Azucena's Tacos

4451 Slauson Ave, Maywood
(323) 771-7967

Recent Reviews

Mr Mr

Nice staff , I like the shrimp cocktail.They give you pretty big shrimps and alot

Atmosphere: 5

Food: 5

Service: 5

Wanda Molina

Food is typically good. They actually have a very large menu that is not displayed anywhere at all in the place. Dining in is not ideal as there is usually very loud music, but to each their own. Service is great.

Atmosphere: 3

Food: 4

Service: 4

Jamie S.

I read some of the bad reviews and it is nothing compared to my experience. Tacos are amazing! I bought 2 chicken, 2 Al pastor and 2 carne asada. I wanted to go back as soon as I finished. I haven't tried anything else but if you try this spot try their tacos. Didn't disappoint.

Le Poot

Good food, good prices, aguas frescas are very good! Staff is always very friendly, keeps me coming back

Maria L C.

I went to have tacos, I knew it was a hit and miss based on the reviews, I found out Big mistake! The food was tasteless. I recommend you stay away, I will from now on,

Annette P.

We went yesterday to try out this place and The food didn't have any flavor at all. The carne asada and the al pastor sucked. Won't be going back anytime soon.

Les Poot

Good food, good prices, aguas frescas are very good! Staff is always very friendly, keeps me coming back

johi sanz

Always great. Great customer service

Uriel F.

Great tacos! The meat is tender and well seasoned! Love the salsa. It's actually spicy not like other places where it taste like water.

Julian Castro

I order a burrito came back 1/2 hr later and waited 10 min extra and nothing this peoplr are rude and unprofessional

D N

They just microwave overly priced discusting food

Luis Nunez

Great original food. good $. fast. friendly. fresh.

Edison Sandoval

??always good food. Good service as well .

GABY V.

I wouldn't feed this food to my cat. They microwave their "tacos de canasta". I wanna know who Azucena is so she can catch these hands. Avoid this spot. My poor grandma has had chorro all day.

Ricardo Barragan

They just microwave overly priced discusting food

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