This is a great place for a nice dinner with friends and family. It is consistently good food, and the service is always top-notch. Thanks!
Pat
The food, environment were excellent. The service was below average, water not refilled, server not accurate with food serving size, caesar salad not offered additional cheese or pepper, and leftovers we had to pack. It took a while to get our plates cleared. It looked like there was only 1 busboy for the whole restaurant and the guy looked over worked. The hostess was polite, helpful, and for our special day sat us in a wonderful location.
R. R.
The owner of this place is really wonderful. As a vetran I appreciate his generosity and support. Every Tuesday they offer a free entree to vetrans and active military. I thank the owner from the bottom of my heart for being so generous and caring. Thank you ladera
Atmosphere: 5
Food: 5
Service: 5
James
The short ribs melted in our mouths like butta. Would like to come back next year when we come back for Whisky Week.
Rich
Always a "go to" restaurant when folks are visiting. Our waiter, Alfredo, was excellent as always.
Debbie Hernandez
Four of my girlfriends and I just finished having dinner at Ladera, what a treat. We were pleasantly surprised with the quality of food and service. I made reservations for a party of six, we ended up only having five for dinner hemce we asked if we could move to a booth and they graciously allowed us to move. The booth more comfortable and intimate. We enjoyed five entrees, three of us had the pasta special, one of us had the antipasto and another had the hamburger with fries. ALl of the meals were fantastic, delicious, fresh and hot. The dessert we shared was the special banana coconut with caramel dressing and ice cream. They served this dessert for years, it's one of the best! I recommend making reservations,we were there on a Monday night at 6:00pm and it was quite busy.
Atmosphere: 5
Food: 5
Service: 5
Kesa
I wanted to share feedback about my recent visit to your restaurant. When we arrived, the hostess initially went to seat another party and left us waiting for a while. A waiter noticed us and asked if we had been helped. Shortly after, the hostess returned and seated us. Despite the waiter seeing us being seated, he never came over to greet us, offer drinks, or acknowledge our table. We observed him returning to another table to deliver drinks and take their order, but he never came by our table at all. After waiting without any service or recognition, we decided to leave. This was a disappointing experience, as we were looking forward to dining with you. I hope this feedback helps improve service and attentiveness for future guests.
Carole
Three of us had the Masterpiece hamburger. It was dry and honestly so full of condiments it was difficult to eat. Would rather have a better tasting burger with less stuff in the middle to hide th taste of the meat. Mediterraniam salad one of us had was very good. Service was good. We sat outside and it was a very nice day.
Zonia
The food was delicious. Birthday dessert was presented in a beautiful manner by our server, Sandra. Highly recommend reserving ahead of time.
Cherie Brown
We had a great lunch at Ladera. The food was delicious and the server attentive. We went with a group of 7, and everything was wonderful. I had the prawn and Beet salad and a cup of clam chowder. Everyone was happy with their choices as well (filet mignon, cioppino, lobster raviolis). Definitely recommend. The food won’t disappoint!
We had a 5:30pm reservation on a Thursday. Finding parking was difficult. The restaurant was very crowded. The noise level was very high. High ceilings and hard surfaces. It needed some acoustic dampening. I had the Tri-Tip special. It was a bit tough. My wife's Orange Roughy special was fine. I will look for another restaurant next time.
Art
Ladera Grill is always our go-to spot for an exceptional dinner and great service. Have been going there for years and will keep at top of the list!!!
Bruce
Ordered Tomahawk steak special for two. The loaded bake potato wasn't loaded. The broccolini was undercooked. The steak was raw, uncut, and thrown on top of potatoes and broccolini. This was not worth the $148. Service was fantastic. This is a great restaurant, but they need to better manage this special.
Derrik
Easy to get a last minute reservation. Great meal, good price and perfect for a midweek work dinner.
Kevin
The cashew chicken dish was quite salty. The Beef Wellington was excellent though the mashed potatoes were dry. The sourdough rolls were excellent, as was the unsalted butter that had been lightly dusted with pink salt. We didn't have desserts. Also, no alcohol. We were there at 5:30 on a Wednesday evening and the sound level was acceptable.
This is a great place for a nice dinner with friends and family. It is consistently good food, and the service is always top-notch. Thanks!
The food, environment were excellent. The service was below average, water not refilled, server not accurate with food serving size, caesar salad not offered additional cheese or pepper, and leftovers we had to pack. It took a while to get our plates cleared. It looked like there was only 1 busboy for the whole restaurant and the guy looked over worked. The hostess was polite, helpful, and for our special day sat us in a wonderful location.
The owner of this place is really wonderful. As a vetran I appreciate his generosity and support. Every Tuesday they offer a free entree to vetrans and active military. I thank the owner from the bottom of my heart for being so generous and caring. Thank you ladera
Atmosphere: 5
Food: 5
Service: 5
The short ribs melted in our mouths like butta. Would like to come back next year when we come back for Whisky Week.
Always a "go to" restaurant when folks are visiting. Our waiter, Alfredo, was excellent as always.
Four of my girlfriends and I just finished having dinner at Ladera, what a treat. We were pleasantly surprised with the quality of food and service. I made reservations for a party of six, we ended up only having five for dinner hemce we asked if we could move to a booth and they graciously allowed us to move. The booth more comfortable and intimate. We enjoyed five entrees, three of us had the pasta special, one of us had the antipasto and another had the hamburger with fries. ALl of the meals were fantastic, delicious, fresh and hot. The dessert we shared was the special banana coconut with caramel dressing and ice cream. They served this dessert for years, it's one of the best! I recommend making reservations,we were there on a Monday night at 6:00pm and it was quite busy.
Atmosphere: 5
Food: 5
Service: 5
I wanted to share feedback about my recent visit to your restaurant. When we arrived, the hostess initially went to seat another party and left us waiting for a while. A waiter noticed us and asked if we had been helped. Shortly after, the hostess returned and seated us. Despite the waiter seeing us being seated, he never came over to greet us, offer drinks, or acknowledge our table. We observed him returning to another table to deliver drinks and take their order, but he never came by our table at all. After waiting without any service or recognition, we decided to leave. This was a disappointing experience, as we were looking forward to dining with you. I hope this feedback helps improve service and attentiveness for future guests.
Three of us had the Masterpiece hamburger. It was dry and honestly so full of condiments it was difficult to eat. Would rather have a better tasting burger with less stuff in the middle to hide th taste of the meat. Mediterraniam salad one of us had was very good. Service was good. We sat outside and it was a very nice day.
The food was delicious. Birthday dessert was presented in a beautiful manner by our server, Sandra. Highly recommend reserving ahead of time.
We had a great lunch at Ladera. The food was delicious and the server attentive. We went with a group of 7, and everything was wonderful. I had the prawn and Beet salad and a cup of clam chowder. Everyone was happy with their choices as well (filet mignon, cioppino, lobster raviolis). Definitely recommend. The food won’t disappoint!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We had a 5:30pm reservation on a Thursday. Finding parking was difficult. The restaurant was very crowded. The noise level was very high. High ceilings and hard surfaces. It needed some acoustic dampening. I had the Tri-Tip special. It was a bit tough. My wife's Orange Roughy special was fine. I will look for another restaurant next time.
Ladera Grill is always our go-to spot for an exceptional dinner and great service. Have been going there for years and will keep at top of the list!!!
Ordered Tomahawk steak special for two. The loaded bake potato wasn't loaded. The broccolini was undercooked. The steak was raw, uncut, and thrown on top of potatoes and broccolini. This was not worth the $148. Service was fantastic. This is a great restaurant, but they need to better manage this special.
Easy to get a last minute reservation. Great meal, good price and perfect for a midweek work dinner.
The cashew chicken dish was quite salty. The Beef Wellington was excellent though the mashed potatoes were dry. The sourdough rolls were excellent, as was the unsalted butter that had been lightly dusted with pink salt. We didn't have desserts. Also, no alcohol. We were there at 5:30 on a Wednesday evening and the sound level was acceptable.
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