pairings offered. The place is kinda small so it can get a little loud, as I said kinda like a dinner party. Definitely try it out!
Atmosphere: 5
Food: 5
Service: 5
WOW! Struggling to even find the words to start off this review. Fourk Kitchen blew us away tonight. We just moved to the area last week and Fourk was at the top of my list of places to try. Sadly, reservations on weekends were pretty sold out for the month until the last weekend. I took a chance and opted for the waitlist and luckily we got in! They only do one searing a night, four nights a week. It is always a set four-course menu that changes every month. The food was OUTSTANDING. Exceeded all expectations. Not one course do I have anything to complain about other than wanting more! My bf joked with the chef that he wished he could order a 30piece of the Thai green curry wings (2nd course) to go! Lol we opted for the optional wine pairing as well which made everything even more enjoyable. The prices are such a deal for what you get. Fine dining with a fun dining price! So great for a regular date night. Not the kind of place where you have to save that one special night a year to afford it. The whole ambiance is Incredible as well. Small and intimate and the team that works there is amazing. You never have to want for everything. This was our celebratory move-in dinner, and we will surely be back every month if not more than that! Can not rave about this place enough. Thank you so much Fourk Kitchen! FOURK YEAH!