Church's Chicken

10118 San Fernando Rd, Pacoima
(818) 897-5500

Recent Reviews

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Sandra Wyatt

One of my favorite while im at work

Debbie Boyd

Best fast food Fried Chicken in town

Tommy Haliburton III

Those new handheld pot pies are ?... Bay fry them when you order them so they are super hot... Actually it's so hot, the devil himself will need a lemonade to go with it... The only downside at this location is parking sucks... I happen to get lucky but not sure how often I'll go there if I can't park

Chris Griffiths

The Tuesday leg and thigh special is a great value.

Oakley Schneider

Good chicken wings and also the other dishes. Recommended.

Yolonda Walker

There was no bathroom and I asked the employee where did she use it and barely in English said she didnt! Absolutely horrible!

Dan Rock

Everything at this churchs chicken is always fresh and delicious! The cashiers are polite and the food is tasty. I always get the chicken tenderloins w/ 1 side of okra. Would be nice if they went back to 2 sides with your combo, but they are not the only chain doing this now. Keep up the good work!

John Alderete

Their biscuits are the greatest around. And my girlfriend loves the spicy chicken

Patricia Hernandez

Always the best tasting chicken. KFC is off my list

Kevin Goedhart

So fresh and moist. Great biscuits.

Mari Amillategui

The restaurant air conditioning wasn't working, very uncomfortable situation. We ate fast and leave. Staff very nice. Please provide another cash register for them...the one they have is super old and charge the wrong prices in each item

Seti Intief

Best chicken you can eat

Dana Thomas

The roasted half chicken is very good.

Classy One

One of those places that I stop even when I'm not hungry. Their fries are re heatable and biscuits 2 good 2 pass up... ask for another splash of honey/butter. *Share Time* ask them to honey/butter the bottom also if you don't have your own supplies at home. 100+ degrees and I ONLY pop these bad boys in the oven still. That extra 'wet' gives them this added crunch before the soft inside melts on your tongue. I'm just saying.. plus you know they're southern certified~they run outta fish a week after bringing it back. That's every single time! Can't add a pic cuz it was looong gone when I thought about it.

Debbie Johnson

It was good haven't had it in a long time.

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