Zaika Indian Bistro Bar

893 Lifestyle St, Manteca
(209) 851-8686

Recent Reviews Order Online

Customers' Favorites

Andhra Curry Lamb Goat
Chicken Tikka Masala
Gulab Jamun 2 pcs
Tandoori Chicken
Spring Rolls Veg
Butter Chicken
Tandoori Roti
Chole Bhature
Chicken Korma
Paneer Tikka

Menu

Bistro Bites
Vegetarian Samosa
Cumin-flavored potatoes and peas wrapped in a flaky pastry.
Aloo Tikki (2 pcs)
Mashed potatoes with tendered green peas and spices deep fried.
Paneer Pakoda
Deep-fried homemade cottage cheese coated with semolina and spices. Best to taste with mint chutney.
Vegetarian Pakoda
Delicious traditional Indian starter dipped in delicate lentil flour and fried golden brown.
Cut Mirchi
A crispy chili fritter stuffed with a tangy filling and served with onions and chaat masala.
Samosa Chana Chaat
Crispy dough wafer stuffed with potatoes, green peas, herbs and spices. Served with yogurt and chana chaat.
Aloo Tikki Chana Chaat
Chana chaat griddle fried potato patty. Served with yogurt chana chaat.
Khatay Meethay Gol-gappay
Crispy gol gappa, chickpeas, potatoes, aromatic herbs.
Chatpati Papdi
Crispy dough wafers with potatoes, chickpeas, chilies, yogurt, tamarind chutney.
Spring Rolls Veg
Crispy rolls stuffed with vegetables served with sweet chili chutney.
Chhole Bhature
Crispy puffed bhatura, Punjabi chana, pickle, and seasoned chilies Manchurian.
Gobhi
Manchurian balls, onions, capsicums, chili garlic, and dark soya sauce. Chilli.
Chicken
Manchurian balls, onions, capsicums, chili garlic, and dark soya sauce. Chilli.
Paneer
Capsicum, onion, and ginger tossed in soya and garlic chili sauce.
Chicken
Capsicum, onion, and ginger tossed in soya and garlic chili sauce.
Crispy Chicken 65
Chicken strips, Chettinad spices, curry leaves, and green chilies.

Bistro Bites
Lollipop Chicken
Chicken, ginger garlic paste, soya, and red chili sauce.
Chhole Bhature
Crispy puffed bhatura, Punjabi chana, pickle, and seasoned chilies
Honey Chilli Gobhi
Fresh battered cauliflower, fried and glazed with honey and ginger.
Manchurian Gobhi or Chicken
Manchurian balls, onions, capsicums, chili garlic, and dark soya sauce.
Ghee Roast Chicken, Lamb, or Goat
This dish features a deliciously rich masala made by roasting a handful of Indian spices.

Tandoori Kabab
Paneer Tikka
Tender cubes of cottage cheese marinated in cream, gram flour, special spices and baked in tandoor.
Tandoori Soya Chaap
Soya cheap glazed with house tandoori masala and baked in tandoor.
Chicken Malai Tikka
Morsels of chicken, cheese and cream marinade, cardamom, fresh coriander, tanned to perfection.

Tandoori Kabab
Tandoori Chicken
An all time favorite. Traditional marinated whole chicken, baked in the tandoor.
Chicken Tikka
Marinated chicken breast in yogurt, cracked aromatic spices, grilled on low flame to perfection.
Seekh Kebab Lamb
Made with Indian spices, spiced minced or ground meat formed into cylinders on skewers and grilled in a tandoor.

Tandoori Kabab
Fish Tikka
Delicious salmon marinated with Indian spices, baked in our tandoor.
Burra Kebab Rack of Lamb
All time favorite! A special marinated tender boned lamb chops baked to perfection in tandoori glaze.
Prawns Tandoori
Delicious traditional western Indian starter. Jumbo prawns marinated and rost in tandoor.
Tandoori Mix Grill
Zaika's combination of meat kebabs in one place on hot sizzling platter.

Vegetarian
Palak Paneer
Fresh spinach and paneer make the dish healthier as well tastier.
Chana Pindi
White chick peas, tomatoes, and onions. Enjoy with bhatura (in the bread section).
Dal Tadka
Yellow lentils tempered with tomatoes, herbs, and spices.
Baingan Ka Bharta
Succulent roasted eggplant sauteed with fresh chopped onions and tomatoes.
Mattar Paneer
Homemade paneer and peas in rich creamy thick curry.
Aloo Gobhi
Potatoes and fresh cauliflower cooked with herbs and spices.
Bhindi Bhaji
Baby okra, onions, herbs and spices.
Daal Makhani
A mixture of lentils and kidney beans, butter, laced with cream.
Navratan Korma
Rainbow vegetables, homemade paneer, thick creamy sauce.
Shahi Paneer
Homemade paneer, fragrant thick butter sauce, light herbs, and spices.
Mughlai Malai Kofta
Soft and crispy dumplings in special creamy mughlai gravy.
Kadai Paneer
Homemade paneer, thick tomato curry, sauteed onions, bell peppers.

Chicken
Karahai Chicken
The dish is prepared in a karahi (a type of work) to cook cumin, green chilis, ginger, garlic, green peppers,t tomatoes and coriander are key to the flavor of the dish.
Chicken Chettinad
Consists of chicken marinated in yogurt, turmeric, and a paste of red chilies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, and garlic.
Chicken Vindaloo
A standard element of goan cuisine derived from the Portuguese carne de vinha d'alhos (literally "Meat in garlic marinade), a vindaloo is a dish of meat marinated in vinegar and garlic and then cooked with more spices.
Chicken Korma
The flavor of a korma is based on a mixture of spices, including ground coriander and cumin, combined with yogurt and cream.
Dhaba Chicken Curry
Dhaba-style chicken curry is a rustic Punjabi chicken curry served at the dhabas (roadside diners) in north India. Spicy and full of robust flavors.
Andhra Chicken Curry
Andhra-style chicken curry (kodi kura) is a spicy and flavorful chicken curry from the south Indian state of Andhra Pradesh in India.
Chicken Saag
It is a classic Indian dish made with chicken, fresh spinach, and an array of spices.
Gongura Chicken Curry
The chicken is cooked along with the gongura masala base the gongura leaves are tangy and sour and bring in this tanginess to curry along with south Indian spices.
Chicken Tikka Masala
Chicken tikka cooked in a mild tomato gravy, cream, and butter.
Butter Chicken
Butter chicken, traditionally known as murgh makhani, is an Indian dish originating in Delhi.

Lamb or Goat
Curry Lamb or Goat
Punjabi-style curry is a rustic Punjabi curry served at the dhabas (roadside diners) in north India. Spicy and full of robust flavors.
Chettinad Lamb or Goat
Consists of the meat of choice marinated in yogurt, turmeric, and a paste of red chilies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, and garlic.
Vindaloo Lamb or Goat
The standard element of goan cuisine is derived from the Portuguese carne de vinha d'alhos (literally "Meat in garlic marinade), a vindaloo is a dish of meat marinated in vinegar and garlic and then cooked with more spices.
Korma Lamb or Goat
The flavor of a korma is based on a mixture of spices, including ground coriander and cumin, combined with yogurt and cream.
Andhra Curry Lamb or Goat
Andhra-style curry (kodi kura) is a spicy and flavorful curry from the south Indian state of Andhra Pradesh in India.
Saag Lamb or Goat
It is a classic Indian dish made with chicken, fresh spinach, and an array of spices.
Gongura Curry Lamb or Goat
The meat of choice is cooked along with the gongura masala base the gongura leaves are tangy and sour in nature and bring in this tanginess to curry along with south Indian spices.

Seafood
Fish Tikka Masala
Fish tikka cooked in a mild tomato gravy, cream, and butter.
Moilee Fish or Shrimp
It is a rich and creamy Kerala-style curry where fish or shrimp is cooked in a subtly spiced coconut-based gravy.
Vindaloo Fish or Shrimp
A standard element of goan cuisine derived from the Portuguese carne de vinha d'alhos (literally "Meat in garlic marinade), a vindaloo is a dish of meat marinated in vinegar and garlic and then cooked with more spices.

Biryanis
Plain Rice
Mix Veg Biryani
Paneer Biryani
Paneer 65 Biryani
Egg Biryani
Special Chicken Biryani
Lamb Biryani
Goat Biryani
Gongura Biryani
Shrimp Biryani

Breads
Plain Naan
Butter Naan
Garlic Naan
Bullet Naan (Thai Chilli and cilantro)
Tandoori Roti
Butter Roti
Tawa Prantha
Aloo Kulcha
Paneer Kulcha
Lachha Prantha

Desserts
Gulab Jamun (2 pcs)
Rabri Faluda
Double Ka Meetha
Rice Kheer
Rasmalai

Beverages
Soda
Mango Lassi
Rose Milk
Sweet Lassi
Salt Lassi
Indian Chai

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Recent Reviews

Great Indian restaurant with delicious food and a welcoming atmosphere. The service was excellent and our server was really good, friendly, and very helpful throughout the visit. Definitely a place worth coming back to!
February 2026
Food was really good and the service was great. The staff was friendly and helpful. The ambiance is nice, but the music could be more inclusive so everyone can enjoy it. Overall, a great experience and I’d come back.
February 2026
I had a wonderful experience at this restaurant. The food was fresh, delicious, and well presented. Service was fast and staff was very polite.
Special thanks to Palak — very respectful, attentive, and made sure everything was perfect. This kind of customer service really makes a difference. One of the best restaurants I’ve visited. Highly recommended!
January 2026

More Reviews

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Zaika Indian Bistro Bar

893 Lifestyle St, Manteca, CA 95337
(209) 851-8686