Stubbs Vineyard

1000 Marshall Petaluma Rd, Petaluma
(707) 486-3152

Recent Reviews

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Alina Wright

Stubbs Pinot is the kind of wine that turns people into true Pinot lovers. It’s our go-to for holidays, our favorite gift (often with the not-so-subtle hope it gets opened while we’re together), and an easy choice for everyday moments.

The estate itself is beautiful, but the membership goes far beyond the setting. We’re in our second year now and genuinely can’t imagine our wine rituals without Stubbs—it’s simply become part of how we celebrate and unwind.

Jim Winslow

Grape Lover...Wonderful Burgundian style wines true to their variety and unique terroir. Consistently well above the competition and often extraordinary. My friends and I often use the beauty and quality of their wines as what other winemakers should aspire to.

WG

Fantastic spot

Mariam Madwar

Incredibly rude to the bride and groom and the rest of the group. Making eye contact was an invitation for her to lash out at you. Beautiful vineyard though.

C B

Extremely hostile and unwelcoming host. Would not recommend visiting

Gonzalo Zesati

Amazing experience private by appointment only

Gonzo Zesati

Amazing experience private by appointment only

David Deigan

Stubbs Vineyards is high on a mountain top just over the Marin County line from the town of Petaluma. Winds stream in off the Pacific through this region the way they flow into San Francisco most afternoons, laden with a dominant marine layer and the chill off the Pacific. There are really only two wines that thrive in this climate. In fact, by comparison, the famous Napa/Sonoma Carneros Appellation is a good deal warmer. The soil here is rich and imparts the kinds of qualities you would expect to find in finest areas of Burgundy.We were actually looking for something unique, within an hours drive of downtown Sonoma's Plaza and as I combed through listings of small wineries near Petaluma, California I clicked on the Stubbs Vineyard website, which is ironically not in Sonoma County, OR Petalums.Mary Stubbs and her husband purchased the property in the 1980s without a single structure on it. They set about building their home on the property from scratch. The architectural wonder of the structures they created capture perfectly the feel of the land around it.Stubbs is perched, high atop magnificent hills west and south of Petaluma and the few buildings perched high in the hills match the soul of these vast rolling hills. Yet the wines captured us more.Mary Stubbs is the driving force behind this very small winery. Stubbs Vineyard's biggest year was about 2,700 cases. Yet you will find their magnificent, Burgundian style Pinot Noir and Chardonnay in the finest restaurants in San Francisco and the greater Bay Area. For the many who have fallen away from Chardonnay in favor of Sauvignon Blanc, you are in for a pleasant surprise with the more clean, mineral-centric white burgundy style Mary's winemaker has delivered.Even without the wine, a visit to this bucolic space is breathtaking. But, Oh, the wine. But plan ahead.Mary can only offer limited tasting opportunities because she is also does her own sales and marketing and is often in personal touch with the host of restaurants fortunate enough to be able to offer Stubbs Pinot Noir and Chardonnay. Do plan early if you want the opportunity to taste her wines and visit this incomparable boutique winery or check the many great restaurants who offer Stubbs Wines in the Bay Area.Mary's passion is broadcast beautifully by the quality of the product she produces. Her grapes are grown sustainably. Power for the vineyards are generated with wind and solar technology. Her grapes are organic. She only uses grapes from her own small vineyard plots and they are perfectly positioned to produce these two grapes in a way our wonderful Sonoma Carneros Region can't match.

Dave Spart

Stubbs is a very cool vineyard that has sublime burgundian pinot noirs and extraordinary chardonnays. They can be hard to find so I started ordering them direct from the vineyard. I have been drinking them for many years now and there is total consistency of terroir from vintage to vintage.

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