Carême literally served this dish to kings. Tender and served in a rich Madeira sauce.
Served with your choice of: French fries, carrot purée or ratatouilles
French Fries / Frites
Cut to Escoffier's specifications, these potatoes are crispy and delicious.
Apple Cake / Gâteau Pomme Parisien
Marie-Antoine Carême went around the world to prove that French cooking was the most superior. How much of the credit goes to this little cake?
Carrot Purée
Tilapia and Thyme
Fish infused with herbs and served with a cream sauce.
Served with your choice of: French fries, carrot purée or ratatouilles
Pork Pie
Beef Poutine Kit
Fried Chicken
A mix of light and dark meat chicken, crispy with a Corsican glaze and classic French sauce for dipping.
At least 1/4 chicken!