Great view of the ocean. Fresh seafood. Great drinks. A wonderful place for dinner or a bounce after a meal somewhere else. Service was also great.
Kathryn
Wonderful selection of west coast oysters, yummy sablefish, crude and bone marrow. Brought family and we all enjoyed ourselves.
Jo
Delicious food and fabulous service ... one of the best meals we had whilst in California!
Ray
We felt very welcome here. The wait staff engages very well with guest. Lots of pretty service attendants look so unhappy. Just a simple smile & nod goes a long way. The food was good, but I found the portions served were small. Especially the wine pours which seemed liked 3 oz. On open table ,when asked about any special occasion, most places forget about it. Thank you Shea for paying attention to detail here.
Ted
Sawyer, our server, was the epitome of professionalism, and his kind demeanor made the evening a perfect choice for our double birthday celebration.
Maddey
Food was delicious but if it takes a lot for you to be full this place is probably not the most cost-effective for you. But overall the food was delicious, service was great, and the view of the beach was beautiful, even at night.
Richard
Absolutely great meal. Sable fish and the Scallop dishes were amazing. Our waitress Haley was very knowledgeable and guided us perfectly. We highly recommend the Oyster Loft.
Jennifer
Not a ton of gluten free options but overall fantastic. Husband had the filet (one of the GF options) and I had the local sablefish - both were very good. Brussel sprouts and crudo sampler were also delicious. Service was great.
Robert
While my companion enjoyed her cocktail and meal very much, I struck out on everything. A few thoughts. Not worth the almost 200 spent for 1 cocktail, 1 glass of wine, 1 app, 1 salad shared, 2 mains, 1 coffee. I had the sea bass -- honestly, worst I have ever had. Dry, tasteless and needed a knife to cut. Looked like they forgot to take it off the grill. The red wine was served ice cold, which is not uncommon but usually mentioned. And not all reds should be served like a white. The glass I ordered had turned, though I was corrected on that I guess, and another glass was brought. Not great. But most of all, we were rushed through our meal like the place was on fire. No one was waiting and we were seated inside despite hving asked for the patio. But plates were grabbed while we were still eating, no additional water offered, and check brought faster than anything else! Anyway, hope you have better luck.
william
Consistently top notch. The service, the views and the food are some of the best in the county.
The food was really good. Smaller portions, as expected, but not too small. The waiter was very attentive and efficient. The atmosphere was elegant. The only criticism I have is that it took almost an hour for our meal to be served. Much too long.
Karen
Wow! An incredible meal, attentive service, with a stunning view and sunset. It was all exceptional: the Kurobuta pork chop, scallops, pork belly bao buns, oysters, and our shared caramel basket for dessert.
Brenda
Everything was wonderful. Our entrees took a long time to come out, otherwise everything was great. Our server, Haley was awesome, very knowledgeable
Paul
Great seafood, great steak, great drinks and the service was top notch. Views were very good as well.
Ann
Wonderful menu. Food is wonderful and beautifully presented. Waitstaff efficient, helpful and friendly.
Great view of the ocean. Fresh seafood. Great drinks. A wonderful place for dinner or a bounce after a meal somewhere else. Service was also great.
Wonderful selection of west coast oysters, yummy sablefish, crude and bone marrow. Brought family and we all enjoyed ourselves.
Delicious food and fabulous service ... one of the best meals we had whilst in California!
We felt very welcome here. The wait staff engages very well with guest. Lots of pretty service attendants look so unhappy. Just a simple smile & nod goes a long way. The food was good, but I found the portions served were small. Especially the wine pours which seemed liked 3 oz. On open table ,when asked about any special occasion, most places forget about it. Thank you Shea for paying attention to detail here.
Sawyer, our server, was the epitome of professionalism, and his kind demeanor made the evening a perfect choice for our double birthday celebration.
Food was delicious but if it takes a lot for you to be full this place is probably not the most cost-effective for you. But overall the food was delicious, service was great, and the view of the beach was beautiful, even at night.
Absolutely great meal. Sable fish and the Scallop dishes were amazing. Our waitress Haley was very knowledgeable and guided us perfectly. We highly recommend the Oyster Loft.
Not a ton of gluten free options but overall fantastic. Husband had the filet (one of the GF options) and I had the local sablefish - both were very good. Brussel sprouts and crudo sampler were also delicious. Service was great.
While my companion enjoyed her cocktail and meal very much, I struck out on everything. A few thoughts. Not worth the almost 200 spent for 1 cocktail, 1 glass of wine, 1 app, 1 salad shared, 2 mains, 1 coffee. I had the sea bass -- honestly, worst I have ever had. Dry, tasteless and needed a knife to cut. Looked like they forgot to take it off the grill. The red wine was served ice cold, which is not uncommon but usually mentioned. And not all reds should be served like a white. The glass I ordered had turned, though I was corrected on that I guess, and another glass was brought. Not great. But most of all, we were rushed through our meal like the place was on fire. No one was waiting and we were seated inside despite hving asked for the patio. But plates were grabbed while we were still eating, no additional water offered, and check brought faster than anything else! Anyway, hope you have better luck.
Consistently top notch. The service, the views and the food are some of the best in the county.
Restaurantji Recommends
The food was really good. Smaller portions, as expected, but not too small. The waiter was very attentive and efficient. The atmosphere was elegant. The only criticism I have is that it took almost an hour for our meal to be served. Much too long.
Wow! An incredible meal, attentive service, with a stunning view and sunset. It was all exceptional: the Kurobuta pork chop, scallops, pork belly bao buns, oysters, and our shared caramel basket for dessert.
Everything was wonderful. Our entrees took a long time to come out, otherwise everything was great. Our server, Haley was awesome, very knowledgeable
Great seafood, great steak, great drinks and the service was top notch. Views were very good as well.
Wonderful menu. Food is wonderful and beautifully presented. Waitstaff efficient, helpful and friendly.
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