Recommended dishes: Petaluma Brick Chicken, Spaghetti Alla Carbonara
Burstock
Father's Day visit so not sure it excuses the issues with getting seated. We had reservations and several parties were kept waiting to be seated, for no apparent reason. Once seated, things were better although drinks were slow. The Calamari starter was good, not too greasy, but dips didn't seem to go. The bruschetta was pretty good with delicious balsamic reduction. The bread came presoaked in olive oil which was a little unusual. Filet mignon was excellent as was the pesto fettuccine. The 2 gnocchi dishes, mushroom and wild boar, were disappointing, the sauce was under seasoned, hardly any mushrooms and the wild boar tasted like beef. Service staff were friendly but hard to get hold of. Overall ok food, probably won't go back.
Atmosphere: 4
Food: 3
Service: 3
Elana Wright
Huge variety of breakfast
Jon Osborn
The food was amazing. It was a little loud, but the restaurant was full at the time.
Karla Gruenewald
The restaurants decor is absolutely beautiful and the food was phenomenal. We had focaccia with olives, a Caesar salad, risotto with scallops and a squash, ravioli dish The server recommended a perfect wine. Every moment of this experience was enjoyed to the fullest.
Bettina Jochum Duller
Very good food. Fresh pasta. My kids love this place as well.
Jonah Elias
Scrumptious. Make a reservation just in case because it is small and fills up quick. I went there with my girlfriend and fortunately we got there early because it filled up about 15 minutes after we sat down. Excellent food and service in a cozy and intimate setting.
John Hayson
Spectacular location and food with very generous portions
Atmosphere: 5
Food: 5
Service: 5
Jérémy Huchet
We thought we would enjoy an Italian restaurant with a very nice decor based on the reviews and a person we met in front of the restaurant who recommended it to us. But what a disappointment in terms of the cuisine...they were probably frozen products with very bland flavors and prices worthy of a good restaurant! In the end a salty addition with little flavor in the mouth...We do not recommend.
Had a great time on a whim at Risibisi. The food was great, bordering amazing. Atmosphere was nice. Not the most attentive staff on the outside patio, but attentive enough, staff was very friendly. Definitely a good spot that I will revisit.
Atmosphere: 4
Food: 4
Service: 4
Quinn T
It was raining out and we were seated outside under a tent and it was gorgeous. The food, service and staff were all amazing! Couldn’t have asked for a better dinner.
Parking: Make sure to pack your patience or wear shoes you can walk in.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari
Angel Centeno
Excellent Italian food, and surprisingly large portions. I would suggest coming during a less busy time as it can be a bit noisy at rush hour.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Calamari
Jose Gonzalez
The Staff was awsome, they were able to squeeze my last minute 19 people group with no problem, food was amazing found my new favorite place to come eat.
Risibisi was the pot of gold at the end of our Saturday adventure rainbow! We arrived at 3pm on a Saturday and they quickly seated us. Our orders arrived shortly; each was presented beautifully and each tasted exquisitely. Our 1 GF dish came as requested without hubbub. The pesto was flawless, and my pork tagliatelle was loaded with perfectly cooked shredded meat. Only missing experience for us was the outside dining location in the back of the restaurant, which looked ideal. Still, inside was quiet and pleasant.
Great food! Great service!
Atmosphere: 5
Food: 5
Service: 5
Ate outside, was quite pleasant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Petaluma Brick Chicken, Spaghetti Alla Carbonara
Father's Day visit so not sure it excuses the issues with getting seated. We had reservations and several parties were kept waiting to be seated, for no apparent reason. Once seated, things were better although drinks were slow. The Calamari starter was good, not too greasy, but dips didn't seem to go. The bruschetta was pretty good with delicious balsamic reduction. The bread came presoaked in olive oil which was a little unusual. Filet mignon was excellent as was the pesto fettuccine. The 2 gnocchi dishes, mushroom and wild boar, were disappointing, the sauce was under seasoned, hardly any mushrooms and the wild boar tasted like beef. Service staff were friendly but hard to get hold of. Overall ok food, probably won't go back.
Atmosphere: 4
Food: 3
Service: 3
Huge variety of breakfast
The food was amazing. It was a little loud, but the restaurant was full at the time.
The restaurants decor is absolutely beautiful and the food was phenomenal. We had focaccia with olives, a Caesar salad, risotto with scallops and a squash, ravioli dish
The server recommended a perfect wine. Every moment of this experience was enjoyed to the fullest.
Very good food. Fresh pasta. My kids love this place as well.
Scrumptious. Make a reservation just in case because it is small and fills up quick. I went there with my girlfriend and fortunately we got there early because it filled up about 15 minutes after we sat down. Excellent food and service in a cozy and intimate setting.
Spectacular location and food with very generous portions
Atmosphere: 5
Food: 5
Service: 5
We thought we would enjoy an Italian restaurant with a very nice decor based on the reviews and a person we met in front of the restaurant who recommended it to us.
But what a disappointment in terms of the cuisine...they were probably frozen products with very bland flavors and prices worthy of a good restaurant! In the end a salty addition with little flavor in the mouth...We do not recommend.
Atmosphere: 4
Food: 1
Service: 4
Restaurantji Recommends
Had a great time on a whim at Risibisi. The food was great, bordering amazing. Atmosphere was nice. Not the most attentive staff on the outside patio, but attentive enough, staff was very friendly. Definitely a good spot that I will revisit.
Atmosphere: 4
Food: 4
Service: 4
It was raining out and we were seated outside under a tent and it was gorgeous. The food, service and staff were all amazing! Couldn’t have asked for a better dinner.
Parking: Make sure to pack your patience or wear shoes you can walk in.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari
Excellent Italian food, and surprisingly large portions. I would suggest coming during a less busy time as it can be a bit noisy at rush hour.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Calamari
The Staff was awsome, they were able to squeeze my last minute 19 people group with no problem, food was amazing found my new favorite place to come eat.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari, Gnocchi Wild Boar, Crispy Duck Salad, Prosciutto Bruschetta
Risibisi was the pot of gold at the end of our Saturday adventure rainbow! We arrived at 3pm on a Saturday and they quickly seated us. Our orders arrived shortly; each was presented beautifully and each tasted exquisitely. Our 1 GF dish came as requested without hubbub. The pesto was flawless, and my pork tagliatelle was loaded with perfectly cooked shredded meat. Only missing experience for us was the outside dining location in the back of the restaurant, which looked ideal. Still, inside was quiet and pleasant.
Atmosphere: 5
Food: 5
Service: 5
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