Cocktail was amazing. Clam Chowda on point. Steaks cooked perfectly. Butter cake for the win. Fantastic evening. Thank you.
Rhonda
We love the ambiance of Bistro 120.... Most beautiful restaurant in our area .... The service is always excellent & the food always flavorful! They offer some unique dishes also... but my favorite is the shrimp scampi!
Wes
Awesome food had the wagu New York and it was great drinks were great and the staff are amazing
Jessica
Had an amazing first experience at Bistro 120. Our waiter was extremely attentive and personable, making our lunch a truly memorable experience. The food was delicious and the restaurant was beautiful. We will definitely come back!
Richard
Found out they will not serve dinner until 4pm, this is a change since we came awhile back. So lunch menu extremely limited. Food wasn't that good. The french fries were great but the rest really sucked. We won't be going back for a long time if ever. Extremely disappointing.
Kaylee K
DELICIOUS! The Brussels sprouts appetizer is special and a must try. Pictured are Chicken Piccata and Cedar Planked Salmon, both of which had incredible flavors. Looking forward to returning!
Atmosphere: 5
Food: 5
Service: 5
Larissa
Our dining experience was excellent. We sat at a high top in the bar and the bartender served us (she was amazing & so kind). She had great recommendations and would highly recommend this place. The butter cake was amazing!!
Donna
Booked a reservation on OpenTable the morning of for our anniversary dinner. We arrived 20 mins early and were sat immediately. Servers were very kind and wished us happy anniversary multiple times! We ordered philly cheese steak, clam chowder, and some bread as appetizers. For drinks, we had the raspberry lemonade topo choco drinks. We ordered medium well wagyu new york steaks. All of the food tasted amazing, however the wagyu new york steaks came out very rare and they had to cook it again. When they redelivered the food, my husband ate his about medium rare, but mine was also medium rare, but it was still too red for me, so they had to cook it again. (Sorry, I know people like their Wagyu and steaks on the more rare side, but I can't) The service and employees were extremely nice. They were apologetic about my steak and wanted to take my entree off the bill, but we declined and wanted to pay full price for it, as the food all tasted great. They offered to give us dessert on the house and we accepted. I couldnt say no to free dessert. We ordered the brownie and honey cake and both tasted amazing. We wanted to finish it, but were too full. Thank you for hosting us and we will definitely come back to try the other dishes on the menu. As far as ambiance, the noise level was not very loud. It was not too busy and not too quiet. We could occasionally hear the chefs kitchen and hear them cheering on each other, which is a great sign for their team work. We liked that it was well lit and not so dark compared to other restaurants. The table next to us- I thought it was amazing that the host brought in a mini coat hanger to hang their table's purses and bags for them.
Brian Boozer
All I have to say is that Miso Sea Bass and Butter cake are to die for!!
An amazing find in Oakdale California. I was very surprised when I found this amazing bistro. I had the aji salad and fries with a Chardonnay and my partner had the steak. The service was attentive and the food was cooked appropriately, large portions and delicious. Everybody was very responsive to our requests. I would highly recommend this restaurant to anybody and everybody in the area. I was actually quite blown away. Great music on the radio-fun, good bar, friendly staff. I really liked it. It was good. I will definitely go back. Oakdale watch out you might be the next culinary hub!!!
Atmosphere: 5
Food: 5
Service: 5
Paul Garcia
Fantastic Filet Mignon and Old Fashioneds! What else is there?
Atmosphere: 5
Food: 5
Service: 5
Daniel Abbott
Snake Rivers wagyu New York strip was worth every penny and paired perfectly with the asparagus and garlic mashed potatoes. Maybe order your steak a little more done than normal as my medium rare was more rare than not.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: America Wagyu New York Steak
Harriet Whitmer
Loved everything about this Bistro…
Atmosphere: 5
Food: 5
Service: 5
Josiah Neeley
Food and atmosphere are excellent. However, The waiter did something that is a little bit of a pet peeve of mine: he asked my wife if she wanted to start with a soup or salad when she ordered ( okay so I know this is bit of a knick pick but the way he said it made it seem like it was included and she was making an choice) when she got the salad it was very big and she actually sent it back because she didn’t think it was hers, she said that’s big for a side salad and he didn’t say anything to correct her, my friend then asked if all the entrees included a side, all he said was no but he never said that my wife’s salad was not included. He also said he would bring some bread to the table and didn’t make it clear that it’s extra. I politely let him know that he made it seem like the salad was included, and he pushed back a little. I didn’t push it farther.
Cocktail was amazing. Clam Chowda on point. Steaks cooked perfectly. Butter cake for the win. Fantastic evening. Thank you.
We love the ambiance of Bistro 120.... Most beautiful restaurant in our area .... The service is always excellent & the food always flavorful! They offer some unique dishes also... but my favorite is the shrimp scampi!
Awesome food had the wagu New York and it was great drinks were great and the staff are amazing
Had an amazing first experience at Bistro 120. Our waiter was extremely attentive and personable, making our lunch a truly memorable experience. The food was delicious and the restaurant was beautiful. We will definitely come back!
Found out they will not serve dinner until 4pm, this is a change since we came awhile back. So lunch menu extremely limited. Food wasn't that good. The french fries were great but the rest really sucked. We won't be going back for a long time if ever. Extremely disappointing.
DELICIOUS! The Brussels sprouts appetizer is special and a must try. Pictured are Chicken Piccata and Cedar Planked Salmon, both of which had incredible flavors. Looking forward to returning!
Atmosphere: 5
Food: 5
Service: 5
Our dining experience was excellent. We sat at a high top in the bar and the bartender served us (she was amazing & so kind). She had great recommendations and would highly recommend this place. The butter cake was amazing!!
Booked a reservation on OpenTable the morning of for our anniversary dinner. We arrived 20 mins early and were sat immediately. Servers were very kind and wished us happy anniversary multiple times! We ordered philly cheese steak, clam chowder, and some bread as appetizers. For drinks, we had the raspberry lemonade topo choco drinks. We ordered medium well wagyu new york steaks. All of the food tasted amazing, however the wagyu new york steaks came out very rare and they had to cook it again. When they redelivered the food, my husband ate his about medium rare, but mine was also medium rare, but it was still too red for me, so they had to cook it again. (Sorry, I know people like their Wagyu and steaks on the more rare side, but I can't) The service and employees were extremely nice. They were apologetic about my steak and wanted to take my entree off the bill, but we declined and wanted to pay full price for it, as the food all tasted great. They offered to give us dessert on the house and we accepted. I couldnt say no to free dessert. We ordered the brownie and honey cake and both tasted amazing. We wanted to finish it, but were too full. Thank you for hosting us and we will definitely come back to try the other dishes on the menu. As far as ambiance, the noise level was not very loud. It was not too busy and not too quiet. We could occasionally hear the chefs kitchen and hear them cheering on each other, which is a great sign for their team work. We liked that it was well lit and not so dark compared to other restaurants. The table next to us- I thought it was amazing that the host brought in a mini coat hanger to hang their table's purses and bags for them.
All I have to say is that Miso Sea Bass and Butter cake are to die for!!
Atmosphere: 5
Food: 5
Service: 5
Excellent
Restaurantji Recommends
An amazing find in Oakdale California. I was very surprised when I found this amazing bistro. I had the aji salad and fries with a Chardonnay and my partner had the steak. The service was attentive and the food was cooked appropriately, large portions and delicious. Everybody was very responsive to our requests. I would highly recommend this restaurant to anybody and everybody in the area. I was actually quite blown away. Great music on the radio-fun, good bar, friendly staff. I really liked it. It was good. I will definitely go back. Oakdale watch out you might be the next culinary hub!!!
Atmosphere: 5
Food: 5
Service: 5
Fantastic Filet Mignon and Old Fashioneds! What else is there?
Atmosphere: 5
Food: 5
Service: 5
Snake Rivers wagyu New York strip was worth every penny and paired perfectly with the asparagus and garlic mashed potatoes. Maybe order your steak a little more done than normal as my medium rare was more rare than not.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: America Wagyu New York Steak
Loved everything about this Bistro…
Atmosphere: 5
Food: 5
Service: 5
Food and atmosphere are excellent. However, The waiter did something that is a little bit of a pet peeve of mine: he asked my wife if she wanted to start with a soup or salad when she ordered ( okay so I know this is bit of a knick pick but the way he said it made it seem like it was included and she was making an choice) when she got the salad it was very big and she actually sent it back because she didn’t think it was hers, she said that’s big for a side salad and he didn’t say anything to correct her, my friend then asked if all the entrees included a side, all he said was no but he never said that my wife’s salad was not included. He also said he would bring some bread to the table and didn’t make it clear that it’s extra. I politely let him know that he made it seem like the salad was included, and he pushed back a little. I didn’t push it farther.
Atmosphere: 5
Food: 5
Service: 3
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